Prescott's microbiology:
Gespeichert in:
Vorheriger Titel: | Prescott, Lansing M. Microbiology |
---|---|
Hauptverfasser: | , , |
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New York, NY
McGraw-Hill
2014
|
Ausgabe: | 9. ed. |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | Getr. Zählung zahlr. Ill., graph. Darst. |
ISBN: | 9780073402406 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV041545112 | ||
003 | DE-604 | ||
005 | 20220816 | ||
007 | t | ||
008 | 140107s2014 ad|| |||| 00||| eng d | ||
020 | |a 9780073402406 |9 978-0-07-340240-6 | ||
035 | |a (OCoLC)818985077 | ||
035 | |a (DE-599)BVBBV041545112 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
049 | |a DE-355 |a DE-19 | ||
082 | 0 | |a 579 |2 23 | |
084 | |a WF 1000 |0 (DE-625)148319: |2 rvk | ||
100 | 1 | |a Willey, Joanne M. |e Verfasser |0 (DE-588)1162957883 |4 aut | |
245 | 1 | 0 | |a Prescott's microbiology |c Joanne M. Willey ; Linda M. Sherwood ; Christopher J. Woolverton |
246 | 1 | 3 | |a Microbiology |
250 | |a 9. ed. | ||
264 | 1 | |a New York, NY |b McGraw-Hill |c 2014 | |
300 | |a Getr. Zählung |b zahlr. Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
650 | 0 | 7 | |a Mikrobiologie |0 (DE-588)4316357-9 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Mikrobiologie |0 (DE-588)4316357-9 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Sherwood, Linda M. |e Verfasser |4 aut | |
700 | 1 | |a Woolverton, Christopher J. |e Verfasser |4 aut | |
700 | 1 | |a Prescott, Lansing M. |e Sonstige |4 oth | |
780 | 0 | 0 | |i Früher u.d.T. |a Prescott, Lansing M. |t Microbiology |
856 | 4 | 2 | |m Digitalisierung UB Regensburg - ADAM Catalogue Enrichment |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=026990991&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
999 | |a oai:aleph.bib-bvb.de:BVB01-026990991 |
Datensatz im Suchindex
_version_ | 1804151650113290240 |
---|---|
adam_text | Contents
■ . -, . ■ ■., - .. ■
~
I.1
About the Authors
Preface ¡v
Part One Introduction to Microbiology
The Evolution of Microorganisms
and Microbiology
1.1
Members of the Microbial World
1.2
Microbial Evolution
1.3
Microbiology and Its Origins
1.4
Microbiology Today
Microscopy
2.1
Lenses and the Bending of Light
2.2
Light Microscopes
2.3
Preparation and Staining of Specimens
2.4
Electron Microscopy
2.5
Scanning Probe Microscopy
3
Bacterial Cell Structure
3.1
The Prokaryote Controversy
3.2
A Typical Bacterial Cell
3.3
Bacterial Plasma Membranes
3.4
Bacterial Cell Walls
Microbial Diversity
&
Ecology
ЗЛ
Gram Positive and Gram Negative or
Monoderms and Diderms?
3.5
Cell Envelop« Layers Outside the Cell Wall
3.6
Bacterial Cytoplasm
3.7
External Structures
3.8
Bacterial Motlltty and Chemotaxis
3.9
Bacterial Endospores
Q
Archaeal Cell Structure
4.1
A Typical Archaeal Cell
4.2
Archaeal Cell Envelopes
4.3
Archaeal Cytoplasm
4.4
External Structures
4.5
Comparison
oí Bacteria
and Archaea
Eukaryotic Cell Structure
5.1
A Typical Eukaryotic Cell
5.2
Eukaryotic Cell Envelopes
5.3
Cytoplasm of Eukaryotes
5.4
Organelles of the Secretory
and Endocytic Pathways
5.5
Organelles Involved in Genetic Control
of the Cell
96
97
101
5.6
Organelles Involved in Energy Conservation
103
5.7
External Structures
104
1
Microbial Diversity
&
Ecology S.I
1
There Was an Old Woman Who Swallowed a Fly
106
4
5.8
Comparison of Bacterial, Archaeal,
11
and Eukaryotic Cells
108
17
Viruses and Other Acellular Infectious Agents
112
22
6.1
Viruses
112
22
6.2
Virion Structure
113
23
Microbial Diversity
&
Ecology
6.1
31
Host-Independent Growth of sn Archaeal Virus
114
34
6.3
Viral Multiplication
119
39
6.4
Types of Viral Infections
124
6.5
Cultivation and Enumeration of Viruses
127
42
6.6
Viroidsand Satellites
129
42
6.7
Prions
130
43
47
53
Part Two
ι
Microbial Nutrition, Growth, and Control
С
Microbial Growth
133
54
7.1
Reproductive Strategies
133
61
7,2
Bacterial Cell Cycle
134
62
Microbi»)
Diversity
&
Ecology
7.1
69
Cytokinesis Without FtsZ
137
72
7.3
Influences of Environmental Factors
76
on Growth
141
7.4
Microbial Growth in Natural Environments
149
82
7.5
Laboratory Culture of Cellular Microbes
154
82
7.6
Growth Curve: When One Becomes
84
Two and Two Become Four
...
