Comedy and distinction: the cultural currency of a 'good' sense of humour
"Comedy is currently enjoying unprecedented growth within the British culture industries. Defying the recent economic downturn, it has exploded into a booming billion-pound industry, both on TV and on the live circuit. Despite this, academia has so far largely ignored comedy. Indeed, the majori...
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London [u.a.]
Routledge
2014
|
Ausgabe: | 1. publ. |
Schriftenreihe: | Culture, economy and the social
|
Schlagworte: | |
Zusammenfassung: | "Comedy is currently enjoying unprecedented growth within the British culture industries. Defying the recent economic downturn, it has exploded into a booming billion-pound industry, both on TV and on the live circuit. Despite this, academia has so far largely ignored comedy. Indeed, the majority of research that does exist...in disciplines as wide as English literature, film and television studies, cultural studies, and media studies...has focused on analysing comedians or comic texts. The problem with this scholarship is that it tends to assume that through analysing an artist's intentions or techniques, one can understand what is and what isn't funny. But this poses a fundamental question...funny to whom? How can we definitively discern how audiences react to comedy? Comedy and Distinction addresses this cross-disciplinary omission, bringing comedy audiences to the fore and providing the first ever empirical examination of British comedy taste. Drawing on a large-scale survey and in-depth interviews carried out at the 2009 Edinburgh Festival Fringe, the monograph explores what types of comedy people like (and dislike), what their preferences reveal about their sense of humour, how comedy taste lubricates everyday interaction, and how issues of social class, gender, ethnicity and geographical location interact with patterns of comic taste. Friedman asks: Are some types of comedy valued higher than others in British society? Does more legitimate comedy taste act as a tangible resource in social life...a form of cultural capital?This book explores how popular culture shapes British cultural identities, the relationship between national fields and global cultural flows, and the role of taste in policing social class boundaries. It will be of interest to students and scholars of sociology, social class, social theory, cultural studies and comedy studies".. |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | VIII, 228 S. Ill. |
ISBN: | 9780415855037 |
Internformat
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035 | |a (OCoLC)881875573 | ||
035 | |a (DE-599)BVBBV041864865 | ||
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245 | 1 | 0 | |a Comedy and distinction |b the cultural currency of a 'good' sense of humour |c Sam Friedman |
250 | |a 1. publ. | ||
264 | 1 | |a London [u.a.] |b Routledge |c 2014 | |
300 | |a VIII, 228 S. |b Ill. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Culture, economy and the social | |
500 | |a Includes bibliographical references and index | ||
520 | |a "Comedy is currently enjoying unprecedented growth within the British culture industries. Defying the recent economic downturn, it has exploded into a booming billion-pound industry, both on TV and on the live circuit. Despite this, academia has so far largely ignored comedy. Indeed, the majority of research that does exist...in disciplines as wide as English literature, film and television studies, cultural studies, and media studies...has focused on analysing comedians or comic texts. The problem with this scholarship is that it tends to assume that through analysing an artist's intentions or techniques, one can understand what is and what isn't funny. But this poses a fundamental question...funny to whom? How can we definitively discern how audiences react to comedy? Comedy and Distinction addresses this cross-disciplinary omission, bringing comedy audiences to the fore and providing the first ever empirical examination of British comedy taste. Drawing on a large-scale survey and in-depth interviews carried out at the 2009 Edinburgh Festival Fringe, the monograph explores what types of comedy people like (and dislike), what their preferences reveal about their sense of humour, how comedy taste lubricates everyday interaction, and how issues of social class, gender, ethnicity and geographical location interact with patterns of comic taste. Friedman asks: Are some types of comedy valued higher than others in British society? Does more legitimate comedy taste act as a tangible resource in social life...a form of cultural capital?This book explores how popular culture shapes British cultural identities, the relationship between national fields and global cultural flows, and the role of taste in policing social class boundaries. It will be of interest to students and scholars of sociology, social class, social theory, cultural studies and comedy studies".. | ||
650 | 7 | |a SOCIAL SCIENCE / General |2 bisacsh | |
650 | 7 | |a SOCIAL SCIENCE / Sociology / General |2 bisacsh | |
650 | 4 | |a Gesellschaft | |
650 | 4 | |a English wit and humor |x History and criticism | |
650 | 4 | |a English wit and humor |x Social aspects | |
650 | 4 | |a Comedy |x Social aspects | |
650 | 4 | |a Comedy sketches |z Great Britain |x Public opinion | |
650 | 4 | |a Television comedies |z Great Britain |x Public opinion | |
650 | 4 | |a Stand-up comedy |z Great Britain |x Public opinion | |
650 | 4 | |a Audiences |z Great Britain | |
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999 | |a oai:aleph.bib-bvb.de:BVB01-027309080 |
Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Friedman, Sam |
author_facet | Friedman, Sam |
author_role | aut |
author_sort | Friedman, Sam |
author_variant | s f sf |
building | Verbundindex |
bvnumber | BV041864865 |
