The science of Sauvignon blanc:
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Ashford <UK>
Flavour Press
2012
|
Beschreibung: | 133 S. Ill. |
ISBN: | 9780955303524 |
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Datensatz im Suchindex
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any_adam_object | |
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illustrated | Illustrated |
indexdate | 2024-07-10T00:36:07Z |
institution | BVB |
isbn | 9780955303524 |
language | English |
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publishDate | 2012 |
publishDateSearch | 2012 |
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publisher | Flavour Press |
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spelling | Goode, Jamie Verfasser aut The science of Sauvignon blanc Jamie Goode Ashford <UK> Flavour Press 2012 133 S. Ill. txt rdacontent n rdamedia nc rdacarrier |
spellingShingle | Goode, Jamie The science of Sauvignon blanc |
title | The science of Sauvignon blanc |
title_auth | The science of Sauvignon blanc |
title_exact_search | The science of Sauvignon blanc |
title_full | The science of Sauvignon blanc Jamie Goode |
title_fullStr | The science of Sauvignon blanc Jamie Goode |
title_full_unstemmed | The science of Sauvignon blanc Jamie Goode |
title_short | The science of Sauvignon blanc |
title_sort | the science of sauvignon blanc |
work_keys_str_mv | AT goodejamie thescienceofsauvignonblanc |