160
87
7.7
Measurement of Microbial Population Size
164
88
7.8
Continuous Culture of Microorganisms
168
90
Q
Control of Microorganisms in the Environment
172
92
8.1
Principles of Microbial Control
172
92
8,2
The Pattern of Microbial Death
174
94
8.3
Mechanical Removal Methods
175
xiii
Contents
8.4
Physical Control Methods
177
11.7
Anaerobic Respiration
247
8.5
Chemical Control Agents
180
11.8
Fermentation
248
8.6
Evaluation of Antimicrobial
11.9
Catabolism of Organic Molecules Other
Agent Effectiveness
184
Than Glucose
251
8.7
Biological Control of Microorganisms
186
11.10
Chemolithotrophy
253
Χ*
Microbial Diversity*Ecology
11.1
í
9
Antimicrobial Chemotherapy
189
Acid Mine Drainage
255
9.1
The Development of Chemotherapy
189
11.11
Phototrophy
256
9.2
General Characteristics
ŕ
12
Anabolism: The Use of Energy
of Antimicrobial Drugs
190
9.3
Determining the Level
in Biosynthesis
266
of Antimicrobial Activity
193
12.1
Principles Governing Biosynthesis
266
9.4
Antibacterial Drugs
195
12.2
Precursor Metabolites
268
9.5
Antifungal Drugs
201
12.3
CO2 Fixation
269
9.6
Antiviral Drugs
203
12.4
Synthesis of Carbohydrates
272
9.7
Antiprotozoan Drugs
205
12.5
Synthesis of
Amino
Acids
274
9.8
Factors Influencing Antimicrobial
12.6
Synthesis of
Purines, Pyrimidines,
Drug Effectiveness
206
and Nucleotides
281
12.7
Lipid
Synthesis
283
Part Three Microbial Metabolism
f
10
Introduction to Metabolism
10.1
Metabolism: Important Principles
and Concepts
10.2
ATP: The Major Energy Currency of Cells
10.3
Redox
Reactions: Reactions of Central
Importance in Metabolism
10.4
Electron Transport Chains: Sets
of Sequential
Redox
Reactions
10.5
Biochemical Pathways
10.6
Enzymes and Ribozymes
10.7
Regulation of Metabolism
fil
Catabolism: Energy Release and Conservation
11.1
Metabolic Diversity
and Nutritional Types
11.2
Chemoorganotrophic Fueling Processes
11.3
Aerobic Respiration
11.4
From Glucose to Pyruvate
11.5
Tricarboxylic Acid Cycle
11.6
Electron Transport and Oxidative
Phosphorylation
210
211
213
215
216
219
220
224
230
230
232
235
235
239
239
Part Four Microbial Molecular Biology and Genetics
Bacterial Genome Replication
and Expression
287
13.1 DNA
as Genetic Material
288
13.2
Nucleic Acid and Protein Structure
288
13.3 DNA
Replication in Bacteria
293
13.4
Bacterial Gene Structure
301
13.5
Transcription in Bacteria
304
13.6
The Genetic Code
309
13.7
Translation in Bacteria
311
13.8
Protein Maturation and Secretion
319
Regulation of Bacterial Cellular Processes
325
14.1
Levels of Regulation
326
14.2
Regulation of Transcription Initiation
326
14.3
Regulation of Transcription
Elongation
333
14.4
Regulation of Translation
336
14.5
Regulating Complex Cellular Processes
338
XIV
Contents
Eukaryotic and Archaeal Genome Replication
and Expression
353
15.1
Why Consider Eukaryotic and Archaeal
Genetics Together?
