Plant biotechnology and agriculture: prospects for the 21st century
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Weitere Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Amsterdam [u.a.]
Elsevier
2012
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Schlagworte: | |
Online-Zugang: | FUBA1 Volltext |
Beschreibung: | As the oldest and largest human intervention in nature, the science of agriculture is one of the most intensely studied practices. From manipulation of plant gene structure to the use of plants for bioenergy, biotechnology interventions in plant and agricultural science have been rapidly developing over the past ten years with immense forward leaps on an annual basis. This book begins by laying the foundations for plant biotechnology by outlining the biological aspects including gene structure and expression, and the basic procedures in plant biotechnology of genomics, metabolomics, transcriptomics and proteomics. It then focuses on a discussion of the impacts of biotechnology on plant breeding technologies and germplasm sustainability. The role of biotechnology in the improvement of agricultural traits, production of industrial products and pharmaceuticals as well as biomaterials and biomass provide a historical perspective and a look to the future. Sections addressing intellectual property rights and sociological and food safety issues round out the holistic discussion of this important topic. Includes specific emphasis on the inter-relationships between basic plant biotechnologies and applied agricultural applications, and the way they contribute to each other Provides an updated review of the major plant biotechnology procedures and techniques, their impact on novel agricultural development and crop plant improvement Takes a broad view of the topic with discussions of practices in many countries Introduction: The scope of plant biotechnology and its impact on agriculture Introduction to basic procedures in plant biotechnology -- Breeding biotechnologies -- Plant germplasm -- Controlling plant response to the environment: Abiotic stress -- Controlling plant response to the environment: Biotic stress -- Biotechnological improvement of yield and quality traits -- Plants as factories for industrial products, pharmaceuticals and biomaterials -- Plants and crop residues for bioenergy -- Commercial, legal and public aspects -- Prospects, limitations and sociological considerations of agricultural plant biotechnologies -- Concluding remarks -- Appendices -- Index |
Beschreibung: | 1 Online-Ressource (XXXVIII, 586 S., [13] Bl.) Ill., graph. Darst., Kt. |
ISBN: | 9780123814661 0123814669 9780123814678 |
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500 | |a As the oldest and largest human intervention in nature, the science of agriculture is one of the most intensely studied practices. From manipulation of plant gene structure to the use of plants for bioenergy, biotechnology interventions in plant and agricultural science have been rapidly developing over the past ten years with immense forward leaps on an annual basis. This book begins by laying the foundations for plant biotechnology by outlining the biological aspects including gene structure and expression, and the basic procedures in plant biotechnology of genomics, metabolomics, transcriptomics and proteomics. It then focuses on a discussion of the impacts of biotechnology on plant breeding technologies and germplasm sustainability. The role of biotechnology in the improvement of agricultural traits, production of industrial products and pharmaceuticals as well as biomaterials and biomass provide a historical perspective and a look to the future. Sections addressing intellectual property rights and sociological and food safety issues round out the holistic discussion of this important topic. Includes specific emphasis on the inter-relationships between basic plant biotechnologies and applied agricultural applications, and the way they contribute to each other Provides an updated review of the major plant biotechnology procedures and techniques, their impact on novel agricultural development and crop plant improvement Takes a broad view of the topic with discussions of practices in many countries | ||
500 | |a Introduction: The scope of plant biotechnology and its impact on agriculture Introduction to basic procedures in plant biotechnology -- Breeding biotechnologies -- Plant germplasm -- Controlling plant response to the environment: Abiotic stress -- Controlling plant response to the environment: Biotic stress -- Biotechnological improvement of yield and quality traits -- Plants as factories for industrial products, pharmaceuticals and biomaterials -- Plants and crop residues for bioenergy -- Commercial, legal and public aspects -- Prospects, limitations and sociological considerations of agricultural plant biotechnologies -- Concluding remarks -- Appendices -- Index | ||
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Datensatz im Suchindex
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any_adam_object | |
author2 | Altman, Arie |
author2_role | edt |
