Nutritionism: the science and politics of dietary advice
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York
Columbia Univ. Press
2013
|
| Schriftenreihe: | Arts and traditions of the table
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | VI, 352 S. |
| ISBN: | 9780231156561 |
Internformat
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV041115539 | ||
| 003 | DE-604 | ||
| 005 | 20130917 | ||
| 007 | t| | ||
| 008 | 130701s2013 xxu |||| 00||| eng d | ||
| 010 | |a 2012050819 | ||
| 020 | |a 9780231156561 |c cloth : alk. paper |9 978-0-231-15656-1 | ||
| 035 | |a (OCoLC)856809352 | ||
| 035 | |a (DE-599)BVBBV041115539 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 044 | |a xxu |c US | ||
| 049 | |a DE-384 | ||
| 050 | 0 | |a RA784 | |
| 082 | 0 | |a 613.2 | |
| 084 | |a AR 19260 |0 (DE-625)8372: |2 rvk | ||
| 084 | |a ZE 43000 |0 (DE-625)155857:1552 |2 rvk | ||
| 100 | 1 | |a Scrinis, Gyorgy |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Nutritionism |b the science and politics of dietary advice |c Gyorgy Scrinis |
| 264 | 1 | |a New York |b Columbia Univ. Press |c 2013 | |
| 300 | |a VI, 352 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Arts and traditions of the table | |
| 500 | |a Includes bibliographical references and index | ||
| 650 | 4 | |a Politik | |
| 650 | 4 | |a Nutrition |x Public opinion | |
| 650 | 4 | |a Food |x Composition | |
| 650 | 4 | |a Functional foods | |
| 650 | 4 | |a Public health |x Political aspects | |
| 650 | 0 | 7 | |a Biologische Ernährung |0 (DE-588)4069483-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Functional Food |0 (DE-588)4480033-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Gesunde Ernährung |0 (DE-588)4340678-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |D s |
| 689 | 0 | 1 | |a Functional Food |0 (DE-588)4480033-2 |D s |
| 689 | 0 | 2 | |a Biologische Ernährung |0 (DE-588)4069483-5 |D s |
| 689 | 0 | 3 | |a Gesunde Ernährung |0 (DE-588)4340678-6 |D s |
| 689 | 0 | |5 DE-604 | |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-0-231-52714-9 |
| 856 | 4 | 2 | |m HBZ Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=026091642&sequence=000004&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-026091642 | |
Datensatz im Suchindex
| _version_ | 1817953135525625856 |
|---|---|
| adam_text |
Titel: Nutritionism
Autor: Scrinis, Gyorgy
Jahr: 2013
CONTENTS
List ofAbbreviations vii
CHAPTERI
A Clash of Nutritional Ideologies
i
CHAPTER 2
The Nutritionism Paradigm: Reductive Approaches to
Nutrients, Food, and the Body
25
CHAPTER 3
The Era of Quantifying Nutritionism: Protective Nutrients,
Caloric Reductionism, and Vitamania
51
CHAPTER 4
The Era of Good-and-Bad Nutritionism: Bad Nutrients and
Nutricentric Dietary Guidelines
73
CHAPTER 5
The Macronutrient Diet Wars: From the Low-Fat Campaign to
Low-Calorie, Low-Carb, and Low-GI Diets
99
CHAPTER 6
Margarine, Butter, and the Trans-Fats Fiasco
133
CHAPTER 7
The Era of Functional Nutritionism: Functional Nutrients,
Superfoods, and Optimal Dietary Patterns
157
CHAPTER 8
Functional Foods: Nutritional Engineering, Nutritional
Marketing, and Corporate Nutritionism
191
CHAPTER 9
The Food Quality Paradigm: Alternative Approaches to
Food and the Body
215
CHAPTERIO
After Nutritionism
237
Acknowledgments 255
Appendix: The Nutritionism and Food Quality Lexicon 257
Notes 265
Index 331
VI CONTENTS |
| any_adam_object | 1 |
| author | Scrinis, Gyorgy |
| author_facet | Scrinis, Gyorgy |
| author_role | aut |
| author_sort | Scrinis, Gyorgy |
| author_variant | g s gs |
| building | Verbundindex |
| bvnumber | BV041115539 |
| callnumber-first | R - Medicine |
| callnumber-label | RA784 |
| callnumber-raw | RA784 |
| callnumber-search | RA784 |
| callnumber-sort | RA 3784 |
| callnumber-subject | RA - Public Medicine |
| classification_rvk | AR 19260 ZE 43000 |
| ctrlnum | (OCoLC)856809352 (DE-599)BVBBV041115539 |
| dewey-full | 613.2 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 613 - Personal health & safety |
| dewey-raw | 613.2 |
| dewey-search | 613.2 |
| dewey-sort | 3613.2 |
| dewey-tens | 610 - Medicine and health |
| discipline | Allgemeines Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Medizin |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00000nam a2200000zc 4500</leader><controlfield tag="001">BV041115539</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20130917</controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">130701s2013 xxu |||| 00||| eng d</controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="a">2012050819</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780231156561</subfield><subfield code="c">cloth : alk. paper</subfield><subfield code="9">978-0-231-15656-1</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)856809352</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV041115539</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">xxu</subfield><subfield code="c">US</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-384</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">RA784</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">613.2</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">AR 19260</subfield><subfield code="0">(DE-625)8372:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">ZE 43000</subfield><subfield code="0">(DE-625)155857:1552</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Scrinis, Gyorgy</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Nutritionism</subfield><subfield