354
15.2 DNA
Replication
354
15.3
Transcription
358
15.4
Translation and Protein Maturation and
Localization
363
15.5
Regulation of Cellular Processes
367
Mechanisms of Genetic Variation
372
16.1
Mutations
372
16.2
Detection and Isolation of Mutants
378
16.3 DNA
Repair
380
16.4
Creating Additional Genetic Variability
383
16.5
Transposable Elements
385
16.6
Bacterial Conjugation
387
16.7
Bacterial Transformation
393
16.8
Transduction
396
16.9
Evolution in Action: The Development of
Antibiotic Resistance in Bacteria
398
r
1
17
Recombinant
DNA
Technology
404
17.1
Key Developments in
Recombinant
DNA
Technology
405
Techniques
&
Applications
17.1
Streptavidin-Biotin Binding and Biotechnology
410
17.2
Polymerase Chain Reaction
411
17.3
Cloning Vectors and Creating
Recombinant
DNA 412
Techniques
»Applications 17.2
How to Build a Microorganism
416
17.4
Construction of Genomic Libraries
417
17.5
Introducing
Recombinant
DNA
into Host Cells
418
17.6
Expressing Foreign Genes
in Host Cells
419
f
18
Microbial Genomics
424
18.1
Determining
DNA
Sequences
424
18.2
Genome Sequencing
429
18.3
Bioinformatics
431
18.4
Functional Genomics
433
18.5
Proteomics
437
18.6
5ystems Biology
440
18.7
Comparative Genomics
440
18.8
Metagenomics
443
Part Five The Diversity of the Microbial World
( 19
Microbial Taxonomy and the Evolution
of Diversity
447
19.1
Introduction to Microbial Taxonomy
448
19.2
Taxonomie
Ranks
449
19.3
Exploring Microbial Taxonomy and Phylogeny
450
19.4
Phylogenetic Trees
456
19.5
Evolutionary Processes and the Concept
of a Microbial Species
459
19.6
Bergey s Manual of Systematic Bacteriology
464
Microbial Diversity
&
Ecology
19.1
Official Nomenclature Lists
—
A Letter from Bergey s
465
(20
The Archaea
469
20.1
Overview of the Archaea
470
20.2
Phylum Crenarchaeota
476
20.3
Phylum Euryarchaeota
480
The Deinococci, Mollicutes, and
Nonproteobacterial Gram-Negative Bacteria
489
21.1
Aquificae and Thermotogae
490
21.2
Deinococcus-Thermus
490
21.3
Class Mollicutes (Phylum Tenericutes)
491
21.4
Photosynthetic Bacteria
494
21.5
Phylum Planctomycetes
501
21.6
Phylum Chlamydiae
501
21.7
Phylum Spirochaetes
504
21.8
Phylum Bacteroidetes
506
21.9
Phylum Verrucomkrobia
507
The Proteobacteria
509
22.1
Class Alphaproteobacteria
510
22.2
Class Betaproteobacteria
518
22.3
Class Gammaproteobacteria
522
Microbial Diversity
&
Ecology
22,1
Bacterial
Bioluminescence
530
22.4
Class Deltaproteobacteria
533
22.5
Class Epsilonproteobacteria
538
XV
(Contents
(23
Firmicutes^he Low
G
+
С
Gram-Positive Bacteria
23.1
Class Clostridia
23.2
Class Bacilli
í
24
ActinobacteriaíTheHighG-l- C
Gram-Positive Bacteria
24.1
Order Actinomycetales
24.2
Order Bifidobacterlales
Ґ25
TheProtists
25.1
Overview of Protists
25.2
Supergroup
Excavata
25.3
Supergroup Amoebozoa
25.4
Supergroup Rhizaria
25.5
Supergroup Chromalveolata
25.6
Supergroup Archaeplastida
í
26
The Fung/ (Eumycota)
26.1
Overview of Fungal Biology
26.2
Chytridiomycota
26.3
Zygomycofa
26.4
Glomeromycota
26.5
Ascomycota
26.6
Basidiomycota
Disease
26.1
White-Nose Syndrome Is Decimating
North American Bat Populations
26.7
Microsporidia
Г27
Viruses
27.1
Virus Taxonomy and Phylogeny
27.2
Double-Stranded
DNA
Viruses
Microbial Diversity
&
Ecology
27.1
What :s a Virus?
