10 Rules for a healthy, balanced diet: reflections on the "10 rules for a healthy, balanced diet"
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
[Hamburg]
Falc-Transfer Publ. House
2012
|
| Ausgabe: | 1. ed. |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 68 S. Ill. |
| ISBN: | 9783981425345 |
Internformat
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| LEADER | 00000nam a2200000 c 4500 | ||
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| 001 | BV040940842 | ||
| 003 | DE-604 | ||
| 005 | 20200713 | ||
| 007 | t | ||
| 008 | 130411s2012 a||| |||| 00||| eng d | ||
| 020 | |a 9783981425345 |9 978-3-9814253-4-5 | ||
| 035 | |a (OCoLC)822263207 | ||
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| 245 | 1 | 0 | |a 10 Rules for a healthy, balanced diet |b reflections on the "10 rules for a healthy, balanced diet" |c Ingo Stüben |
| 250 | |a 1. ed. | ||
| 264 | 1 | |a [Hamburg] |b Falc-Transfer Publ. House |c 2012 | |
| 300 | |a 68 S. |b Ill. | ||
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-025919602 | ||
Datensatz im Suchindex
| _version_ | 1804150243397206016 |
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| adam_text | IMAGE 1
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TABLE OF CONTENTS
INTRODUCTION
DIVERSE AND VARIED FOOD
FUNCTIONS O F THE INDIVIDUAL NUTRIENTS
PROTEINS ESSENTIAL FOR LIFE
MODERATION IN THE CONSUMPTION O F FAT
CARBOHYDRATES - THE POWER HOUSES IN OUR FOOD
VITAL FUNCTIONS O F VITAMINS AND MINERALS
COMPARISON WHITE FLOUR - WHOLE GRAIN FLOUR
RECOMMENDATIONS FOR THE NUTRITION O F CHILDREN
DRINKS FREQUENTLY CONSUMED BY CHILDREN AND YOUNG PEOPLE
ADI VALUES O F SWEETENERS
THE IDEAL BREAKFAST AND MID-DAY SNACK CONTAIN THE FOLLOWING COMPONENTS
OBESITY CURTAILS LIFE EXPECTANCY
FOOD ADDITIVES
5 SMALL MEALS ARE BETTER THAN 3 LARGE ONES
EATING AND DRINKING SHOULD BE PARTS OF THE JOIE DE VIVRE
A WELL-BALANCED DIET NEED NOT BE EXPENSIVE
OVERVIEW OF WELL-BALANCED EATING AND DRINKING
SUPPLEMENTARY SUGGESTIONS ABOUT FOOD
PREVENTION IS BETTER THAN CURE
APPENDIX
HTTP://D-NB.INFO/1023290871
|
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| author | Stüben, Ingo 1955- |
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| dewey-full | 613.25 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 613 - Personal health & safety |
| dewey-raw | 613.25 |
| dewey-search | 613.25 |
| dewey-sort | 3613.25 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| edition | 1. ed. |
| format | Book |
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| id | DE-604.BV040940842 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T00:35:50Z |
| institution | BVB |
| isbn | 9783981425345 |
| language | English |
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| physical | 68 S. Ill. |
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| spelling | Stüben, Ingo 1955- Verfasser (DE-588)122343794 aut 10 Rules for a healthy, balanced diet reflections on the "10 rules for a healthy, balanced diet" Ingo Stüben 1. ed. [Hamburg] Falc-Transfer Publ. House 2012 68 S. Ill. txt rdacontent n rdamedia nc rdacarrier DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=025919602&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Stüben, Ingo 1955- 10 Rules for a healthy, balanced diet reflections on the "10 rules for a healthy, balanced diet" |
| title | 10 Rules for a healthy, balanced diet reflections on the "10 rules for a healthy, balanced diet" |
| title_auth | 10 Rules for a healthy, balanced diet reflections on the "10 rules for a healthy, balanced diet" |
| title_exact_search | 10 Rules for a healthy, balanced diet reflections on the "10 rules for a healthy, balanced diet" |
| title_full | 10 Rules for a healthy, balanced diet reflections on the "10 rules for a healthy, balanced diet" Ingo Stüben |
| title_fullStr | 10 Rules for a healthy, balanced diet reflections on the "10 rules for a healthy, balanced diet" Ingo Stüben |
| title_full_unstemmed | 10 Rules for a healthy, balanced diet reflections on the "10 rules for a healthy, balanced diet" Ingo Stüben |
| title_short | 10 Rules for a healthy, balanced diet |
| title_sort | 10 rules for a healthy balanced diet reflections on the 10 rules for a healthy balanced diet |
| title_sub | reflections on the "10 rules for a healthy, balanced diet" |
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