Blair, R. (2011). Organic production and food quality: A down to earth analysis. Wiley-Blackwell.
Chicago Style (17th ed.) CitationBlair, Robert. Organic Production and Food Quality: A Down to Earth Analysis. Ames, Iowa: Wiley-Blackwell, 2011.
MLA (9th ed.) CitationBlair, Robert. Organic Production and Food Quality: A Down to Earth Analysis. Wiley-Blackwell, 2011.
Warning: These citations may not always be 100% accurate.