27.3
Single-Stranded
DNA
Viruses
27.4
RNA
Viruses: Unity Amidst Diversity
27.5
Double-Stranded
RNA
Viruses
27.6
Plus-Strand RNA
Viruses
27.7
Minus-Strand RNA
Viruses
27.8
Retroviruses
27.9
Reverse Transcribing
DNA
Viruses
542
543
547
555
557
566
568
569
571
573
574
577
584
588
590
593
593
594
595
598
599
601
604
604
606
617
617
619
620
622
624
626
628
Part Six Ecology and Symbiosis
í
28
Biogeochemical Cycling and Global
^ Climate Change
632
28.1
Biogeochemical Cycling
633
28.2
Global Climate Change
642
Methods in Microbial Ecology
646
29.1
Culturing Techniques
647
29.2
Assessing
Microbial
Diversity
651
29.3
Assessing Microbial Community Activity
655
Microorganisms in Marine and Freshwater
Ecosystems
660
30.1
Water as a Microbial Habitat
661
30.2
Microorganisms in Marine Ecosystems
662
30.3
Microorganisms in Freshwater Ecosystems
672
Microorganisms in Terrestrial Ecosystems
679
31.1
Soils as a Microbial Habitat
680
31.2
Microorganisms in the Soil Environment
683
31.3
Microbe-Plant Interactions
684
31.4
The Subsurface Biosphere
696
Microbial Interactions
699
32.1
Microbial Interactions
700
Microbial Diversity
&
Ecology
32.1
WolbachiapipientisiThe World s Most
Infectious Microbe?
701
32.2
Human-Microbe Interactions
713
Microbial Diversity
&
Ecology
32.2
Do Bacteria Make People Fat?
714
32.3
Normal Microbiota of the Human Body
715
Part Seven Pathogenicity and Host Response
Innate Host Resistance
723
33.1
Innate Resistance Overview
724
33.2
Physical and Mechanical Barrier
Defenses of Innate Resistance
725
33.3
Chemical Mediators in Innate Resistance
728
33.4
Cells, Tissues, and Organs
of the Immune System
735
33.5
Phagocytosis
743
33.6
Inflammation
748
XVI
Contents
f
34
Adaptive
Immunity
34.1
Overview of Adaptive Immunity
34.2
Antigens
34.3
Types of Adaptive Immunity
34.4
Recognition of Foreignness
34.5
Т
-Cell
Biology
34.6
В
Cell Biology
34.7
Antibodies
Techniques
&
Applications
34.1
Monoclonal Antibody Therapy
34.8
Action of Antibodies
34.9
Acquired Immune Tolerance
34.10
Immune Disorders
f
35
Pathogenicity and Infection
35.1
Pathogenicity and Infectious Disease
35.2
Virulence
35.3
Exposure and Transmission
Historical Highlights
35.1
The First Indications of Person-to-Person
Spread of an Infectious Disease
Part Eight Microbial Diseases, Detection,
and Their Control
Гзб
Clinical Microbiology and Immunology
36.1
Overview of the Clinical Microbiology
Laboratory
36.2
Biosafety
36.3
Identification of Microorganisms
from Specimens
36.4
Clinical Immunology
Г37
Epidemiology and Public Health Microbiology
37.1
Epidemiology
Historical Highlights
37.1
The Birth of Public Health in the
United States
Historical Highlights
37.2
John Snow, the First Epidemiologist
37.2
Epidemiological Methods
Historical Highlights
37.3
SARS: Evolution of a Virus
753
753
755
756
757
760
764
767
776
777
778
779
789
790
793
802
803
808
808
809
812
820
830
830
831
832
832
833
37.3
Measuring Infectious Disease Frequency
835
37.4
Patterns of Infectious Disease
in a Population
836
Historical Highlights
37.4
Typhoid Mary
837
37.5
Emerging and Reemerging Infectious
Diseases and Pathogens
839
37.6
Health-Care-Associated Infections
841
37.7
Prevention and Control of Epidemics
843
Historical Highlights
37.5
The First Immunizations
846
37.8
Bioterrorism PreDaredness
848
Historical Highlights
37.6
1346—
The First Recorded Biological
Warfare Attack
849
f
38
Human Diseases Caused by Viruses
^*
and
Prions
854
38.1
Airborne Diseases
855
38.2
Arthropod-Borne Diseases
865
38.3
Direct Contact Diseases
865
38.4
Food-Borne and
Waterborne
Diseases
878
Historical Highlights
38.1
A Brief History of Polio
881
38.5
Zoonotic Diseases
881
Disease
38.2
Viral Hemorrhagic Fevers: A Microbial
History Lesson
882
38.6
