Agronomy and economy of black pepper and cardamom:
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
Amsterdam
Elsevier
2011
|
Schlagworte: | |
Online-Zugang: | Volltext |
Beschreibung: | Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine. This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, production, economy and their uses. Discusses the two major spices of great economic value to the developing world. The author is an eminent scientist who has won numerous awards for his work in this area |
Beschreibung: | 1 Online-Ressource (1 online resource (xiv, 366 p.)) |
ISBN: | 9780123918659 0123918650 |
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500 | |a Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine. This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, production, economy and their uses. Discusses the two major spices of great economic value to the developing world. The author is an eminent scientist who has won numerous awards for his work in this area | ||
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Datensatz im Suchindex
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any_adam_object | |
building | Verbundindex |
bvnumber | BV039829244 |
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dewey-full | 633.8 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 633 - Field and plantation crops |
dewey-raw | 633.8 |
dewey-search | 633.8 |
dewey-sort | 3633.8 |
dewey-tens | 630 - Agriculture and related technologies |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Electronic eBook |
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id | DE-604.BV039829244 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T00:12:19Z |
institution | BVB |
isbn | 9780123918659 0123918650 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-024689248 |
oclc_num | 753698516 |
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owner_facet | DE-1046 DE-1028 |
physical | 1 Online-Ressource (1 online resource (xiv, 366 p.)) |
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publishDate | 2011 |
publishDateSearch | 2011 |
publishDateSort | 2011 |
publisher | Elsevier |
record_format | marc |
spelling | Agronomy and economy of black pepper and cardamom K.P. Prabhakarn Nair Amsterdam Elsevier 2011 1 Online-Ressource (1 online resource (xiv, 366 p.)) txt rdacontent c rdamedia cr rdacarrier Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine. This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, production, economy and their uses. Discusses the two major spices of great economic value to the developing world. The author is an eminent scientist who has won numerous awards for his work in this area Spice trade Prabhakaran Nair, K. P. Sonstige oth http://www.sciencedirect.com/science/book/9780123918659 Verlag Volltext |
spellingShingle | Agronomy and economy of black pepper and cardamom Spice trade |
title | Agronomy and economy of black pepper and cardamom |
title_auth | Agronomy and economy of black pepper and cardamom |
title_exact_search | Agronomy and economy of black pepper and cardamom |
title_full | Agronomy and economy of black pepper and cardamom K.P. Prabhakarn Nair |
title_fullStr | Agronomy and economy of black pepper and cardamom K.P. Prabhakarn Nair |
title_full_unstemmed | Agronomy and economy of black pepper and cardamom K.P. Prabhakarn Nair |
title_short | Agronomy and economy of black pepper and cardamom |
title_sort | agronomy and economy of black pepper and cardamom |
topic | Spice trade |
topic_facet | Spice trade |
url | http://www.sciencedirect.com/science/book/9780123918659 |
work_keys_str_mv | AT prabhakarannairkp agronomyandeconomyofblackpepperandcardamom |