Plant use and crop husbandry in an early Neolithic village: Vaihingen an der Enz, Baden-Württemberg
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Abschlussarbeit Buch |
| Sprache: | English |
| Veröffentlicht: |
Bonn
Habelt
2011
|
| Schriftenreihe: | Frankfurter archäologische Schriften
16 |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | XXI, 391 S. zahlr. Ill., graph. Darst., Kt. |
| ISBN: | 9783774937314 |
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| 245 | 1 | 0 | |a Plant use and crop husbandry in an early Neolithic village |b Vaihingen an der Enz, Baden-Württemberg |c Amy Bogaard |
| 246 | 1 | 3 | |a Neolithic farming in Central Europe |
| 264 | 1 | |a Bonn |b Habelt |c 2011 | |
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Datensatz im Suchindex
| _version_ | 1804149018613252097 |
|---|---|
| adam_text | Table
of Contents
Editor s Foreword
............................................................................................................................................
V
Acknowledgements
........................................................................................................................................
VI
Table of Contents
........................................................................................................................................
VII
List of figures
................................................................................................................................................
XI
List of tables
...........................................................................................................................................XVIII
1
ТЪе
Bandkeramik
settlement of Vaihingen an
der Enz,
Ortsteil Ensingen, Kreis Ludwigsburg
(Baden-Württemberg)
by
Rüdiger Krause...................................................................................................1
1.1
Introduction
................................................................................................................................1
1.2
The topography of the
Bandkeramik
settlement
...........................................................................1
1.3
The
1994-2003
excavations
.........................................................................................................3
1.3.1
Excavation methodology
.............................................................................................5
1.3.2
The settlement features
...............................................................................................7
1.3.3
Theditch
....................................................................................................................8
1.3.4
Human remains and burials
........................................................................................9
1.3.5
Special burials and human remains in rubbish pits
....................................................12
1.3.6
Remarks on special finds
..........................................................................................12
1.4
Final comments and summary
...................................................................................................18
2
Chronological and social interpretation of the artefactual assemblage by Hans-Christoph Strien
...............19
2.1
The regional groups of the
Württemberg LBK...........................................................................19
2.2
Relative chronology
..................................................................................................................19
2.3
Absolute chronology
.................................................................................................................21
2.4
Social organization
...................................................................................................................21
3
Introduction to the archaeobotanical study: aims and context
.....................................................................25
3.1
Aims of the study
......................................................................................................................25
3.2
Environmental context
.............................................................................................................26
3.2.1
Climate and vegetation of the mid-Atlantic period in central Europe
...........................26
3.2.2
Early Neolithic human impact in pollen diagrams
......................................................29
3.2.3
Local climate, geology, hydrology and soils
...............................................................30
3.2.4
Local vegetation history
............................................................................................33
3.2.5
Sketch of potential habitats around the site in the LBK
............................................34
3.3
Issues arising from previous archaeobotanical work on the LBK
.................................................37
3.3.1
Chronological change versus continuity in crops and arable weeds
..............................37
3.3.2
Intra-site spatial distribution of plant remains
...........................................................40
3.3.3
Harvesting methods in the LBK
...............................................................................41
3.3.4
Crop processing activities
..........................................................................................42
3.3.5
Crop husbandry practices
..........................................................................................42
VIII
3.3.6
Regional variation in potential crop and weed spectra
.................................................43
3.4
Specific aims of the study
..........................................................................................................44
3.4.1
Issues relating to chronological/spatial context
.........................................................44
3.4.2
Issues relating to crop production and consumption techniques
...............................46
3.4.3
Vaihingen in a broader LBK context
..........................................................................48
3.5
Outline of subsequent chapters
................................................................................................48
Chapter 3Tables
..............................................................................................................................50
4
Methods
...................................................................................................................................................51
4.1
On-site methodology
...............................................................................................................51
4.1.1
Sampling strategy
.....................................................................................................51
4.1.2
Sample processing
....................................................................................................53
4.2
On-site methodological results
.................................................................................................54
4.3
Off-site methodology
...............................................................................................................54
4.3.1
Initial sorting,
subsampling
and scanning
.................................................................54
4.3.2
Selection of samples for further analysis
.....................................................................55
4.3.3
Further sorting
.........................................................................................................55
4.3.4
Identification
............................................................................................................56
4.3.5
Quantification
.........................................................................................................56
4.3.6
Definition of analytical units
.....................................................................................57
4.3.7
AMS
dating of plant remains
...................................................................................58
4.4
Off-site methodological results
.................................................................................................59
4.4.1
The samples and units selected
.................................................................................59
4.4.2
Distributions and densities of archaeobotanical remains
...........................................60
4.4.3
The ubiquity and abundance of wood charcoal in the selected units
.........................63
4.4.4
The representativeness of the analytical units
............................................................71
4.5
Interpretative methods
..............................................................................................................71
4.5.1
Exploration of intra-site botanical distribution using
GIS
........................................71
4.5.2
Crop processing analysis
...........................................................................................71
4.5.3
Investigating harvesting method
...............................................................................75
4.5.4
Weed ecological data
...............................................................................................75
4.5.5
Methods of multivariate statistical analysis
...............................................................76
Chapter
4
Tables
.............................................................................................................................79
5
Spectra of crops and wild
taxa
and their chronological and spatial distribution
.........................................85
5.1
Consideration of chronological and spatial distribution based on density
..................................85
5.2
The crop spectrum
....................................................................................................................86
5.2.1
Cereals
.....................................................................................................................86
5.2.2
Oil-seed crops
..........................................................................................................90
5.2.3
Pulses
.......................................................................................................................91
5.2.4
Summary of crop spectrum: deliberate cultivation, chronological and regional
trends
......................................................................................................................91
5.3
The distribution of crops among feature types, longhouses, longhouse sequences and house
groups
.....................................................................................................................................95
5.4
The spectrum of wild plants
......................................................................................................99
5.4.1
Potential weeds or deliberately collected resources?
