Commercial handling, grading, and marketing of potatoes:
"The exercise of proper care and the use of suitable standards in the preparation of the potato crop for the market would result in greater profit to growers and in the partial elimination of the enormous waste which now occurs. The bulletin points out proper methods in use during the harvestin...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Washington, D.C.
U.S. Dept. of Agriculture
1916
|
| Schriftenreihe: | Farmers' bulletin
753 |
| Schlagworte: | |
| Zusammenfassung: | "The exercise of proper care and the use of suitable standards in the preparation of the potato crop for the market would result in greater profit to growers and in the partial elimination of the enormous waste which now occurs. The bulletin points out proper methods in use during the harvesting and handling of the crop and emphasizes the importance of treater care as well as the use of suitable, uniform and fixed standard grades and containers. Market demands and preferences should be heeded. Dealers and consumers do not desire badly cut, mashed, frosted, and decayed potatoes or those damage by sunburn, blight, dry rot or in excess of scab or second growth. Markets frequently are overloaded, prices, seriously affected and unnecessary losses sustained by growers because of the shipment of such unsatisfactory stock. The requirement for standard grades are discussed and the advantages of suitable sizing machines, shipping packages, and proper car-loading methods are emphasized. Methods of inspection by cooperative marketing associations to improve the quality of their output are described. The various outlets open to growers through which to dispose of their potatoes are outlined, and suggestion are given for making of the bill of lading."--P. [2] |
| Beschreibung: | Includes bibliographical references Need of better methods -- Handling southern early or "new" potatoes -- Handling northern late potatoes -- Need of standardization -- Improvement through cooperative organizations -- Containers -- Brands -- Making packages of potatoes show quantity of contents -- Loading cars -- Marketing -- Railroad billing -- Shrinkage -- Weighing -- Summary |
| Beschreibung: | 40 p. ill., 1 map |
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| 100 | 1 | |a More, C. T. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Commercial handling, grading, and marketing of potatoes |c by C.T. More and C.R. Dorland |
| 264 | 1 | |a Washington, D.C. |b U.S. Dept. of Agriculture |c 1916 | |
| 300 | |a 40 p. |b ill., 1 map | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
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| 490 | 1 | |a Farmers' bulletin |v 753 | |
| 500 | |a Includes bibliographical references | ||
| 500 | |a Need of better methods -- Handling southern early or "new" potatoes -- Handling northern late potatoes -- Need of standardization -- Improvement through cooperative organizations -- Containers -- Brands -- Making packages of potatoes show quantity of contents -- Loading cars -- Marketing -- Railroad billing -- Shrinkage -- Weighing -- Summary | ||
| 520 | |a "The exercise of proper care and the use of suitable standards in the preparation of the potato crop for the market would result in greater profit to growers and in the partial elimination of the enormous waste which now occurs. The bulletin points out proper methods in use during the harvesting and handling of the crop and emphasizes the importance of treater care as well as the use of suitable, uniform and fixed standard grades and containers. Market demands and preferences should be heeded. Dealers and consumers do not desire badly cut, mashed, frosted, and decayed potatoes or those damage by sunburn, blight, dry rot or in excess of scab or second growth. Markets frequently are overloaded, prices, seriously affected and unnecessary losses sustained by growers because of the shipment of such unsatisfactory stock. The requirement for standard grades are discussed and the advantages of suitable sizing machines, shipping packages, and proper car-loading methods are emphasized. Methods of inspection by cooperative marketing associations to improve the quality of their output are described. The various outlets open to growers through which to dispose of their potatoes are outlined, and suggestion are given for making of the bill of lading."--P. [2] | ||