author2_variant | a a aa |
author_GND | (DE-588)173163521 |
author_facet | Altman, Arie |
building | Verbundindex |
bvnumber | BV039830016 |
collection | ZDB-33-BGM ZDB-33-ESD ZDB-33-EBS |
ctrlnum | (OCoLC)760157352 (DE-599)BVBBV039830016 |
dewey-full | 660.6 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 660 - Chemical engineering |
dewey-raw | 660.6 |
dewey-search | 660.6 |
dewey-sort | 3660.6 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Biologie |
format | Electronic eBook |
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institution | BVB |
isbn | 9780123814661 0123814669 9780123814678 |
language | English |
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spelling | Plant biotechnology and agriculture prospects for the 21st century ed. by Arie Altman ... Amsterdam [u.a.] Elsevier 2012 1 Online-Ressource (XXXVIII, 586 S., [13] Bl.) Ill., graph. Darst., Kt. txt rdacontent c rdamedia cr rdacarrier As the oldest and largest human intervention in nature, the science of agriculture is one of the most intensely studied practices. From manipulation of plant gene structure to the use of plants for bioenergy, biotechnology interventions in plant and agricultural science have been rapidly developing over the past ten years with immense forward leaps on an annual basis. This book begins by laying the foundations for plant biotechnology by outlining the biological aspects including gene structure and expression, and the basic procedures in plant biotechnology of genomics, metabolomics, transcriptomics and proteomics. It then focuses on a discussion of the impacts of biotechnology on plant breeding technologies and germplasm sustainability. The role of biotechnology in the improvement of agricultural traits, production of industrial products and pharmaceuticals as well as biomaterials and biomass provide a historical perspective and a look to the future. Sections addressing intellectual property rights and sociological and food safety issues round out the holistic discussion of this important topic. Includes specific emphasis on the inter-relationships between basic plant biotechnologies and applied agricultural applications, and the way they contribute to each other Provides an updated review of the major plant biotechnology procedures and techniques, their impact on novel agricultural development and crop plant improvement Takes a broad view of the topic with discussions of practices in many countries Introduction: The scope of plant biotechnology and its impact on agriculture Introduction to basic procedures in plant biotechnology -- Breeding biotechnologies -- Plant germplasm -- Controlling plant response to the environment: Abiotic stress -- Controlling plant response to the environment: Biotic stress -- Biotechnological improvement of yield and quality traits -- Plants as factories for industrial products, pharmaceuticals and biomaterials -- Plants and crop residues for bioenergy -- Commercial, legal and public aspects -- Prospects, limitations and sociological considerations of agricultural plant biotechnologies -- Concluding remarks -- Appendices -- Index Plant biotechnology Pflanzenzüchtung (DE-588)4045599-3 gnd rswk-swf Biotechnologie (DE-588)4069491-4 gnd rswk-swf Agrarwissenschaft (DE-588)4068473-8 gnd rswk-swf Biotechnologie (DE-588)4069491-4 s Pflanzenzüchtung (DE-588)4045599-3 s Agrarwissenschaft (DE-588)4068473-8 s 1\p DE-604 Altman, Arie (DE-588)173163521 edt Erscheint auch als Druck-Ausgabe 978-0-12-381466-1 (DE-604)BV039884356 Erscheint auch als Druck-Ausgabe 0-12-381466-9 (DE-604)BV039884356 http://www.sciencedirect.com/science/book/9780123814661 Verlag Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Plant biotechnology and agriculture prospects for the 21st century Plant biotechnology Pflanzenzüchtung (DE-588)4045599-3 gnd Biotechnologie (DE-588)4069491-4 gnd Agrarwissenschaft (DE-588)4068473-8 gnd |
subject_GND | (DE-588)4045599-3 (DE-588)4069491-4 (DE-588)4068473-8 |
title | Plant biotechnology and agriculture prospects for the 21st century |
title_auth | Plant biotechnology and agriculture prospects for the 21st century |
title_exact_search | Plant biotechnology and agriculture prospects for the 21st century |
title_full | Plant biotechnology and agriculture prospects for the 21st century ed. by Arie Altman ... |
title_fullStr | Plant biotechnology and agriculture prospects for the 21st century ed. by Arie Altman ... |
title_full_unstemmed | Plant biotechnology and agriculture prospects for the 21st century ed. by Arie Altman ... |
title_short | Plant biotechnology and agriculture |
title_sort | plant biotechnology and agriculture prospects for the 21st century |
title_sub | prospects for the 21st century |
topic | Plant biotechnology Pflanzenzüchtung (DE-588)4045599-3 gnd Biotechnologie (DE-588)4069491-4 gnd Agrarwissenschaft (DE-588)4068473-8 gnd |
topic_facet | Plant biotechnology Pflanzenzüchtung Biotechnologie Agrarwissenschaft |
url | http://www.sciencedirect.com/science/book/9780123814661 |
work_keys_str_mv | AT altmanarie plantbiotechnologyandagricultureprospectsforthe21stcentury |