Encapsulation-related characterisation and applications of thermal whey protein hydrogels:
Gespeichert in:
1. Verfasser: | |
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Format: | Abschlussarbeit Buch |
Sprache: | English |
Veröffentlicht: |
München
Verl. Dr. Hut
2013
|
Ausgabe: | 1. Aufl. |
Schriftenreihe: | Lebensmitteltechnologie
|
Schlagworte: | |
Online-Zugang: | Inhaltstext Inhaltsverzeichnis |
Beschreibung: | 105 S. Ill., graph. Darst. 210 mm x 148 mm, 184 g |
ISBN: | 9783843909310 3843909318 |
Internformat
MARC
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Datensatz im Suchindex
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adam_text |
IMAGE 1
CONTENTS
CONTENTS
1 SCOPE OF THE THESIS 1
2 STRUCTURE OF THE THESIS 3
3 GENERAL INTRODUCTION 5
3.1 ENCAPSULATION 5
3.2 HYDROGELS 8
4 OBJECTIVES OF THE THESIS 13
5 GENERAL MATERIAL AND EXPERIMENTAL METHODS 15
5.1 MATERIAL 15
5.2 PREPARATION OF T H E STOCK PROTEIN SOLUTION 15
5.3 PREPARATION O F WHEY PROTEIN HYDROGEL CYLINDERS 15
5.4 PREPARATION O F WHEY PROTEIN HYDROGEL CYLINDERS WITH ENCAPSULATED
CORE MATERIAL 16
5.5 DETERMINATION OF T H E SWELLING BEHAVIOUR OF T H E WHEY PROTEIN
HYDROGELS 16
5.6 CURVE FITTING O F T H E SWELLING AND RELEASE PROFILES 17
5.7 DETERMINATION O F T H E TOTAL PROTEIN CONTENT 17
5.8 STATISTICAL T R E A T M E N T OF DATA 17
6 ENCAPSULATION-RELATED CHARACTERISATION OF THE WHEY PROTEIN HYDROGELS
19
6.1 INTRODUCTION 19
6.2 MATERIAL AND EXPERIMENTAL METHODS 2 0
6.3 RESULTS AND DISCUSSION 2 4
6.4 CONCLUSIONS 3 5
7 WHEY PROTEIN-BASED MICROENCAPSULATION OF BILBERRY EXTRACT (BE) 37
7.1 INTRODUCTION 3 7
7.2 MATERIAL AND METHODS 4 2
7.3 RESULTS AND DISCUSSION 4 9
7.4 CONCLUSIONS 7 2
8 SUPERCRITICALLY-DRIED WHEY PROTEIN AEROGELS AS DRUG CARRIERS 75
8.1 INTRODUCTION 7 5
8.2 MATERIAL AND EXPERIMENTAL METHODS 7 7
8.3 RESULTS AND DISCUSSION 7 9
8.4 CONCLUSIONS 8 8
9 SUMMARY 9 1
10 GENERAL CONCLUSIONS AND OUTLOOK 95
11 REFERENCES 99
HTTP://D-NB.INFO/1032760702 |
any_adam_object | 1 |
author | Betz, Michael |
author_facet | Betz, Michael |
author_role | aut |
author_sort | Betz, Michael |
author_variant | m b mb |
building | Verbundindex |
bvnumber | BV040991919 |
classification_tum | LEB 054d LAN 835d CIT 840d CHE 893d |
ctrlnum | (OCoLC)852505442 (DE-599)DNB1032760702 |
dewey-full | 664.06 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664.06 |
dewey-search | 664.06 |
dewey-sort | 3664.06 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Lebensmitteltechnologie Agrarwissenschaft Chemie Chemie-Ingenieurwesen |
edition | 1. Aufl. |
format | Thesis Book |
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genre_facet | Hochschulschrift |
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indexdate | 2024-12-09T09:06:52Z |
institution | BVB |
isbn | 9783843909310 3843909318 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-025969701 |
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physical | 105 S. Ill., graph. Darst. 210 mm x 148 mm, 184 g |
publishDate | 2013 |
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publisher | Verl. Dr. Hut |
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series2 | Lebensmitteltechnologie |
