Reversing the obesogenic environment:
Gespeichert in:
Hauptverfasser: | , , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Champaign, IL [u.a.]
Human Kinetics
2011
|
Schriftenreihe: | Physical activity intervention series
|
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis Klappentext |
Beschreibung: | Includes bibliographical references (p. 204-227) and index |
Beschreibung: | XIII, 233 S. Ill., graph. Darst., Kt. |
ISBN: | 9780736078993 0736078991 |
Internformat
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245 | 1 | 0 | |a Reversing the obesogenic environment |c Rebecca E. Lee ; Kristen M. McAlexander ; Jorge A. Banda |
264 | 1 | |a Champaign, IL [u.a.] |b Human Kinetics |c 2011 | |
300 | |a XIII, 233 S. |b Ill., graph. Darst., Kt. | ||
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Datensatz im Suchindex
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adam_text | Series
Preface
.........................
vii
Preface
.............................ix
Acknowledgments......................
xiii
1
PART I Public Health and Obesity
CHAPTER
1
Emergence of the Obesogenic Environment
.....3
Historical Emergence of Obesity as a Public Health Concern
........4
The Case for an Obesogenic Environment
......................6
Ecologie
Models of Health and the Importance of
Supportive Environments
.................................8
Summary
..............................................14
Scope of Obesity
.................15
Obesity Defined
......................................... 16
Causes of Obesity
........................................ 18
Vulnerable Populations
.................................... 21
Health Risks Associated With Overweight and Obesity
........... 24
Social and Psychological Costs of Obesity
..................... 25
Summary
.............................................. 26
CHAPTER
3
Body Composition Measurements
.........29
Field Methods
..........................................30
Laboratory Methods
......................................42
Summary
..............................................44
PART II Physical Activity and Obesity
45
The Built Environment
...............47
Components of the Built Environment
........................48
Measuring the Built Environment
............................49
Limitations of Research on the Built Environment
................56
Neighborhood Walkability and Physical Activity
................57
Emerging Research and Recommendations
.....................59
Summary
..............................................60
Physical Activity Resources
............61
Parks and Open Spaces
...................................62
Walking Trails and Bikeways
...............................63
Home Environment
......................................64
Factors Influencing the Use of Physical Activity Resources
.........65
Measuring Physical Activity Resources
........................69
Emerging Research and Implications for the Future
...............72
Summary
..............................................74
Active Transportation
...............75
Personal Automobile and Obesity
............................ 76
Walkability
............................................. 78
Public Transportation
..................................... 80
Active Transport to School
................................. 80
Stair Use
............................................... 82
Summary
.............................................. 85
PART
ï ï Ï
Food Accessibility
87
Food Supply and Security
.............89
Nutrition Transition
.......................................90
Food Production
.........................................92
Imports and Exports
......................................93
Food Storage
...........................................95
Nutritional Disparities, Obesity, and Undernutrition
..............96
Food Security
...........................................97
Government Intervention
..................................98
Supplemental Nutrition Assistance Program
...................101
Summary
............................................. 104
>
Food Technology
................105
Genetic Engineering
..................................... 106
Trans-Fatty Acids
....................................... 112
Factory Farming
........................................ 116
Summary
............................................. 117
PART
IV
Public Policy, Sociocultural
Influences, and Obesity
119
Policy and Individual Health Choices
......121
Levels of Prevention
.....................................123
Guidelines
............................................ 124
Educating Individuals
.................................... 126
Regulations at the Point of Purchase
.........................127
Incentives for Good Behavior
..............................131
Other Approaches
...................................... 132
Summary
............................................. 133
Policy and the Obesogenic Environment
.....135
Agriculture
............................................ 137
International Trade
...................................... 138
Food Industry and Food Environments
.......................138
Built Environment
....................................... 140
Transportation
......................................... 142
Schools
.............................................. 144
Worksites
............................................. 146
Summary
............................................. 147
Cultural and Familial Influences
.........149
Family and Culture Within the
Ecologie
Model of Obesity
........150
Cultural Influences
...................................... 152
Familial Influences
...................................... 157
Summary
............................................. 161
Social Justice, Health Disparities, and Obesity
. . 163
Socioeconomic Status
................................... 166
SES,
Social Injustices, Health Behaviors, and Obesity
............ 166
Weight Discrimination
................................... 171
Resiliency to Social Injustices
.............................. 1 72
Solutions
............................................. 1 72
Summary
............................................. 175
177
PART V Media and Marketing
CHAPTER
13
Point of Purchase
................179
Marketing, Advertising, Branding
...........................180
The Four Ps
........................................... 183
Summary
............................................. 187
Influence of Media and Technology
.......189
Biological Responses to Food Images
........................ 190
Television Advertising and Children
......................... 191
Internet Advertising
..................................... 195
Billboard Advertising
.................................... 196
Sport Sponsorships
...................................... 196
Media Intervention Strategies
.............................. 197
Summary
............................................. 201
Epilogue
...........................203
References
..........................204
Index
.............................228
About the Authors
......................232
Obesity has become a global crisis. Although most would agree that eating
better and being more physically active are the solution, the problem goes
beyond just changing individual behaviors. Reversing the Obesogenic
Environment introduces the concept of the obesogenic environment-an
environment that leads people to become obese-and explores ways that
changing our environment can encourage healthier lifestyles.