Priori Diseases
885
Гз9
Human Diseases Caused by Bacteria
888
39.1
Airborne Diseases
888
39.2
Arthropod-Borne Diseases
898
39.3
Direct Contact Diseases
901
Dimu
39.1
A Brief History of Syphilis
909
Distase
39.2
Biofilms
910
39.4
Food-Borne and
Waterborne
Diseases
915
Techniques
&
Applications
39.3
Clostridial Toxins as Therapeutic Agents:
Benefits of Nature s Most Toxic Proteins
919
39.5
Zoonotic Diseases
924
39.6
Opportunistic Diseases
926
xvii
Contents
Í40
Human
Diseases Caused by Fungi and
Protists 932
40.1
Pathogenic Fungi and Protists
932
40.2
Airborne Diseases
934
40.3
Arthropod-Borne Diseases
937
Disease
40.1
A Brief History of
Malana 938
40.4
Direct Contact Diseases
944
40.5
Food-Borne and
Waterborne
Diseases
948
40.6
Opportunistic Diseases
952
Part Nine Applied Microbiology
f
41
Microbiology of Food
958
41.1
Microbial Growth and Food Spoilage
959
41.2
Controlling Food Spoilage
961
41.3
Food-Borne Disease Outbreaks
964
41.4
Detection of Food-Borne Pathogens
967
41.5
Microbiology of Fermented Foods
969
Techniques
&
Applications
41.1
Chocolate: The Sweet Side of Fermentation
970
41.6
Probiotics
976
Ѓ42
Biotechnology and Industrial Microbiology
42.1
Major Products of Industrial Microbiology
42.2
Biofuel Production
42.3
Growing Microbes in Industrial Settings
42.4
Microorganisms Used in
Industrial Microbiology
42.5
Agricultural Biotechnology
42.6
Microbes as Products
f
43
Applied Environmental Microbiology
43.1
Water Purification and Sanitary Analysis
Techniques
&
Applications
43.1
Waterborne
Diseases, Water Supplies,
and Slow Sand Filtration
43.2
WastewaterTreatment
43.3
Microbial Fuel Cells
43.4 Biodegradation
and Biorennediation
Appendix
1
A Review of the Chemistry
of Biological Molecules A-1
Appendix
2
Common Metabolic Pathways A-9
Glossary G-1
Credits C-1
Index
1-1
979
980
982
983
985
990
992
996
996
909
1001
1008
1009
XVIII
|
any_adam_object | 1 |
author | Willey, Joanne M. Sherwood, Linda M. Woolverton, Christopher J. |
author_GND | (DE-588)1162957883 |
author_facet | Willey, Joanne M. Sherwood, Linda M. Woolverton, Christopher J. |
author_role | aut aut aut |
author_sort | Willey, Joanne M. |
author_variant | j m w jm jmw l m s lm lms c j w cj cjw |
building | Verbundindex |
bvnumber | BV041545112 |
classification_rvk | WF 1000 |
ctrlnum | (OCoLC)818985077 (DE-599)BVBBV041545112 |
dewey-full | 579 |
dewey-hundreds | 500 - Natural sciences and mathematics |
dewey-ones | 579 - Microorganisms, fungi & algae |
dewey-raw | 579 |
dewey-search | 579 |
dewey-sort | 3579 |
dewey-tens | 570 - Biology |
discipline | Biologie |
edition | 9. ed. |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01572nam a2200397 c 4500</leader><controlfield tag="001">BV041545112</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20220816 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">140107s2014 ad|| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780073402406</subfield><subfield code="9">978-0-07-340240-6</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)818985077</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV041545112</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-355</subfield><subfield code="a">DE-19</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">579</subfield><subfield code="2">23</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">WF 1000</subfield><subfield code="0">(DE-625)148319:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Willey, Joanne M.</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)1162957883</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Prescott's microbiology</subfield><subfield code="c">Joanne M. Willey ; Linda M. Sherwood ; Christopher J. Woolverton</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Microbiology</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">9. ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York, NY</subfield><subfield code="b">McGraw-Hill</subfield><subfield code="c">2014</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">Getr. Zählung</subfield><subfield code="b">zahlr. Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Mikrobiologie</subfield><subfield code="0">(DE-588)4316357-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Mikrobiologie</subfield><subfield code="0">(DE-588)4316357-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Sherwood, Linda M.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Woolverton, Christopher J.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Prescott, Lansing M.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="780" ind1="0" ind2="0"><subfield code="i">Früher u.d.T.</subfield><subfield code="a">Prescott, Lansing M.</subfield><subfield code="t">Microbiology</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">Digitalisierung UB Regensburg - ADAM Catalogue Enrichment</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=026990991&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-026990991</subfield></datafield></record></collection> |
id | DE-604.BV041545112 |
illustrated | Illustrated |
indexdate | 2024-07-10T00:58:11Z |
institution | BVB |
isbn | 9780073402406 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-026990991 |
oclc_num | 818985077 |
open_access_boolean | |
owner | DE-355 DE-BY-UBR DE-19 DE-BY-UBM |
owner_facet | DE-355 DE-BY-UBR DE-19 DE-BY-UBM |
physical | Getr. Zählung zahlr. Ill., graph. Darst. |
publishDate | 2014 |
publishDateSearch | 2014 |
publishDateSort | 2014 |
publisher | McGraw-Hill |
record_format | marc |
spelling | Willey, Joanne M. Verfasser (DE-588)1162957883 aut Prescott's microbiology Joanne M. Willey ; Linda M. Sherwood ; Christopher J. Woolverton Microbiology 9. ed. New York, NY McGraw-Hill 2014 Getr. Zählung zahlr. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Mikrobiologie (DE-588)4316357-9 gnd rswk-swf Mikrobiologie (DE-588)4316357-9 s DE-604 Sherwood, Linda M. Verfasser aut Woolverton, Christopher J. Verfasser aut Prescott, Lansing M. Sonstige oth Früher u.d.T. Prescott, Lansing M. Microbiology Digitalisierung UB Regensburg - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=026990991&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Willey, Joanne M. Sherwood, Linda M. Woolverton, Christopher J. Prescott's microbiology Mikrobiologie (DE-588)4316357-9 gnd |
subject_GND | (DE-588)4316357-9 |
title | Prescott's microbiology |
title_alt | Microbiology |
title_auth | Prescott's microbiology |
title_exact_search | Prescott's microbiology |
title_full | Prescott's microbiology Joanne M. Willey ; Linda M. Sherwood ; Christopher J. Woolverton |
title_fullStr | Prescott's microbiology Joanne M. Willey ; Linda M. Sherwood ; Christopher J. Woolverton |
title_full_unstemmed | Prescott's microbiology Joanne M. Willey ; Linda M. Sherwood ; Christopher J. Woolverton |
title_old | Prescott, Lansing M. Microbiology |
title_short | Prescott's microbiology |
title_sort | prescott s microbiology |
topic | Mikrobiologie (DE-588)4316357-9 gnd |
topic_facet | Mikrobiologie |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=026990991&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
work_keys_str_mv | AT willeyjoannem prescottsmicrobiology AT sherwoodlindam prescottsmicrobiology AT woolvertonchristopherj prescottsmicrobiology AT prescottlansingm prescottsmicrobiology AT willeyjoannem microbiology AT sherwoodlindam microbiology AT woolvertonchristopherj microbiology AT prescottlansingm microbiology |