Omics technologies and crop improvement:
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Boca Raton
CRC Press
2015
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | XIV, 370 S. Ill., graph. Darst. |
| ISBN: | 9781466586680 |
Internformat
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Datensatz im Suchindex
| _version_ | 1804152652593889280 |
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| adam_text | Titel: Omics technologies and crop improvement
Autor: Benkeblia, Noureddine
Jahr: 2015
Contents
Preface..............................................................................................................................................vii
Editor................................................................................................................................................ix
Contributors......................................................................................................................................xi
Chapter 1
Omics Databases and Gene Expression Networks in Plant Sciences................................................1
Masaaki Kobayashi, Hajime Ohyanagi, and Kentaro Yano
Chapter 2
Foodomics Strategies for the Analysis of Genetically Modified Crops..........................................15
Alberto Valdés, Alejandro Cifuentes, and Virginia Garcia-Canas
Chapter 3
Genomics in Hardwood Tree Improvement: Applications of a Growing Resource........................45
Lisa W. Alexander and Shaneka S. Lawson
Chapter 4
MicroRNA Omics Approaches to Investigate Abiotic and Biotic Stress Responses in Plants.....105
Shiv S. Verma, Swati Megha, Muhammad H. Rahman, Nat N. V. Kav, and Urmila Basu
Chapter 5
Genome-Wide View of the Expression Profiles of NAC-Domain Genes in Response to
Infection by Rice Viruses..............................................................................................................127
Shoshi Kikuchi
Chapter 6
Plant Molecular Breeding: Perspectives from Plant Biotechnology and Marker-Assisted
Selection.........................................................................................................................................153
Ashwani Kumar, Manorma Sharma, Saikat Kumar Basu, Muhammad Asif,
Xian Ping Li, and Xiuhua Chen
Chapter 7
A Comprehensive Forage Development Model for Advancing the Agricultural and Rural
Economy of Pakistan through Integration of Agronomic and Omics Approaches.......................169
Mukhtar Ahmed, Muhammad Asif, Muhammad Kausar Nawaz Shah, Arvind H.
Hirani, Muhammad Sajad, Fayyaz-ul-Hassan, and Saikat Kumar Basu
Vi CONTENTS
Chapter 8
New Approaches for Detection of Unique Qualities of Small Fruits............................................187
Teodora Dzhambazova, IJian Badjakov, Ivayla Dincheva, Maria Georgieva,
Ivan Tsvetkov, Atanas Pavlov, Andrey Marchev, Kiril Mihalev, Galin Ivanov,
Violeta Kondakova, Rossitza Batchvarova, and Atanas Atanassov
Chapter 9
Marker-Assisted Selection in Coffee.............................................................................................209
Sarada Krishnan
Chapter 10
Advances in Papaya Genomics......................................................................................................219
Savarni Tripathi, Luz Castro, Gustavo Fermin, and Paula Tennant
Chapter 11
Advances in Omics for Improved Onion and Potato Quality........................................................253
Noureddine Benkeblia
Chapter 12
Omics-Based Approaches for Improvement of the Common Bean..............................................271
Sajad Majeed Zargar, Chumki Bhattacharjee, Rashmi Rai, Muslima Nazir,
Yoichiro Fukao, Ganesh Kumar Agrawal, and Randeep Rakwal
Chapter 13
Genomics, Transcriptomics, and Molecular Breeding for Improving Cereals..............................303
Arvind H. Hirani, Muhammad Asif, Manorma Sharma, Saikat K. Basu,
Muhammad Iqbal, and Muhammad Sajad
Chapter 14
Next-Generation Sequencing: Principle and Applications to Crops..............................................323
Pradeep K. Jain, Pooja Choudhary Taxak, Prasanta K. Dash, Kishor Gaikwad,
Rekha Kansal, and Vijay K. Gupta
Chapter 15
Linking Plant Amino Acids with Energy and Stress: A Systems Biology Perspective................343
Jedrzej Szymanski and Gad Galili
Index
359
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| title | Omics technologies and crop improvement |
| title_auth | Omics technologies and crop improvement |
| title_exact_search | Omics technologies and crop improvement |
| title_full | Omics technologies and crop improvement ed. by Noureddine Benkeblia |
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