(2013). Nutrition, functional and sensory properties of foods. Royal Soc. of Chemistry.
Chicago Style (17th ed.) CitationNutrition, Functional and Sensory Properties of Foods. London: Royal Soc. of Chemistry, 2013.
MLA (9th ed.) CitationNutrition, Functional and Sensory Properties of Foods. Royal Soc. of Chemistry, 2013.
Warning: These citations may not always be 100% accurate.