...................................................99
5.4.2
Chronological and regional trends in the wild plant spectrum
..................................101
5.5
The distribution of wild
taxa
among feature types, longhouses, longhouse sequences and
house groups
..........................................................................................................................103
5.6
Exploring patterning in the spatial distribution of potential crops and wild
taxa
......................104
5.6.1
The distribution of potential crops across the site
....................................................104
IX
5.6.2
The distribution of wild
taxa
across the site
.............................................................110
Chapter
5
Tables
.............................................................................................................................123
6
From harvest to discard: the formation of the assemblage
.......................................................................149
6.1
Preservation and distortion of cereal grains
.............................................................................150
6.2
Crop processing analysis
.........................................................................................................151
6.2.1
Glume wheat processing techniques
....................................................................... 151
6.2.2
Classification of units based primarily on their crop content
..................................152
6.2.3
Classification of units based on physical weed seed types
........................................155
6.2.4
Combining the two approaches
..............................................................................155
6.3
Harvesting techniques
........................................................................................................... 158
6.3.1
Ear- versus sickle-harvesting
...................................................................................158
6.3.2
Harvesting height
...................................................................................................159
6.3.3
Discussion of harvesting techniques
.......................................................................161
6.4
Circumstances of charring
......................................................................................................162
6.5
Implications for LBK foodways
..............................................................................................163
Chapter
6
Tables
...........................................................................................................................167
7
Interpretation of major compositional trends in the assemblage
..............................................................173
7.1
Exploring variation in crop composition
................................................................................173
7.2
Exploring variation in crop and wild
taxon
composition
........................................................ 175
7.3
Exploring variation in potential weed composition
.................................................................187
7.4
Summary of Vaihingen analyses
............................................................................................. 193
7.5
Exploring variation in potential weed composition among LBK sites and regions
................... 194
7.6
Summary of multi-si
te
analyses
..............................................................................................196
Chapter
7
Tables
...........................................................................................................................199
8
Crop husbandry practices
.......................................................................................................................203
8.1
The permanence of cultivation: shifting or fixed plots?
...........................................................203
8.1.1
Results
....................................................................................................................203
8.1.2
Discussion
..............................................................................................................205
8.2
The seasonality of cultivation: autumn or spring sowing?
........................................................206
8.2.1
Results
...................................................................................................................206
8.2.2
Discussion
..............................................................................................................208
8.3
The intensity and scale of cultivation: gardens or fields?
...........................................................209
8.3.1
Results
....................................................................................................................209
8.3.2
Discussion
..............................................................................................................211
8.4
Combined results for sowing time and cultivation intensity
...................................................211
8.5
Exploring weed ecological variation at Vaihingen and among LBK sites/regions
.....................211
8.5.1
Variation in potential weed composition at Vaihingen
............................................212
8.5.2
Variation in potential weed composition among LBK sites and regions
..................214
8.5.3
Discussion
..............................................................................................................218
Chapter
8
Tables
...........................................................................................................................223
9
Conclusions: the social implications of plant use and farming practice at Vaihingen
................................227
9.1
Chronological and spatial context
...........................................................................................228
9.1.1
Did plant use and/or husbandry change discernibly through time?
.........................228
9.1.2
Do feature or structure types have distinct archaeobotanical signatures?
.................230
9.1.3
To what extent do plant use and/or crop husbandry vary among houses, house
sequences or house groups?
....................................................................................231
9.2
Crop production and consumption techniques
.......................................................................233
χ
9.2.1
What technique^) of harvesting were used and what wider implications do
they have?
..............................................................................................................233
9.2.2
How and where were crops processed, stored and consumed and what are the
what are the wider implications?
............................................................................233
9.2.3
Were cultivation plots permanent or did they shift around the landscape?
.............234
9.2.4
Were crops sown in autumn, spring or both?
..........................................................234
9.2.5
What was the intensity (and by extension the scale) of cultivation?
