Kochen: eine Naturgeschichte der Transformation
Gespeichert in:
1. Verfasser: | |
---|---|
Weitere Verfasser: | |
Format: | Buch |
Sprache: | German English |
Veröffentlicht: |
München
Kunstmann
2014
|
Schlagworte: | |
Online-Zugang: | Inhaltstext Inhaltsverzeichnis |
Beschreibung: | 523 S. 213 mm x 148 mm |
ISBN: | 9783888979736 3888979730 |
Internformat
MARC
LEADER | 00000nam a22000008c 4500 | ||
---|---|---|---|
001 | BV042077666 | ||
003 | DE-604 | ||
005 | 20220520 | ||
007 | t | ||
008 | 140917s2014 gw |||| 00||| ger d | ||
015 | |a 14,N20 |2 dnb | ||
016 | 7 | |a 1050612884 |2 DE-101 | |
020 | |a 9783888979736 |c : EUR 29.95 (DE), EUR 30.80 (AT), sfr 40.90 (freier Pr.) |9 978-3-88897-973-6 | ||
020 | |a 3888979730 |9 3-88897-973-0 | ||
024 | 3 | |a 9783888979736 | |
035 | |a (OCoLC)879869838 | ||
035 | |a (DE-599)DNB1050612884 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | 1 | |a ger |h eng | |
044 | |a gw |c XA-DE-BY | ||
049 | |a DE-12 |a DE-19 |a DE-Di1 |a DE-155 |a DE-127 |a DE-70 |a DE-128 |a DE-384 |a DE-703 |a DE-54 |a DE-11 | ||
082 | 0 | |a 641.5015 |2 22/ger | |
084 | |a EC 5410 |0 (DE-625)20606: |2 rvk | ||
084 | |a 640 |2 sdnb | ||
100 | 1 | |a Pollan, Michael |d 1955- |e Verfasser |0 (DE-588)123673895 |4 aut | |
240 | 1 | 0 | |a Cooked |
245 | 1 | 0 | |a Kochen |b eine Naturgeschichte der Transformation |c Michael Pollan. Aus dem Engl. von Katja Hald ... |
264 | 1 | |a München |b Kunstmann |c 2014 | |
300 | |a 523 S. |c 213 mm x 148 mm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
650 | 0 | 7 | |a Kochen |0 (DE-588)4031445-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Naturwissenschaften |0 (DE-588)4041421-8 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Chemische Reaktion |0 (DE-588)4009853-9 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Kochen |0 (DE-588)4031445-5 |D s |
689 | 0 | 1 | |a Naturwissenschaften |0 (DE-588)4041421-8 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Kochen |0 (DE-588)4031445-5 |D s |
689 | 1 | 1 | |a Chemische Reaktion |0 (DE-588)4009853-9 |D s |
689 | 1 | |8 1\p |5 DE-604 | |
700 | 1 | |a Hald, Katja |0 (DE-588)1066384711 |4 trl | |
856 | 4 | 2 | |m X:MVB |q text/html |u http://deposit.dnb.de/cgi-bin/dokserv?id=4654020&prov=M&dok_var=1&dok_ext=htm |3 Inhaltstext |
856 | 4 | 2 | |m DNB Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027518792&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
883 | 1 | |8 1\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-027518792 |
Datensatz im Suchindex
_version_ | 1809770301532143616 |
---|---|
adam_text |
INHALT
VORWORT:
WARUM KOCHEN?
