Internformat
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| 003 | DE-604 | ||
| 005 | 20120322 | ||
| 007 | t | ||
| 008 | 120317s2012 |||| 00||| ger d | ||
| 020 | |a 9783830809982 |9 978-3-8308-0998-2 | ||
| 035 | |a (OCoLC)780343979 | ||
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| 041 | 0 | |a ger | |
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| 082 | 0 | |a 641.308 |2 22//ger | |
| 084 | |a ZE 52000 |0 (DE-625)155886: |2 rvk | ||
| 084 | |a LEB 430f |2 stub | ||
| 100 | 1 | |a Kuhnert, Peter |e Verfasser |0 (DE-588)109054318 |4 aut | |
| 245 | 1 | 0 | |a Die E-Nummern in Lebensmitteln |b kleines Lexikon der Zusatzstoffe |c Text: Peter Kuhnert |
| 250 | |a 17., veränd. Neuaufl. | ||
| 264 | 1 | |a Bonn |b Aid |c 2012 | |
| 300 | |a 51 S. | ||
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Datensatz im Suchindex
| _version_ | 1804148942080835584 |
|---|---|
| any_adam_object | |
| author | Kuhnert, Peter |
| author_GND | (DE-588)109054318 |
| author_facet | Kuhnert, Peter |
| author_role | aut |
| author_sort | Kuhnert, Peter |
| author_variant | p k pk |
| building | Verbundindex |
| bvnumber | BV039965549 |
| classification_rvk | ZE 52000 |
| classification_tum | LEB 430f |
| ctrlnum | (OCoLC)780343979 (DE-599)BVBBV039965549 |
| dewey-full | 641.308 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.308 |
| dewey-search | 641.308 |
| dewey-sort | 3641.308 |
| dewey-tens | 640 - Home and family management |
| discipline | Lebensmitteltechnologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 17., veränd. Neuaufl. |
| format | Book |
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| id | DE-604.BV039965549 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T00:15:09Z |
| institution | BVB |
| isbn | 9783830809982 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-024823201 |
| oclc_num | 780343979 |
| open_access_boolean | |
| owner | DE-11 DE-1028 DE-1029 |
| owner_facet | DE-11 DE-1028 DE-1029 |
| physical | 51 S. |
| publishDate | 2012 |
| publishDateSearch | 2012 |
| publishDateSort | 2012 |
| publisher | Aid |
| record_format | marc |
| series | AID |
| series2 | AID |
| spelling | Kuhnert, Peter Verfasser (DE-588)109054318 aut Die E-Nummern in Lebensmitteln kleines Lexikon der Zusatzstoffe Text: Peter Kuhnert 17., veränd. Neuaufl. Bonn Aid 2012 51 S. txt rdacontent n rdamedia nc rdacarrier AID 1135 AID 1135 (DE-604)BV035362431 1135 |
| spellingShingle | Kuhnert, Peter Die E-Nummern in Lebensmitteln kleines Lexikon der Zusatzstoffe AID |
| title | Die E-Nummern in Lebensmitteln kleines Lexikon der Zusatzstoffe |
| title_auth | Die E-Nummern in Lebensmitteln kleines Lexikon der Zusatzstoffe |
| title_exact_search | Die E-Nummern in Lebensmitteln kleines Lexikon der Zusatzstoffe |
| title_full | Die E-Nummern in Lebensmitteln kleines Lexikon der Zusatzstoffe Text: Peter Kuhnert |
| title_fullStr | Die E-Nummern in Lebensmitteln kleines Lexikon der Zusatzstoffe Text: Peter Kuhnert |
| title_full_unstemmed | Die E-Nummern in Lebensmitteln kleines Lexikon der Zusatzstoffe Text: Peter Kuhnert |
| title_short | Die E-Nummern in Lebensmitteln |
| title_sort | die e nummern in lebensmitteln kleines lexikon der zusatzstoffe |
| title_sub | kleines Lexikon der Zusatzstoffe |
| volume_link | (DE-604)BV035362431 |
| work_keys_str_mv | AT kuhnertpeter dieenummerninlebensmittelnkleineslexikonderzusatzstoffe |