| 650 | 4 | |a Potatoes / Marketing | |
| 650 | 4 | |a Potatoes / Handling | |
| 650 | 4 | |a Potatoes / Grading | |
| 700 | 1 | |a Dorland, C. R. |e Sonstige |4 oth | |
| 830 | 0 | |a Farmers' bulletin |v 753 |w (DE-604)BV002574665 |9 753 | |
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Datensatz im Suchindex
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| author | More, C. T. |
| author_facet | More, C. T. |
| author_role | aut |
| author_sort | More, C. T. |
| author_variant | c t m ct ctm |
| building | Verbundindex |
| bvnumber | BV041383985 |
| ctrlnum | (OCoLC)915279706 (DE-599)BVBBV041383985 |
| format | Book |
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| id | DE-604.BV041383985 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T00:55:29Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-026831923 |
| oclc_num | 915279706 |
| open_access_boolean | |
| owner | DE-11 |
| owner_facet | DE-11 |
| physical | 40 p. ill., 1 map |
| publishDate | 1916 |
| publishDateSearch | 1916 |
| publishDateSort | 1916 |
| publisher | U.S. Dept. of Agriculture |
| record_format | marc |
| series | Farmers' bulletin |
| series2 | Farmers' bulletin |
| spelling | More, C. T. Verfasser aut Commercial handling, grading, and marketing of potatoes by C.T. More and C.R. Dorland Washington, D.C. U.S. Dept. of Agriculture 1916 40 p. ill., 1 map txt rdacontent n rdamedia nc rdacarrier Farmers' bulletin 753 Includes bibliographical references Need of better methods -- Handling southern early or "new" potatoes -- Handling northern late potatoes -- Need of standardization -- Improvement through cooperative organizations -- Containers -- Brands -- Making packages of potatoes show quantity of contents -- Loading cars -- Marketing -- Railroad billing -- Shrinkage -- Weighing -- Summary "The exercise of proper care and the use of suitable standards in the preparation of the potato crop for the market would result in greater profit to growers and in the partial elimination of the enormous waste which now occurs. The bulletin points out proper methods in use during the harvesting and handling of the crop and emphasizes the importance of treater care as well as the use of suitable, uniform and fixed standard grades and containers. Market demands and preferences should be heeded. Dealers and consumers do not desire badly cut, mashed, frosted, and decayed potatoes or those damage by sunburn, blight, dry rot or in excess of scab or second growth. Markets frequently are overloaded, prices, seriously affected and unnecessary losses sustained by growers because of the shipment of such unsatisfactory stock. The requirement for standard grades are discussed and the advantages of suitable sizing machines, shipping packages, and proper car-loading methods are emphasized. Methods of inspection by cooperative marketing associations to improve the quality of their output are described. The various outlets open to growers through which to dispose of their potatoes are outlined, and suggestion are given for making of the bill of lading."--P. [2] Potatoes / Marketing Potatoes / Handling Potatoes / Grading Dorland, C. R. Sonstige oth Farmers' bulletin 753 (DE-604)BV002574665 753 |
| spellingShingle | More, C. T. Commercial handling, grading, and marketing of potatoes Farmers' bulletin Potatoes / Marketing Potatoes / Handling Potatoes / Grading |
| title | Commercial handling, grading, and marketing of potatoes |
| title_auth | Commercial handling, grading, and marketing of potatoes |
| title_exact_search | Commercial handling, grading, and marketing of potatoes |
| title_full | Commercial handling, grading, and marketing of potatoes by C.T. More and C.R. Dorland |
| title_fullStr | Commercial handling, grading, and marketing of potatoes by C.T. More and C.R. Dorland |
| title_full_unstemmed | Commercial handling, grading, and marketing of potatoes by C.T. More and C.R. Dorland |
| title_short | Commercial handling, grading, and marketing of potatoes |
| title_sort | commercial handling grading and marketing of potatoes |
| topic | Potatoes / Marketing Potatoes / Handling Potatoes / Grading |
| topic_facet | Potatoes / Marketing Potatoes / Handling Potatoes / Grading |
| volume_link | (DE-604)BV002574665 |
| work_keys_str_mv | AT morect commercialhandlinggradingandmarketingofpotatoes AT dorlandcr commercialhandlinggradingandmarketingofpotatoes |