Guide du fromage: [plus de 400 fromages répertoriés]
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | French |
| Veröffentlicht: |
Paris
Stock
1971
|
| Schlagworte: | |
| Beschreibung: | 620, 24 S. Ill., Kt. 17 cm |
| ISBN: | 2253002496 |
Internformat
MARC
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| 003 | DE-604 | ||
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| 008 | 140417s1971 ab|| |||| 00||| fre d | ||
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| 035 | |a (OCoLC)879500206 | ||
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| 041 | 0 | |a fre | |
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| 084 | |a ID 1100 |0 (DE-625)54585: |2 rvk | ||
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| 245 | 1 | 0 | |a Guide du fromage |b [plus de 400 fromages répertoriés] |c Androuẽt ; avec la collaboration de N. Roche et G. Lambert |
| 264 | 1 | |a Paris |b Stock |c 1971 | |
| 300 | |a 620, 24 S. |b Ill., Kt. |c 17 cm | ||
| 336 | |b txt |2 rdacontent | ||
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| 338 | |b nc |2 rdacarrier | ||
| 650 | 0 | 7 | |a Käse |0 (DE-588)4029176-5 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4066724-8 |a Wörterbuch |2 gnd-content | |
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| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Roche, Narcisse |e Sonstige |4 oth | |
| 700 | 1 | |a Lambert, Gilles |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-027253576 | ||
Datensatz im Suchindex
| _version_ | 1804152132169891840 |
|---|---|
| any_adam_object | |
| author | Androuet, Pierre |
| author_facet | Androuet, Pierre |
| author_role | aut |
| author_sort | Androuet, Pierre |
| author_variant | p a pa |
| building | Verbundindex |
| bvnumber | BV041808166 |
| classification_rvk | ID 1100 ID 6935 |
| ctrlnum | (OCoLC)879500206 (DE-599)BVBBV041808166 |
| discipline | Romanistik |
| format | Book |
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| genre_facet | Wörterbuch |
| id | DE-604.BV041808166 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T01:05:51Z |
| institution | BVB |
| isbn | 2253002496 |
| language | French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027253576 |
| oclc_num | 879500206 |
| open_access_boolean | |
| owner | DE-384 |
| owner_facet | DE-384 |
| physical | 620, 24 S. Ill., Kt. 17 cm |
| publishDate | 1971 |
| publishDateSearch | 1971 |
| publishDateSort | 1971 |
| publisher | Stock |
| record_format | marc |
| spelling | Androuet, Pierre Verfasser aut Guide du fromage [plus de 400 fromages répertoriés] Androuẽt ; avec la collaboration de N. Roche et G. Lambert Paris Stock 1971 620, 24 S. Ill., Kt. 17 cm txt rdacontent n rdamedia nc rdacarrier Käse (DE-588)4029176-5 gnd rswk-swf (DE-588)4066724-8 Wörterbuch gnd-content Käse (DE-588)4029176-5 s DE-604 Roche, Narcisse Sonstige oth Lambert, Gilles Sonstige oth |
| spellingShingle | Androuet, Pierre Guide du fromage [plus de 400 fromages répertoriés] Käse (DE-588)4029176-5 gnd |
| subject_GND | (DE-588)4029176-5 (DE-588)4066724-8 |
| title | Guide du fromage [plus de 400 fromages répertoriés] |
| title_auth | Guide du fromage [plus de 400 fromages répertoriés] |
| title_exact_search | Guide du fromage [plus de 400 fromages répertoriés] |
| title_full | Guide du fromage [plus de 400 fromages répertoriés] Androuẽt ; avec la collaboration de N. Roche et G. Lambert |
| title_fullStr | Guide du fromage [plus de 400 fromages répertoriés] Androuẽt ; avec la collaboration de N. Roche et G. Lambert |
| title_full_unstemmed | Guide du fromage [plus de 400 fromages répertoriés] Androuẽt ; avec la collaboration de N. Roche et G. Lambert |
| title_short | Guide du fromage |
| title_sort | guide du fromage plus de 400 fromages repertories |
| title_sub | [plus de 400 fromages répertoriés] |
| topic | Käse (DE-588)4029176-5 gnd |
| topic_facet | Käse Wörterbuch |
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