callnumber-first | P - Language and Literature |
callnumber-label | PR931 |
callnumber-raw | PR931 |
callnumber-search | PR931 |
callnumber-sort | PR 3931 |
callnumber-subject | PR - English Literature |
ctrlnum | (OCoLC)881875573 (DE-599)BVBBV041864865 |
dewey-full | 827.009 |
dewey-hundreds | 800 - Literature (Belles-lettres) and rhetoric |
dewey-ones | 827 - English humor and satire |
dewey-raw | 827.009 |
dewey-search | 827.009 |
dewey-sort | 3827.009 |
dewey-tens | 820 - English & Old English literatures |
discipline | Anglistik / Amerikanistik |
edition | 1. publ. |
format | Book |
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spelling | Friedman, Sam Verfasser aut Comedy and distinction the cultural currency of a 'good' sense of humour Sam Friedman 1. publ. London [u.a.] Routledge 2014 VIII, 228 S. Ill. txt rdacontent n rdamedia nc rdacarrier Culture, economy and the social Includes bibliographical references and index "Comedy is currently enjoying unprecedented growth within the British culture industries. Defying the recent economic downturn, it has exploded into a booming billion-pound industry, both on TV and on the live circuit. Despite this, academia has so far largely ignored comedy. Indeed, the majority of research that does exist...in disciplines as wide as English literature, film and television studies, cultural studies, and media studies...has focused on analysing comedians or comic texts. The problem with this scholarship is that it tends to assume that through analysing an artist's intentions or techniques, one can understand what is and what isn't funny. But this poses a fundamental question...funny to whom? How can we definitively discern how audiences react to comedy? Comedy and Distinction addresses this cross-disciplinary omission, bringing comedy audiences to the fore and providing the first ever empirical examination of British comedy taste. Drawing on a large-scale survey and in-depth interviews carried out at the 2009 Edinburgh Festival Fringe, the monograph explores what types of comedy people like (and dislike), what their preferences reveal about their sense of humour, how comedy taste lubricates everyday interaction, and how issues of social class, gender, ethnicity and geographical location interact with patterns of comic taste. Friedman asks: Are some types of comedy valued higher than others in British society? Does more legitimate comedy taste act as a tangible resource in social life...a form of cultural capital?This book explores how popular culture shapes British cultural identities, the relationship between national fields and global cultural flows, and the role of taste in policing social class boundaries. It will be of interest to students and scholars of sociology, social class, social theory, cultural studies and comedy studies".. SOCIAL SCIENCE / General bisacsh SOCIAL SCIENCE / Sociology / General bisacsh Gesellschaft English wit and humor History and criticism English wit and humor Social aspects Comedy Social aspects Comedy sketches Great Britain Public opinion Television comedies Great Britain Public opinion Stand-up comedy Great Britain Public opinion Audiences Great Britain SOCIAL SCIENCE / General SOCIAL SCIENCE / Sociology / General Comedy (DE-588)4748012-9 gnd rswk-swf Großbritannien Great Britain Humor Public opinion Great Britain Civilization 21st century Großbritannien (DE-588)4022153-2 gnd rswk-swf Großbritannien (DE-588)4022153-2 g Comedy (DE-588)4748012-9 s DE-604 Erscheint auch als Online-Ausgabe 978-0-203-74027-9 |
spellingShingle | Friedman, Sam Comedy and distinction the cultural currency of a 'good' sense of humour SOCIAL SCIENCE / General bisacsh SOCIAL SCIENCE / Sociology / General bisacsh Gesellschaft English wit and humor History and criticism English wit and humor Social aspects Comedy Social aspects Comedy sketches Great Britain Public opinion Television comedies Great Britain Public opinion Stand-up comedy Great Britain Public opinion Audiences Great Britain SOCIAL SCIENCE / General SOCIAL SCIENCE / Sociology / General Comedy (DE-588)4748012-9 gnd |
subject_GND | (DE-588)4748012-9 (DE-588)4022153-2 |
title | Comedy and distinction the cultural currency of a 'good' sense of humour |
title_auth | Comedy and distinction the cultural currency of a 'good' sense of humour |
title_exact_search | Comedy and distinction the cultural currency of a 'good' sense of humour |
title_full | Comedy and distinction the cultural currency of a 'good' sense of humour Sam Friedman |
title_fullStr | Comedy and distinction the cultural currency of a 'good' sense of humour Sam Friedman |
title_full_unstemmed | Comedy and distinction the cultural currency of a 'good' sense of humour Sam Friedman |
title_short | Comedy and distinction |
title_sort | comedy and distinction the cultural currency of a good sense of humour |
title_sub | the cultural currency of a 'good' sense of humour |
topic | SOCIAL SCIENCE / General bisacsh SOCIAL SCIENCE / Sociology / General bisacsh Gesellschaft English wit and humor History and criticism English wit and humor Social aspects Comedy Social aspects Comedy sketches Great Britain Public opinion Television comedies Great Britain Public opinion Stand-up comedy Great Britain Public opinion Audiences Great Britain SOCIAL SCIENCE / General SOCIAL SCIENCE / Sociology / General Comedy (DE-588)4748012-9 gnd |
topic_facet | SOCIAL SCIENCE / General SOCIAL SCIENCE / Sociology / General Gesellschaft English wit and humor History and criticism English wit and humor Social aspects Comedy Social aspects Comedy sketches Great Britain Public opinion Television comedies Great Britain Public opinion Stand-up comedy Great Britain Public opinion Audiences Great Britain Comedy Großbritannien Great Britain Humor Public opinion Great Britain Civilization 21st century |
work_keys_str_mv | AT friedmansam comedyanddistinctiontheculturalcurrencyofagoodsenseofhumour |