Yemekte tarih var: yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu]
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | Turkish |
| Veröffentlicht: |
İstanbul
Tarih Vakfı Yurt Yayınları
2014
|
| Ausgabe: | İkinci basım |
| Schlagworte: | |
| Beschreibung: | Includes bibliographical references and index Aufsatzsammlung: Die Geschichte des Kochens, des Essens und der Esskultur (hauptsächlich) im Osmanischen Reich. |
| Beschreibung: | vii, 249 pages illustrations 21 cm |
| ISBN: | 9789753332880 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV041589119 | ||
| 003 | DE-604 | ||
| 005 | 20140528 | ||
| 007 | t | ||
| 008 | 140124s2014 a||| |||| 10||| tur d | ||
| 020 | |a 9789753332880 |9 978-975-333288-0 | ||
| 035 | |a (OCoLC)869887981 | ||
| 035 | |a (DE-599)BVBBV041589119 | ||
| 040 | |a DE-604 |b ger | ||
| 041 | 0 | |a tur | |
| 049 | |a DE-12 | ||
| 245 | 1 | 0 | |a Yemekte tarih var |b yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu] |c derleyenler: Ayṣegül Avcı ; Seda Erkoç ; Elvin Otman |
| 250 | |a İkinci basım | ||
| 264 | 1 | |a İstanbul |b Tarih Vakfı Yurt Yayınları |c 2014 | |
| 300 | |a vii, 249 pages |b illustrations |c 21 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 500 | |a Aufsatzsammlung: Die Geschichte des Kochens, des Essens und der Esskultur (hauptsächlich) im Osmanischen Reich. | ||
| 650 | 4 | |a Food habits / History | |
| 650 | 4 | |a Food habits / Turkey | |
| 650 | 4 | |a Cooking, Turkish | |
| 650 | 4 | |a Geschichte | |
| 650 | 0 | 7 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Kochen |0 (DE-588)4031445-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |2 gnd |9 rswk-swf |
| 651 | 4 | |a Türkei | |
| 651 | 7 | |a Osmanisches Reich |0 (DE-588)4075720-1 |2 gnd |9 rswk-swf | |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |2 gnd-content | |
| 689 | 0 | 0 | |a Osmanisches Reich |0 (DE-588)4075720-1 |D g |
| 689 | 0 | 1 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |D s |
| 689 | 0 | 2 | |a Kochen |0 (DE-588)4031445-5 |D s |
| 689 | 0 | 3 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Avcı, Ayşegül |e Sonstige |4 oth | |
| 700 | 1 | |a Erkoç, Seda |e Sonstige |4 oth | |
| 700 | 1 | |a Otman, Elvin |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-027034224 | ||
Datensatz im Suchindex
| _version_ | 1804151781944459264 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV041589119 |
| ctrlnum | (OCoLC)869887981 (DE-599)BVBBV041589119 |
| edition | İkinci basım |
| format | Book |
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| geographic | Türkei Osmanisches Reich (DE-588)4075720-1 gnd |
| geographic_facet | Türkei Osmanisches Reich |
| id | DE-604.BV041589119 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T01:00:17Z |
| institution | BVB |
| isbn | 9789753332880 |
| language | Turkish |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027034224 |
| oclc_num | 869887981 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | vii, 249 pages illustrations 21 cm |
| publishDate | 2014 |
| publishDateSearch | 2014 |
| publishDateSort | 2014 |
| publisher | Tarih Vakfı Yurt Yayınları |
| record_format | marc |
| spelling | Yemekte tarih var yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu] derleyenler: Ayṣegül Avcı ; Seda Erkoç ; Elvin Otman İkinci basım İstanbul Tarih Vakfı Yurt Yayınları 2014 vii, 249 pages illustrations 21 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Aufsatzsammlung: Die Geschichte des Kochens, des Essens und der Esskultur (hauptsächlich) im Osmanischen Reich. Food habits / History Food habits / Turkey Cooking, Turkish Geschichte Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf Türkei Osmanisches Reich (DE-588)4075720-1 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content (DE-588)1071861417 Konferenzschrift gnd-content Osmanisches Reich (DE-588)4075720-1 g Ess- und Trinksitte (DE-588)4015556-0 s Kochen (DE-588)4031445-5 s Ernährungsgewohnheit (DE-588)4136846-0 s DE-604 Avcı, Ayşegül Sonstige oth Erkoç, Seda Sonstige oth Otman, Elvin Sonstige oth |
| spellingShingle | Yemekte tarih var yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu] Food habits / History Food habits / Turkey Cooking, Turkish Geschichte Ess- und Trinksitte (DE-588)4015556-0 gnd Kochen (DE-588)4031445-5 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
| subject_GND | (DE-588)4015556-0 (DE-588)4031445-5 (DE-588)4136846-0 (DE-588)4075720-1 (DE-588)4143413-4 (DE-588)1071861417 |
| title | Yemekte tarih var yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu] |
| title_auth | Yemekte tarih var yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu] |
| title_exact_search | Yemekte tarih var yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu] |
| title_full | Yemekte tarih var yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu] derleyenler: Ayṣegül Avcı ; Seda Erkoç ; Elvin Otman |
| title_fullStr | Yemekte tarih var yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu] derleyenler: Ayṣegül Avcı ; Seda Erkoç ; Elvin Otman |
| title_full_unstemmed | Yemekte tarih var yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu] derleyenler: Ayṣegül Avcı ; Seda Erkoç ; Elvin Otman |
| title_short | Yemekte tarih var |
| title_sort | yemekte tarih var yemek kulturu ve tarihciligi 26 28 nisan 2010 tarihli yemekte tarih var sempozyumu |
| title_sub | yemek kültürü ve tarihçiliği ; [26-28 Nisan 2010 tarihli "Yemekte Tarih Var!" Sempozyumu] |
| topic | Food habits / History Food habits / Turkey Cooking, Turkish Geschichte Ess- und Trinksitte (DE-588)4015556-0 gnd Kochen (DE-588)4031445-5 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
| topic_facet | Food habits / History Food habits / Turkey Cooking, Turkish Geschichte Ess- und Trinksitte Kochen Ernährungsgewohnheit Türkei Osmanisches Reich Aufsatzsammlung Konferenzschrift |
| work_keys_str_mv | AT avcıaysegul yemektetarihvaryemekkulturuvetarihciligi2628nisan2010tarihliyemektetarihvarsempozyumu AT erkocseda yemektetarihvaryemekkulturuvetarihciligi2628nisan2010tarihliyemektetarihvarsempozyumu AT otmanelvin yemektetarihvaryemekkulturuvetarihciligi2628nisan2010tarihliyemektetarihvarsempozyumu |