Routledge international handbook of food studies:
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London [u.a.]
Routledge
2013
|
| Ausgabe: | 1. publ. |
| Schriftenreihe: | Routledge international handbooks
|
| Schlagworte: | |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | 1 Online-Ressource (XVI, 406 S.) |
| ISBN: | 9780203819227 |
Internformat
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| 245 | 1 | 0 | |a Routledge international handbook of food studies |c ed. by Ken Albala |
| 250 | |a 1. publ. | ||
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| 300 | |a 1 Online-Ressource (XVI, 406 S.) | ||
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| 500 | |a Includes bibliographical references and index | ||
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| 650 | 4 | |a Food |x Research | |
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Datensatz im Suchindex
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| callnumber-first | G - Geography, Anthropology, Recreation |
| callnumber-label | GN407 |
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| dewey-full | 394.1/2 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 394 - General customs |
| dewey-raw | 394.1/2 |
| dewey-search | 394.1/2 |
| dewey-sort | 3394.1 12 |
| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| edition | 1. publ. |
| format | Electronic eBook |
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| indexdate | 2024-07-10T01:08:45Z |
| institution | BVB |
| isbn | 9780203819227 |
| language | English |
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| series2 | Routledge international handbooks |
| spelling | Routledge international handbook of food studies ed. by Ken Albala 1. publ. London [u.a.] Routledge 2013 1 Online-Ressource (XVI, 406 S.) txt rdacontent c rdamedia cr rdacarrier Routledge international handbooks Includes bibliographical references and index Nutritional anthropology Food Research Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Ess- und Trinksitte (DE-588)4015556-0 s Ernährung (DE-588)4015332-0 s DE-604 Albala, Ken 1964- (DE-588)133016234 edt Erscheint auch als Druck-Ausgabe, Hardcover 978-0-415-78264-7 Erscheint auch als Druck-Ausgabe, Paperback 978-1-138-01949-2 |
| spellingShingle | Routledge international handbook of food studies Nutritional anthropology Food Research Ess- und Trinksitte (DE-588)4015556-0 gnd Ernährung (DE-588)4015332-0 gnd |
| subject_GND | (DE-588)4015556-0 (DE-588)4015332-0 (DE-588)4143413-4 |
| title | Routledge international handbook of food studies |
| title_auth | Routledge international handbook of food studies |
| title_exact_search | Routledge international handbook of food studies |
| title_full | Routledge international handbook of food studies ed. by Ken Albala |
| title_fullStr | Routledge international handbook of food studies ed. by Ken Albala |
| title_full_unstemmed | Routledge international handbook of food studies ed. by Ken Albala |
| title_short | Routledge international handbook of food studies |
| title_sort | routledge international handbook of food studies |
| topic | Nutritional anthropology Food Research Ess- und Trinksitte (DE-588)4015556-0 gnd Ernährung (DE-588)4015332-0 gnd |
| topic_facet | Nutritional anthropology Food Research Ess- und Trinksitte Ernährung Aufsatzsammlung |
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