..........................235
9.2.6
What are the implications of crop husbandry practice for understanding of
land tenure, division of labour and residence patterns?
..........................................236
9.3
Vaihingen in a broader regional context
..................................................................................239
Catalogue of botanical remains
...................................................................................................................241
Catalogue Tables
.........................................................................................................................................252
Catalogue Figures
.......................................................................................................................................253
Summary
....................................................................................................................................................267
Zusammenfassung...................................................................................................................................... 269
Appendix
....................................................................................................................................................271
Appendix Table
1........................................................................................................................................273
Appendix Table
2........................................................................................................................................289
Cereal grain and cereal chaff
..........................................................................................................290
Pulses, oil-seed crops and wild
taxa
part
1
(Campanulaceae to Geraniaceae)
..................................310
Wild
taxa part
2
(Gramineae to Labiatae)
......................................................................................326
Wild
taxa part
3
(Leguminosae to Ranunculaceae)
........................................................................342
Wild
taxa part
4
(Rubiaceae to Valerianaceae)
...............................................................................358
Bibliography
...............................................................................................................................................375
|
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| geographic | Vaihingen an der Enz (DE-588)4062257-5 gnd |
| geographic_facet | Vaihingen an der Enz |
| id | DE-604.BV040024553 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T00:16:21Z |
| institution | BVB |
| isbn | 9783774937314 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-024881579 |
| oclc_num | 794526842 |
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| physical | XXI, 391 S. zahlr. Ill., graph. Darst., Kt. |
| psigel | DHB_BSB_DDC |
| publishDate | 2011 |
| publishDateSearch | 2011 |
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| publisher | Habelt |
| record_format | marc |
| series | Frankfurter archäologische Schriften |
| series2 | Frankfurter archäologische Schriften |
| spelling | Bogaard, Amy 1972- Verfasser (DE-588)173727131 aut Plant use and crop husbandry in an early Neolithic village Vaihingen an der Enz, Baden-Württemberg Amy Bogaard Neolithic farming in Central Europe Bonn Habelt 2011 XXI, 391 S. zahlr. Ill., graph. Darst., Kt. txt rdacontent n rdamedia nc rdacarrier Frankfurter archäologische Schriften 16 Teilw. zugl.: Diss., 2002 u.d.T.: Bogaard, Amy: Neolithic farming in Central Europe Bandkeramische Kultur (DE-588)4143987-9 gnd rswk-swf Siedlung (DE-588)4054858-2 gnd rswk-swf Vaihingen an der Enz (DE-588)4062257-5 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Vaihingen an der Enz (DE-588)4062257-5 g Siedlung (DE-588)4054858-2 s Bandkeramische Kultur (DE-588)4143987-9 s DE-604 Frankfurter archäologische Schriften 16 (DE-604)BV013272594 16 Digitalisierung BSB Muenchen 3 application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=024881579&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Bogaard, Amy 1972- Plant use and crop husbandry in an early Neolithic village Vaihingen an der Enz, Baden-Württemberg Frankfurter archäologische Schriften Bandkeramische Kultur (DE-588)4143987-9 gnd Siedlung (DE-588)4054858-2 gnd |
| subject_GND | (DE-588)4143987-9 (DE-588)4054858-2 (DE-588)4062257-5 (DE-588)4113937-9 |
| title | Plant use and crop husbandry in an early Neolithic village Vaihingen an der Enz, Baden-Württemberg |
| title_alt | Neolithic farming in Central Europe |
| title_auth | Plant use and crop husbandry in an early Neolithic village Vaihingen an der Enz, Baden-Württemberg |
| title_exact_search | Plant use and crop husbandry in an early Neolithic village Vaihingen an der Enz, Baden-Württemberg |
| title_full | Plant use and crop husbandry in an early Neolithic village Vaihingen an der Enz, Baden-Württemberg Amy Bogaard |
| title_fullStr | Plant use and crop husbandry in an early Neolithic village Vaihingen an der Enz, Baden-Württemberg Amy Bogaard |
| title_full_unstemmed | Plant use and crop husbandry in an early Neolithic village Vaihingen an der Enz, Baden-Württemberg Amy Bogaard |
| title_short | Plant use and crop husbandry in an early Neolithic village |
| title_sort | plant use and crop husbandry in an early neolithic village vaihingen an der enz baden wurttemberg |
| title_sub | Vaihingen an der Enz, Baden-Württemberg |
| topic | Bandkeramische Kultur (DE-588)4143987-9 gnd Siedlung (DE-588)4054858-2 gnd |
| topic_facet | Bandkeramische Kultur Siedlung Vaihingen an der Enz Hochschulschrift |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=024881579&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| volume_link | (DE-604)BV013272594 |
| work_keys_str_mv | AT bogaardamy plantuseandcrophusbandryinanearlyneolithicvillagevaihingenanderenzbadenwurttemberg AT bogaardamy neolithicfarmingincentraleurope |