Internformat
MARC
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| 001 | BV039927876 | ||
| 003 | DE-604 | ||
| 005 | 20120328 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 120301s2011 |||| o||u| ||||||eng d | ||
| 020 | |a 9783527634361 |c online |9 978-3-527-63436-1 | ||
| 024 | 7 | |a 10.1002/9783527634361 |2 doi | |
| 035 | |a (OCoLC)779680181 | ||
| 035 | |a (DE-599)BVBBV039927876 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
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| 245 | 1 | 0 | |a Food processing handbook |c ed. by James G. Brannan |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a Weinheim [u.a.] |b Wiley-VCH |c 2011 | |
| 300 | |a 1 Online-Ressource | ||
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| 689 | 1 | |C b |5 DE-604 | |
| 700 | 1 | |a Brennan, James Gerard |e Sonstige |4 oth | |
| 856 | 4 | 0 | |u https://onlinelibrary.wiley.com/doi/book/10.1002/9783527634361 |3 Volltext |
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Datensatz im Suchindex
| _version_ | 1804148891016232960 |
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| bvnumber | BV039927876 |
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| dewey-full | 664 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664 |
| dewey-search | 664 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie |
| edition | 2. ed. |
| format | Electronic eBook |
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| genre_facet | Aufsatzsammlung |
| id | DE-604.BV039927876 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T00:14:20Z |
| institution | BVB |
| isbn | 9783527634361 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-024786213 |
| oclc_num | 779680181 |
| open_access_boolean | |
| owner | DE-91 DE-BY-TUM DE-861 |
| owner_facet | DE-91 DE-BY-TUM DE-861 |
| physical | 1 Online-Ressource |
| psigel | ZDB-35-WIC FRO_PDA_WIC UBG_PDA_WIC FHR_PDA_WIC ZDB-35-WIC FRO_PDA_WIC |
| publishDate | 2011 |
| publishDateSearch | 2011 |
| publishDateSort | 2011 |
| publisher | Wiley-VCH |
| record_format | marc |
| spelling | Food processing handbook ed. by James G. Brannan 2. ed. Weinheim [u.a.] Wiley-VCH 2011 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Lebensmittelverarbeitung (DE-588)4167045-0 gnd rswk-swf Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf 1\p (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittelverarbeitung (DE-588)4167045-0 s DE-604 Lebensmitteltechnologie (DE-588)4034901-9 s b DE-604 Brennan, James Gerard Sonstige oth https://onlinelibrary.wiley.com/doi/book/10.1002/9783527634361 Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Food processing handbook Lebensmittelverarbeitung (DE-588)4167045-0 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd |
| subject_GND | (DE-588)4167045-0 (DE-588)4034901-9 (DE-588)4143413-4 |
| title | Food processing handbook |
| title_auth | Food processing handbook |
| title_exact_search | Food processing handbook |
| title_full | Food processing handbook ed. by James G. Brannan |
| title_fullStr | Food processing handbook ed. by James G. Brannan |
| title_full_unstemmed | Food processing handbook ed. by James G. Brannan |
| title_short | Food processing handbook |
| title_sort | food processing handbook |
| topic | Lebensmittelverarbeitung (DE-588)4167045-0 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd |
| topic_facet | Lebensmittelverarbeitung Lebensmitteltechnologie Aufsatzsammlung |
| url | https://onlinelibrary.wiley.com/doi/book/10.1002/9783527634361 |
| work_keys_str_mv | AT brennanjamesgerard foodprocessinghandbook |