9
KAPITEL I
FEUER
GESCHOEPFE DER FLAMME
35
KAPITEL II
WASSER
EIN REZEPT IN SIEBEN SCHRITTEN
143
KAPITEL III
LUFT
DIE SCHULE EINES AMATEURBAECKERS
233
KAPITEL IV
ERDE
DAS KALTE FEUER DER GAERUNG
33I
HTTP://D-NB.INFO/1050612884
NACHWORT
HANDGESCHMACK
459
ANHANG I
VIER REZEPTE
473
ANHANG II
EINE KURZE LISTE VON BUECHERN UEBER DAS KOCHEN
495
AUSGEWAEHLTE QUELLEN
499
DANKSAGUNG
518 |
any_adam_object | 1 |
author | Pollan, Michael 1955- |
author2 | Hald, Katja |
author2_role | trl |
author2_variant | k h kh |
author_GND | (DE-588)123673895 (DE-588)1066384711 |
author_facet | Pollan, Michael 1955- Hald, Katja |
author_role | aut |
author_sort | Pollan, Michael 1955- |
author_variant | m p mp |
building | Verbundindex |
bvnumber | BV042077666 |
classification_rvk | EC 5410 |
ctrlnum | (OCoLC)879869838 (DE-599)DNB1050612884 |
dewey-full | 641.5015 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.5015 |
dewey-search | 641.5015 |
dewey-sort | 3641.5015 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Literaturwissenschaft |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00000nam a22000008c 4500</leader><controlfield tag="001">BV042077666</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20220520</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">140917s2014 gw |||| 00||| ger d</controlfield><datafield tag="015" ind1=" " ind2=" "><subfield code="a">14,N20</subfield><subfield code="2">dnb</subfield></datafield><datafield tag="016" ind1="7" ind2=" "><subfield code="a">1050612884</subfield><subfield code="2">DE-101</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9783888979736</subfield><subfield code="c">: EUR 29.95 (DE), EUR 30.80 (AT), sfr 40.90 (freier Pr.)</subfield><subfield code="9">978-3-88897-973-6</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3888979730</subfield><subfield code="9">3-88897-973-0</subfield></datafield><datafield tag="024" ind1="3" ind2=" "><subfield code="a">9783888979736</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)879869838</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)DNB1050612884</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="1" ind2=" "><subfield code="a">ger</subfield><subfield code="h">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">gw</subfield><subfield code="c">XA-DE-BY</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-19</subfield><subfield code="a">DE-Di1</subfield><subfield code="a">DE-155</subfield><subfield code="a">DE-127</subfield><subfield code="a">DE-70</subfield><subfield code="a">DE-128</subfield><subfield code="a">DE-384</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-54</subfield><subfield code="a">DE-11</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.5015</subfield><subfield code="2">22/ger</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">EC 5410</subfield><subfield code="0">(DE-625)20606:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">640</subfield><subfield code="2">sdnb</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Pollan, Michael</subfield><subfield code="d">1955-</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)123673895</subfield><subfield code="4">aut</subfield></datafield><datafield tag="240" ind1="1" ind2="0"><subfield code="a">Cooked</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Kochen</subfield><subfield code="b">eine Naturgeschichte der Transformation</subfield><subfield code="c">Michael Pollan. Aus dem Engl. von Katja Hald ...</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">München</subfield><subfield code="b">Kunstmann</subfield><subfield code="c">2014</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">523 S.