spelling | Betz, Michael Verfasser aut Encapsulation-related characterisation and applications of thermal whey protein hydrogels Michael Betz 1. Aufl. München Verl. Dr. Hut 2013 105 S. Ill., graph. Darst. 210 mm x 148 mm, 184 g txt rdacontent n rdamedia nc rdacarrier Lebensmitteltechnologie Zugl.: München, Techn. Univ., Diss., 2013 Functional Food (DE-588)4480033-2 gnd rswk-swf Hydrogel (DE-588)4160909-8 gnd rswk-swf Molkenproteine (DE-588)4273083-1 gnd rswk-swf Mikroverkapselung (DE-588)4169865-4 gnd rswk-swf Phenole (DE-588)4045721-7 gnd rswk-swf Anthocyane (DE-588)4142621-6 gnd rswk-swf Bioaktive Verbindungen (DE-588)4145589-7 gnd rswk-swf Arzneimittel (DE-588)4003115-9 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Mikroverkapselung (DE-588)4169865-4 s Bioaktive Verbindungen (DE-588)4145589-7 s Molkenproteine (DE-588)4273083-1 s Hydrogel (DE-588)4160909-8 s Functional Food (DE-588)4480033-2 s DE-604 Phenole (DE-588)4045721-7 s Anthocyane (DE-588)4142621-6 s Arzneimittel (DE-588)4003115-9 s b DE-604 X:MVB text/html http://deposit.dnb.de/cgi-bin/dokserv?id=4283440&prov=M&dok_var=1&dok_ext=htm Inhaltstext DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=025969701&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Betz, Michael Encapsulation-related characterisation and applications of thermal whey protein hydrogels Functional Food (DE-588)4480033-2 gnd Hydrogel (DE-588)4160909-8 gnd Molkenproteine (DE-588)4273083-1 gnd Mikroverkapselung (DE-588)4169865-4 gnd Phenole (DE-588)4045721-7 gnd Anthocyane (DE-588)4142621-6 gnd Bioaktive Verbindungen (DE-588)4145589-7 gnd Arzneimittel (DE-588)4003115-9 gnd |
subject_GND | (DE-588)4480033-2 (DE-588)4160909-8 (DE-588)4273083-1 (DE-588)4169865-4 (DE-588)4045721-7 (DE-588)4142621-6 (DE-588)4145589-7 (DE-588)4003115-9 (DE-588)4113937-9 |
title | Encapsulation-related characterisation and applications of thermal whey protein hydrogels |
title_auth | Encapsulation-related characterisation and applications of thermal whey protein hydrogels |
title_exact_search | Encapsulation-related characterisation and applications of thermal whey protein hydrogels |
title_full | Encapsulation-related characterisation and applications of thermal whey protein hydrogels Michael Betz |
title_fullStr | Encapsulation-related characterisation and applications of thermal whey protein hydrogels Michael Betz |
title_full_unstemmed | Encapsulation-related characterisation and applications of thermal whey protein hydrogels Michael Betz |
title_short | Encapsulation-related characterisation and applications of thermal whey protein hydrogels |
title_sort | encapsulation related characterisation and applications of thermal whey protein hydrogels |
topic | Functional Food (DE-588)4480033-2 gnd Hydrogel (DE-588)4160909-8 gnd Molkenproteine (DE-588)4273083-1 gnd Mikroverkapselung (DE-588)4169865-4 gnd Phenole (DE-588)4045721-7 gnd Anthocyane (DE-588)4142621-6 gnd Bioaktive Verbindungen (DE-588)4145589-7 gnd Arzneimittel (DE-588)4003115-9 gnd |
topic_facet | Functional Food Hydrogel Molkenproteine Mikroverkapselung Phenole Anthocyane Bioaktive Verbindungen Arzneimittel Hochschulschrift |
url | http://deposit.dnb.de/cgi-bin/dokserv?id=4283440&prov=M&dok_var=1&dok_ext=htm http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=025969701&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
work_keys_str_mv | AT betzmichael encapsulationrelatedcharacterisationandapplicationsofthermalwheyproteinhydrogels |