This resource takes a broad view of the obesity problem, examining all
of the elements that combine to create the obesogenic environment:
•
The ways that the built environment, access to resources, and
active transportation can either foster or discourage regular
physical activity
•
The multiple factors that encourage consumption of the calorie-
laden, nutritionally inadequate foods
•
The positive and negative impact of public policy
•
The influence of family, culture, socioeconomic status, and other
social factors on an individual s health behaviors as well as access
to physical activity opportunities and healthier food options
•
The role that media and marketing play in food purchasing
decisions
The book goes beyond defining the issues that contribute to the obesity
epidemic-it offers tools that will help professionals start to reverse it.
Sample programs and policies, checklists, recommendations, and potential
solutions offer a starting point for changes in your own community.
Reversing the Obesogenic Environment is part of the Physical Activity
Intervention Series
(PAIS).
This timely series provides educational
resources for professionals interested in promoting and implementing
physical activity and health promotion programs to a diverse and often-
resistant population.
|
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author | Lee, Rebecca E. 1966- McAlexander, Kristen M. 1981- Banda, Jorge A. 1978- |
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spelling | Lee, Rebecca E. 1966- Verfasser (DE-588)1020250364 aut Reversing the obesogenic environment Rebecca E. Lee ; Kristen M. McAlexander ; Jorge A. Banda Champaign, IL [u.a.] Human Kinetics 2011 XIII, 233 S. Ill., graph. Darst., Kt. txt rdacontent n rdamedia nc rdacarrier Physical activity intervention series Includes bibliographical references (p. 204-227) and index Fettsucht (DE-588)4016953-4 gnd rswk-swf Sportsoziologie (DE-588)4056420-4 gnd rswk-swf Gesundheitsförderung (DE-588)4294611-6 gnd rswk-swf Sportsoziologie (DE-588)4056420-4 s Gesundheitsförderung (DE-588)4294611-6 s Fettsucht (DE-588)4016953-4 s DE-604 McAlexander, Kristen M. 1981- Verfasser (DE-588)1020250518 aut Banda, Jorge A. 1978- Verfasser (DE-588)1020250585 aut Digitalisierung UB Augsburg application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=025216431&sequence=000003&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis Digitalisierung UB Augsburg application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=025216431&sequence=000004&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA Klappentext |
spellingShingle | Lee, Rebecca E. 1966- McAlexander, Kristen M. 1981- Banda, Jorge A. 1978- Reversing the obesogenic environment Fettsucht (DE-588)4016953-4 gnd Sportsoziologie (DE-588)4056420-4 gnd Gesundheitsförderung (DE-588)4294611-6 gnd |
subject_GND | (DE-588)4016953-4 (DE-588)4056420-4 (DE-588)4294611-6 |
title | Reversing the obesogenic environment |
title_auth | Reversing the obesogenic environment |
title_exact_search | Reversing the obesogenic environment |
title_full | Reversing the obesogenic environment Rebecca E. Lee ; Kristen M. McAlexander ; Jorge A. Banda |
title_fullStr | Reversing the obesogenic environment Rebecca E. Lee ; Kristen M. McAlexander ; Jorge A. Banda |
title_full_unstemmed | Reversing the obesogenic environment Rebecca E. Lee ; Kristen M. McAlexander ; Jorge A. Banda |
title_short | Reversing the obesogenic environment |
title_sort | reversing the obesogenic environment |
topic | Fettsucht (DE-588)4016953-4 gnd Sportsoziologie (DE-588)4056420-4 gnd Gesundheitsförderung (DE-588)4294611-6 gnd |
topic_facet | Fettsucht Sportsoziologie Gesundheitsförderung |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=025216431&sequence=000003&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=025216431&sequence=000004&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA |
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