</subfield><subfield code="c">213 mm x 148 mm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kochen</subfield><subfield code="0">(DE-588)4031445-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Naturwissenschaften</subfield><subfield code="0">(DE-588)4041421-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Chemische Reaktion</subfield><subfield code="0">(DE-588)4009853-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Kochen</subfield><subfield code="0">(DE-588)4031445-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Naturwissenschaften</subfield><subfield code="0">(DE-588)4041421-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Kochen</subfield><subfield code="0">(DE-588)4031445-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Chemische Reaktion</subfield><subfield code="0">(DE-588)4009853-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="8">1\p</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Hald, Katja</subfield><subfield code="0">(DE-588)1066384711</subfield><subfield code="4">trl</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">X:MVB</subfield><subfield code="q">text/html</subfield><subfield code="u">http://deposit.dnb.de/cgi-bin/dokserv?id=4654020&prov=M&dok_var=1&dok_ext=htm</subfield><subfield code="3">Inhaltstext</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">DNB Datenaustausch</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027518792&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="883" ind1="1" ind2=" "><subfield code="8">1\p</subfield><subfield code="a">cgwrk</subfield><subfield code="d">20201028</subfield><subfield code="q">DE-101</subfield><subfield code="u">https://d-nb.info/provenance/plan#cgwrk</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-027518792</subfield></datafield></record></collection> |
id | DE-604.BV042077666 |
illustrated | Not Illustrated |
indexdate | 2024-09-10T01:24:14Z |
institution | BVB |
isbn | 9783888979736 3888979730 |
language | German English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027518792 |
oclc_num | 879869838 |
open_access_boolean | |
owner | DE-12 DE-19 DE-BY-UBM DE-Di1 DE-155 DE-BY-UBR DE-127 DE-70 DE-128 DE-384 DE-703 DE-54 DE-11 |
owner_facet | DE-12 DE-19 DE-BY-UBM DE-Di1 DE-155 DE-BY-UBR DE-127 DE-70 DE-128 DE-384 DE-703 DE-54 DE-11 |
physical | 523 S. 213 mm x 148 mm |
publishDate | 2014 |
publishDateSearch | 2014 |
publishDateSort | 2014 |
publisher | Kunstmann |
record_format | marc |
spelling | Pollan, Michael 1955- Verfasser (DE-588)123673895 aut Cooked Kochen eine Naturgeschichte der Transformation Michael Pollan. Aus dem Engl. von Katja Hald ... München Kunstmann 2014 523 S. 213 mm x 148 mm txt rdacontent n rdamedia nc rdacarrier Kochen (DE-588)4031445-5 gnd rswk-swf Naturwissenschaften (DE-588)4041421-8 gnd rswk-swf Chemische Reaktion (DE-588)4009853-9 gnd rswk-swf Kochen (DE-588)4031445-5 s Naturwissenschaften (DE-588)4041421-8 s DE-604 Chemische Reaktion (DE-588)4009853-9 s 1\p DE-604 Hald, Katja (DE-588)1066384711 trl X:MVB text/html http://deposit.dnb.de/cgi-bin/dokserv?id=4654020&prov=M&dok_var=1&dok_ext=htm Inhaltstext DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027518792&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Pollan, Michael 1955- Kochen eine Naturgeschichte der Transformation Kochen (DE-588)4031445-5 gnd Naturwissenschaften (DE-588)4041421-8 gnd Chemische Reaktion (DE-588)4009853-9 gnd |
subject_GND | (DE-588)4031445-5 (DE-588)4041421-8 (DE-588)4009853-9 |
title | Kochen eine Naturgeschichte der Transformation |
title_alt | Cooked |
title_auth | Kochen eine Naturgeschichte der Transformation |
title_exact_search | Kochen eine Naturgeschichte der Transformation |
title_full | Kochen eine Naturgeschichte der Transformation Michael Pollan. Aus dem Engl. von Katja Hald ... |
title_fullStr | Kochen eine Naturgeschichte der Transformation Michael Pollan. Aus dem Engl. von Katja Hald ... |
title_full_unstemmed | Kochen eine Naturgeschichte der Transformation Michael Pollan. Aus dem Engl. von Katja Hald ... |
title_short | Kochen |
title_sort | kochen eine naturgeschichte der transformation |
title_sub | eine Naturgeschichte der Transformation |
topic | Kochen (DE-588)4031445-5 gnd Naturwissenschaften (DE-588)4041421-8 gnd Chemische Reaktion (DE-588)4009853-9 gnd |
topic_facet | Kochen Naturwissenschaften Chemische Reaktion |
url | http://deposit.dnb.de/cgi-bin/dokserv?id=4654020&prov=M&dok_var=1&dok_ext=htm http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027518792&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
work_keys_str_mv | AT pollanmichael cooked AT haldkatja cooked AT pollanmichael kocheneinenaturgeschichtedertransformation AT haldkatja kocheneinenaturgeschichtedertransformation |