Fundamental food microbiology:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Boca Raton, Fla. [u.a.]
CRC Press
2014
|
| Ausgabe: | 5. ed. |
| Schlagworte: | |
| Beschreibung: | XLVII, 607 S. Ill., graph. Darst. |
| ISBN: | 9781466564435 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV041393826 | ||
| 003 | DE-604 | ||
| 005 | 20140103 | ||
| 007 | t | ||
| 008 | 131104s2014 ad|| |||| 00||| eng d | ||
| 020 | |a 9781466564435 |9 978-1-4665-6443-5 | ||
| 035 | |a (OCoLC)871619925 | ||
| 035 | |a (DE-599)OBVAC10921888 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-83 |a DE-188 | ||
| 082 | 0 | |a 664.001579 |2 22 | |
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| 084 | |a 49.25 |2 bkl | ||
| 084 | |a 58.34 |2 bkl | ||
| 100 | 1 | |a Ray, Bibek |e Verfasser |0 (DE-588)138897085 |4 aut | |
| 245 | 1 | 0 | |a Fundamental food microbiology |c Bibek Ray ; Arun Bhunia |
| 250 | |a 5. ed. | ||
| 264 | 1 | |a Boca Raton, Fla. [u.a.] |b CRC Press |c 2014 | |
| 300 | |a XLVII, 607 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 7 | |a food microbiology |2 cabt | |
| 650 | 4 | |a Food |x Microbiology | |
| 650 | 0 | 7 | |a Lebensmittelmikrobiologie |0 (DE-588)4034896-9 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Lebensmittelmikrobiologie |0 (DE-588)4034896-9 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Bhunia, Arun K. |e Verfasser |0 (DE-588)13889714X |4 aut | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-026841546 | ||
Datensatz im Suchindex
| _version_ | 1804151495397998592 |
|---|---|
| any_adam_object | |
| author | Ray, Bibek Bhunia, Arun K. |
| author_GND | (DE-588)138897085 (DE-588)13889714X |
| author_facet | Ray, Bibek Bhunia, Arun K. |
| author_role | aut aut |
| author_sort | Ray, Bibek |
| author_variant | b r br a k b ak akb |
| building | Verbundindex |
| bvnumber | BV041393826 |
| classification_rvk | WF 9790 |
| ctrlnum | (OCoLC)871619925 (DE-599)OBVAC10921888 |
| dewey-full | 664.001579 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.001579 |
| dewey-search | 664.001579 |
| dewey-sort | 3664.001579 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Biologie |
| edition | 5. ed. |
| format | Book |
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| id | DE-604.BV041393826 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T00:55:44Z |
| institution | BVB |
| isbn | 9781466564435 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-026841546 |
| oclc_num | 871619925 |
| open_access_boolean | |
| owner | DE-83 DE-188 |
| owner_facet | DE-83 DE-188 |
| physical | XLVII, 607 S. Ill., graph. Darst. |
| publishDate | 2014 |
| publishDateSearch | 2014 |
| publishDateSort | 2014 |
| publisher | CRC Press |
| record_format | marc |
| spelling | Ray, Bibek Verfasser (DE-588)138897085 aut Fundamental food microbiology Bibek Ray ; Arun Bhunia 5. ed. Boca Raton, Fla. [u.a.] CRC Press 2014 XLVII, 607 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier food microbiology cabt Food Microbiology Lebensmittelmikrobiologie (DE-588)4034896-9 gnd rswk-swf Lebensmittelmikrobiologie (DE-588)4034896-9 s DE-604 Bhunia, Arun K. Verfasser (DE-588)13889714X aut |
| spellingShingle | Ray, Bibek Bhunia, Arun K. Fundamental food microbiology food microbiology cabt Food Microbiology Lebensmittelmikrobiologie (DE-588)4034896-9 gnd |
| subject_GND | (DE-588)4034896-9 |
| title | Fundamental food microbiology |
| title_auth | Fundamental food microbiology |
| title_exact_search | Fundamental food microbiology |
| title_full | Fundamental food microbiology Bibek Ray ; Arun Bhunia |
| title_fullStr | Fundamental food microbiology Bibek Ray ; Arun Bhunia |
| title_full_unstemmed | Fundamental food microbiology Bibek Ray ; Arun Bhunia |
| title_short | Fundamental food microbiology |
| title_sort | fundamental food microbiology |
| topic | food microbiology cabt Food Microbiology Lebensmittelmikrobiologie (DE-588)4034896-9 gnd |
| topic_facet | food microbiology Food Microbiology Lebensmittelmikrobiologie |
| work_keys_str_mv | AT raybibek fundamentalfoodmicrobiology AT bhuniaarunk fundamentalfoodmicrobiology |