Pesto, Chutneys & Co.:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
München
Gräfe u. Unzer
2012
|
| Schriftenreihe: | GU Küchen-Ratgeber
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 64 S. überw. Ill. 200 mm x 165 mm |
| ISBN: | 9783833823916 3833823917 |
Internformat
MARC
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| 020 | |a 3833823917 |9 3-8338-2391-7 | ||
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| 245 | 1 | 0 | |a Pesto, Chutneys & Co. |c Hans Gerlach |
| 246 | 1 | 3 | |a Pesto, Chutneys und Co. |
| 264 | 1 | |a München |b Gräfe u. Unzer |c 2012 | |
| 300 | |a 64 S. |b überw. Ill. |c 200 mm x 165 mm | ||
| 336 | |b txt |2 rdacontent | ||
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-024745804 | ||
Datensatz im Suchindex
| _version_ | 1804148833625571328 |
|---|---|
| adam_text | IMAGE 1
PRAXISTIPPS
4 DUFTKUECHE - PESTO, CHUTNEYS UND WUERZSAUCEN FUER JEDE GELEGENHEIT 6 SO
KOMMEN CHUTNEYS SICHER INS GLAS 7 DAS RICHTIGE GLAS MIT DEM BESTEN
DECKEL 8 AROMEN FUER DIE EWIGKEIT 9 TRADITIONELL EINKOCHEN 64 KUEHLSCHRANK
ODER KELLER? - PESTO UND CO. OPTIMAL AUFBEWAHREN UMSCHLAGKLAPPE HINTEN:
PESTO KALT ABFUELLEN PASTA MIT PESTO - BLITZSCHNELL DREIMAL FRISCH
GEGRILLT EXTRA UMSCHLAGKLAPPE VORNE: DIE 10 GU-ERFOLGSTIPPS - MIT
GELINGGARANTIE FUER PESTO, CHUTNEYS & CO. 60 REGISTER 62 IMPRESSUM
BIBLIOGRAFISCHE INFORMATIONEN HTTP://D-NB.INFO/1017266522 DIGITALISIERT
DURCH
IMAGE 2
INHALTSVERZEICHNIS
REZEPTE
10 PESTO UND KRAEUTERDIPS 11 SALSA VERDE MIT DILL 17
OREGANO-ZWIEBEL-PESTO
12 FRANKFURTER GRUENE SAUCE 18 PESTO ROSSO
14 BASILIKUMPESTO 18 GRUENE OLIVENTAPENADE
16 KORIANDERPESTO 20 MINZ-CHERMOULA
16 RADIESCHENBLAETTERPESTO 22 ZITRONEN-FENCHEL-SALSA
17 BAERLAUCHPESTO 22 KORIANDER-SALSA
24 CHUTNEYS & FRUCHTSAUCEN
25 JALAPENO-PFIRSICH-SALSA MIT KAFFEE 30 PREISELBEERSAUCE 26
MANGOCHUTNEY 30 HAGEBUTTENSAUCE
28 RHABARBERCHUTNEY 32 ZITRONENCHUTNEY
28 ZWIEBELMARMELADE 34 GURKEN-ANANAS-SALSA
29 APFELCHUTNEY 34 GURKENRELISH MIT INGWER
29 KUERBISCHUTNEY 37 GRUENE TOMATENSALSA
38 NUSSIGE DIPS UND CREMES
39 SATE-ERDNUSSCREME 44 HUMMUS
40 SPANISCHE MANDELSAUCE 46 PINIENKERNDIP
42 MOHNCREME 46 KOKOS-KORIANDER-DIP
42 HASELNUSSSAUCE
48 SENF & SCHARFE SAUCEN
49 BBQ-SAUCE 55 CHILISENF
50 CURRYDIP 57 BREZENMEERRETTICH
52 SAUERSCHARFE CHILISAUCE 57 GROBER GRILLSENF
52 APRIKOSENSAUCE 58 BBQ-PFEFFERSAUCE
54 FEIGENSENF 58 KIRSCHKETCHUP
55 PASSIONSFRUCHTSENF
|
| any_adam_object | 1 |
| author | Gerlach, Hans |
| author_GND | (DE-588)129409790 (DE-588)122426002 |
| author_facet | Gerlach, Hans |
| author_role | aut |
| author_sort | Gerlach, Hans |
| author_variant | h g hg |
| building | Verbundindex |
| bvnumber | BV039886690 |
| classification_tum | OEK 999f |
| ctrlnum | (OCoLC)779549553 (DE-599)DNB1017266522 |
| dewey-full | 641.814 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.814 |
| dewey-search | 641.814 |
| dewey-sort | 3641.814 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Ökotrophologie |
| format | Book |
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| genre | (DE-588)4114240-8 Kochbuch gnd-content |
| genre_facet | Kochbuch |
| id | DE-604.BV039886690 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T00:13:25Z |
| institution | BVB |
| isbn | 9783833823916 3833823917 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-024745804 |
| oclc_num | 779549553 |
| open_access_boolean | |
| owner | DE-12 DE-M49 DE-BY-TUM |
| owner_facet | DE-12 DE-M49 DE-BY-TUM |
| physical | 64 S. überw. Ill. 200 mm x 165 mm |
| publishDate | 2012 |
| publishDateSearch | 2012 |
| publishDateSort | 2012 |
| publisher | Gräfe u. Unzer |
| record_format | marc |
| series2 | GU Küchen-Ratgeber |
| spelling | Gerlach, Hans Verfasser (DE-588)129409790 aut Pesto, Chutneys & Co. Hans Gerlach Pesto, Chutneys und Co. München Gräfe u. Unzer 2012 64 S. überw. Ill. 200 mm x 165 mm txt rdacontent sti rdacontent n rdamedia nc rdacarrier GU Küchen-Ratgeber Soße (DE-588)4055643-8 gnd rswk-swf (DE-588)4114240-8 Kochbuch gnd-content Soße (DE-588)4055643-8 s DE-604 Rynio, Jörn ca. 20./21.Jh. Sonstige (DE-588)122426002 oth DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=024745804&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Gerlach, Hans Pesto, Chutneys & Co. Soße (DE-588)4055643-8 gnd |
| subject_GND | (DE-588)4055643-8 (DE-588)4114240-8 |
| title | Pesto, Chutneys & Co. |
| title_alt | Pesto, Chutneys und Co. |
| title_auth | Pesto, Chutneys & Co. |
| title_exact_search | Pesto, Chutneys & Co. |
| title_full | Pesto, Chutneys & Co. Hans Gerlach |
| title_fullStr | Pesto, Chutneys & Co. Hans Gerlach |
| title_full_unstemmed | Pesto, Chutneys & Co. Hans Gerlach |
| title_short | Pesto, Chutneys & Co. |
| title_sort | pesto chutneys co |
| topic | Soße (DE-588)4055643-8 gnd |
| topic_facet | Soße Kochbuch |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=024745804&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| work_keys_str_mv | AT gerlachhans pestochutneysco AT ryniojorn pestochutneysco AT gerlachhans pestochutneysundco AT ryniojorn pestochutneysundco |