Studies on formation and characteristics of enzyme resistant starch from cassava (Manihot esculenta Crantz):
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Abschlussarbeit Buch |
| Sprache: | English |
| Veröffentlicht: |
Dresden
TUDpress
2011
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| Schlagworte: | |
| Online-Zugang: | Inhaltstext Inhaltsverzeichnis |
| Beschreibung: | Enth. 7 Beitr. aus versch. Zeitschr. |
| Beschreibung: | 176 S. in getr. Zählung Ill., graph. Darst. 21 cm, 260 g |
| ISBN: | 9783942710381 |
Internformat
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Datensatz im Suchindex
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| adam_text |
IMAGE 1
TABLE OF CONTENTS
1. INTRODUCTION 1
2. GENERAL DISCUSSION 5
2.1. IMPACT OF RESISTANT STARCH ON HEALTH 5
2.2. STRUCTURE OF NATIVE STARCH 8
2.3. GENERAL ASPECTS OF STARCH RECRYSTALLISATION 11
2.4. APPLICATION OF DEBRANCHING ENZYMES 12
2.5. ENHANCEMENT OF ENZYME - RESISTANT STARCH BY HYDROTHERMAL TREATMENTS
16
2.6. CRYSTALLINITY 18
2.7. THERMAL CHARACTERISTICS 22
2.8. STRUCTURAL CONFORMATION AND MOLECULAR ORDER. 25
2.9. STARCH DIGESTIBILITY 35
3. CONCLUSION AND OUTLOOK 41
4. BIBLIOGRAPHY 44
LIST OF PUBLICATIONS 55
LIST OF APPENDICES 58
BIBLIOGRAFISCHE INFORMATIONEN HTTP://D-NB.INFO/1014797594
DIGITALISIERT DURCH |
| any_adam_object | 1 |
| author | Mutungi, Christopher Mwau 1975- |
| author_GND | (DE-588)1016464924 |
| author_facet | Mutungi, Christopher Mwau 1975- |
| author_role | aut |
| author_sort | Mutungi, Christopher Mwau 1975- |
| author_variant | c m m cm cmm |
| building | Verbundindex |
| bvnumber | BV042026898 |
| ctrlnum | (OCoLC)756266178 (DE-599)DNB1014797594 |
| dewey-full | 664.23 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.23 |
| dewey-search | 664.23 |
| dewey-sort | 3664.23 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Thesis Book |
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| spelling | Mutungi, Christopher Mwau 1975- Verfasser (DE-588)1016464924 aut Studies on formation and characteristics of enzyme resistant starch from cassava (Manihot esculenta Crantz) Christopher Mwau Mutungi Dresden TUDpress 2011 176 S. in getr. Zählung Ill., graph. Darst. 21 cm, 260 g txt rdacontent n rdamedia nc rdacarrier Enth. 7 Beitr. aus versch. Zeitschr. Zugl.: Dresden, Techn. Univ., Diss., 2011 Stärkegewinnung (DE-588)4210735-0 gnd rswk-swf Functional Food (DE-588)4480033-2 gnd rswk-swf Wurzelknolle (DE-588)4649714-6 gnd rswk-swf Stärke (DE-588)4182793-4 gnd rswk-swf Darmflora (DE-588)4148805-2 gnd rswk-swf Biokonversion (DE-588)4145610-5 gnd rswk-swf Enzymkatalyse (DE-588)4152480-9 gnd rswk-swf Maniok (DE-588)4132070-0 gnd rswk-swf Resistenz (DE-588)4136408-9 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Aufsatzsammlung gnd rswk-swf Maniok (DE-588)4132070-0 s Wurzelknolle (DE-588)4649714-6 s Stärke (DE-588)4182793-4 s Biokonversion (DE-588)4145610-5 s Enzymkatalyse (DE-588)4152480-9 s Resistenz (DE-588)4136408-9 s Darmflora (DE-588)4148805-2 s Functional Food (DE-588)4480033-2 s DE-604 Stärkegewinnung (DE-588)4210735-0 s Aufsatzsammlung f X:MVB text/html http://deposit.dnb.de/cgi-bin/dokserv?id=3873677&prov=M&dok_var=1&dok_ext=htm Inhaltstext DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=027468433&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Mutungi, Christopher Mwau 1975- Studies on formation and characteristics of enzyme resistant starch from cassava (Manihot esculenta Crantz) Stärkegewinnung (DE-588)4210735-0 gnd Functional Food (DE-588)4480033-2 gnd Wurzelknolle (DE-588)4649714-6 gnd Stärke (DE-588)4182793-4 gnd Darmflora (DE-588)4148805-2 gnd Biokonversion (DE-588)4145610-5 gnd Enzymkatalyse (DE-588)4152480-9 gnd Maniok (DE-588)4132070-0 gnd Resistenz (DE-588)4136408-9 gnd |
| subject_GND | (DE-588)4210735-0 (DE-588)4480033-2 (DE-588)4649714-6 (DE-588)4182793-4 (DE-588)4148805-2 (DE-588)4145610-5 (DE-588)4152480-9 (DE-588)4132070-0 (DE-588)4136408-9 (DE-588)4113937-9 |
| title | Studies on formation and characteristics of enzyme resistant starch from cassava (Manihot esculenta Crantz) |
| title_auth | Studies on formation and characteristics of enzyme resistant starch from cassava (Manihot esculenta Crantz) |
| title_exact_search | Studies on formation and characteristics of enzyme resistant starch from cassava (Manihot esculenta Crantz) |
| title_full | Studies on formation and characteristics of enzyme resistant starch from cassava (Manihot esculenta Crantz) Christopher Mwau Mutungi |
| title_fullStr | Studies on formation and characteristics of enzyme resistant starch from cassava (Manihot esculenta Crantz) Christopher Mwau Mutungi |
| title_full_unstemmed | Studies on formation and characteristics of enzyme resistant starch from cassava (Manihot esculenta Crantz) Christopher Mwau Mutungi |
| title_short | Studies on formation and characteristics of enzyme resistant starch from cassava (Manihot esculenta Crantz) |
| title_sort | studies on formation and characteristics of enzyme resistant starch from cassava manihot esculenta crantz |
| topic | Stärkegewinnung (DE-588)4210735-0 gnd Functional Food (DE-588)4480033-2 gnd Wurzelknolle (DE-588)4649714-6 gnd Stärke (DE-588)4182793-4 gnd Darmflora (DE-588)4148805-2 gnd Biokonversion (DE-588)4145610-5 gnd Enzymkatalyse (DE-588)4152480-9 gnd Maniok (DE-588)4132070-0 gnd Resistenz (DE-588)4136408-9 gnd |
| topic_facet | Stärkegewinnung Functional Food Wurzelknolle Stärke Darmflora Biokonversion Enzymkatalyse Maniok Resistenz Hochschulschrift Aufsatzsammlung |
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