Food protected designation of origin: methodologies and applications
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Amsterdam [u.a.]
Elsevier
2013
|
| Ausgabe: | 1. ed. |
| Schriftenreihe: | Comprehensive analytical chemistry
60 |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | XXXIII, 773 S. graph. Darst. |
| ISBN: | 9780444595621 0444595627 |
Internformat
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| 650 | 4 | |a Food |x Standards | |
| 650 | 4 | |a Nutrition policy | |
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-027532340 | ||
Datensatz im Suchindex
| _version_ | 1804152549094195200 |
|---|---|
| adam_text | FOOD PROTECTED DESIGNATION OF ORIGIN
/ / /
: : : 2013
TABLE OF CONTENTS / INHALTSVERZEICHNIS
^^ - 19. CHEESES / TULLIA TEDESCHI, GIANNI GALAVERNA, ARNALDO DOSSENA
AND STEFANO SFORZA
20. HONEY AUTHENTICITY AND TRACEABILITY / ALEJANDRINA GALLEGO-PICA3,
ROSA M. GARCINUAO-MARTINEZ AND PILAR FERNANDEZ-HERNANDO
21. VEGETABLE OILS / ALBA TRES, GRISHJA VAN DER VEER AND SASKIA M. VAN
RUTH
22. COFFEE / CARLA RODRIGUES, RODRIGO MAIA, MIGUEL RIBEIRINHO, PETER
HILDEBRANDT, LOREN GAUTZ, THOMAS PROHASKA AND CRISTINA MAGUAS
23. PROTECTED DESIGNATION OF ORIGIN (PDO) WHEAT AND CORN / IOANNIS S.
ARVANITOYANNIS AND PERSEPHONI TSERKEZOU
24. RICE / PRACHA CHEAJESADAGUL, JUWADEE SHIOWATANA, ATITAYA
SIRIPINYANOND AND JOANNA SZPUNAR
25. AUTHENTICATION OF FISHERY PRODUCTS / ISELA LAVILLA, MARTA
COSTAS-RODRIGUEZ AND CARLOS BENDICHO
26. SEA SALT /ANDREA CATALINA GALVIS-SANCHEZ, JOAO ALMEIDA LOPES,
IVONNE DELGADILLO AND ANTA3NIO O.S.S. RANGEL
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
|
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| id | DE-604.BV042091488 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T01:12:28Z |
| institution | BVB |
| isbn | 9780444595621 0444595627 |
| language | English |
| lccn | 013444088 |
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| physical | XXXIII, 773 S. graph. Darst. |
| publishDate | 2013 |
| publishDateSearch | 2013 |
| publishDateSort | 2013 |
| publisher | Elsevier |
| record_format | marc |
| series | Comprehensive analytical chemistry |
| series2 | Comprehensive analytical chemistry |
| spelling | Guardia, Miguel de la Verfasser (DE-588)1025453735 aut Food protected designation of origin methodologies and applications Miguel de la Guardia and Ana Gonzálvez 1. ed. Amsterdam [u.a.] Elsevier 2013 XXXIII, 773 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Comprehensive analytical chemistry 60 Food Safety measures Food Standards Nutrition policy Gonzálvez, Ana Verfasser aut Comprehensive analytical chemistry 60 (DE-604)BV000900805 60 LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027532340&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Guardia, Miguel de la Gonzálvez, Ana Food protected designation of origin methodologies and applications Comprehensive analytical chemistry Food Safety measures Food Standards Nutrition policy |
| title | Food protected designation of origin methodologies and applications |
| title_auth | Food protected designation of origin methodologies and applications |
| title_exact_search | Food protected designation of origin methodologies and applications |
| title_full | Food protected designation of origin methodologies and applications Miguel de la Guardia and Ana Gonzálvez |
| title_fullStr | Food protected designation of origin methodologies and applications Miguel de la Guardia and Ana Gonzálvez |
| title_full_unstemmed | Food protected designation of origin methodologies and applications Miguel de la Guardia and Ana Gonzálvez |
| title_short | Food protected designation of origin |
| title_sort | food protected designation of origin methodologies and applications |
| title_sub | methodologies and applications |
| topic | Food Safety measures Food Standards Nutrition policy |
| topic_facet | Food Safety measures Food Standards Nutrition policy |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027532340&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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