code="b">the science and politics of dietary advice</subfield><subfield code="c">Gyorgy Scrinis</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York</subfield><subfield code="b">Columbia Univ. Press</subfield><subfield code="c">2013</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">VI, 352 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Arts and traditions of the table</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Politik</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutrition</subfield><subfield code="x">Public opinion</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Composition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Functional foods</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Public health</subfield><subfield code="x">Political aspects</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Biologische Ernährung</subfield><subfield code="0">(DE-588)4069483-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Functional Food</subfield><subfield code="0">(DE-588)4480033-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gesunde Ernährung</subfield><subfield code="0">(DE-588)4340678-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährungsgewohnheit</subfield><subfield code="0">(DE-588)4136846-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Ernährungsgewohnheit</subfield><subfield code="0">(DE-588)4136846-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Functional Food</subfield><subfield code="0">(DE-588)4480033-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Biologische Ernährung</subfield><subfield code="0">(DE-588)4069483-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="3"><subfield code="a">Gesunde Ernährung</subfield><subfield code="0">(DE-588)4340678-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Online-Ausgabe</subfield><subfield code="z">978-0-231-52714-9</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">HBZ Datenaustausch</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=026091642&sequence=000004&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-026091642</subfield></datafield></record></collection> |
| id | DE-604.BV041115539 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-09T09:06:53Z |
| institution | BVB |
| isbn | 9780231156561 |
| language | English |
| lccn | 2012050819 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-026091642 |
| oclc_num | 856809352 |
| open_access_boolean | |
| owner | DE-384 |
| owner_facet | DE-384 |
| physical | VI, 352 S. |
| publishDate | 2013 |
| publishDateSearch | 2013 |
| publishDateSort | 2013 |
| publisher | Columbia Univ. Press |
| record_format | marc |
| series2 | Arts and traditions of the table |
| spelling | Scrinis, Gyorgy Verfasser aut Nutritionism the science and politics of dietary advice Gyorgy Scrinis New York Columbia Univ. Press 2013 VI, 352 S. txt rdacontent n rdamedia nc rdacarrier Arts and traditions of the table Includes bibliographical references and index Politik Nutrition Public opinion Food Composition Functional foods Public health Political aspects Biologische Ernährung (DE-588)4069483-5 gnd rswk-swf Functional Food (DE-588)4480033-2 gnd rswk-swf Gesunde Ernährung (DE-588)4340678-6 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 s Functional Food (DE-588)4480033-2 s Biologische Ernährung (DE-588)4069483-5 s Gesunde Ernährung (DE-588)4340678-6 s DE-604 Erscheint auch als Online-Ausgabe 978-0-231-52714-9 HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=026091642&sequence=000004&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Scrinis, Gyorgy Nutritionism the science and politics of dietary advice Politik Nutrition Public opinion Food Composition Functional foods Public health Political aspects Biologische Ernährung (DE-588)4069483-5 gnd Functional Food (DE-588)4480033-2 gnd Gesunde Ernährung (DE-588)4340678-6 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
| subject_GND | (DE-588)4069483-5 (DE-588)4480033-2 (DE-588)4340678-6 (DE-588)4136846-0 |
| title | Nutritionism the science and politics of dietary advice |
| title_auth | Nutritionism the science and politics of dietary advice |
| title_exact_search | Nutritionism the science and politics of dietary advice |
| title_full | Nutritionism the science and politics of dietary advice Gyorgy Scrinis |
| title_fullStr | Nutritionism the science and politics of dietary advice Gyorgy Scrinis |
| title_full_unstemmed | Nutritionism the science and politics of dietary advice Gyorgy Scrinis |
| title_short | Nutritionism |
| title_sort | nutritionism the science and politics of dietary advice |
| title_sub | the science and politics of dietary advice |
| topic | Politik Nutrition Public opinion Food Composition Functional foods Public health Political aspects Biologische Ernährung (DE-588)4069483-5 gnd Functional Food (DE-588)4480033-2 gnd Gesunde Ernährung (DE-588)4340678-6 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
| topic_facet | Politik Nutrition Public opinion Food Composition Functional foods Public health Political aspects Biologische Ernährung Functional Food Gesunde Ernährung Ernährungsgewohnheit |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=026091642&sequence=000004&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| work_keys_str_mv | AT scrinisgyorgy nutritionismthescienceandpoliticsofdietaryadvice |