Hop flavor and aroma: proceedings of the 1st International Brewers Symposium
Gespeichert in:
Körperschaft: | |
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Format: | Tagungsbericht Buch |
Sprache: | English |
Veröffentlicht: |
St. Paul, Minn.
American Society of Brewing Chemists [u.a.]
2009
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Schriftenreihe: | International Brewers Symposia series
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Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | Papers from the conference held August 9-10, 2007 in Corvallis, Oregon. Includes bibliographical references and index |
Beschreibung: | VIII, 200 S. Ill., graph. Darst. 23 cm |
ISBN: | 9780977051984 0977051986 |
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Datensatz im Suchindex
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adam_text |
HOP FLAVOR AND AROMA
/ SHELLHAMMER, THOMAS H.
: C2009
TABLE OF CONTENTS / INHALTSVERZEICHNIS
BEER LIGHTSTRUCK FLAVOR : THE FULL STORY / DENIS DE KEUKELEIRE . [ET
AL.]
THE IMPACT OF HUMULENE EPOXIDES ON BEER FLAVOR : A PRELIMINARY STUDY /
PAUL HUGHES
THE OCCURRENCE AND NATURE OF KETTLE HOP FLAVOR / PATRICK L. TING, SUSAN
KAY, AND DAVID R. RYDER
CHANGES IN HOP DERIVED COMPOUNDS DURING BEER PRODUCTION AND AGING /
DIETMAR KALTNER AND WILLI MITTER
INVESTIGATIONS OF HOP-DERIVED ODOR-ACTIVE COMPONENTS IN BEER / TORU
KISHIMOTO
CHARACTER-IMPACT HOP AROMA COMPOUNDS IN ALE / THOMAS P. NIELSEN
FLAVOR AND AROMA CHARACTERISTICS OF PURE HOP AROMA IN DIFFERENT BEER
STYLES / RAY MARRIOTT
ANCESTRY AND GENETIC VARIATION IN HOP DEVELOPMENT / M. SHAUN TOWNSEND
AND JOHN A. HENNING
POLYPHENOLIC COMPOUNDS IN HOPS / HUI-JING LI AND MAX L. DEINZER
INFLUENCE OF HOP POLYPHENOLS ON BEER FLAVOR / ADRIAN FORSTER
ELECTRON PARAMAGNETIC RESONANCE COMPARISON OF THE ANTIOXIDATIVE ACTIVITY
OF VARIOUS HOP COMPONENTS IN BEER AND FRUIT JUICES / ROBERT T. FOSTER,
II
THE INTERNATIONAL BITTERNESS UNIT, ITS CREATION AND WHAT IT MEASURES /
VAL PEACOCK
HOP COMPONENTS AND THEIR IMPACT ON THE BITTERNESS QUALITY OF BEER /
THOMAS H. SHELLHAMMER
PERSONAL REFLECTIONS ON A 30-YEAR HOP BREEDING CAREER / ALFRED HAUNOLD.
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT. |
any_adam_object | 1 |
author_corporate | International Brewers Symposium Corvallis, Or |
author_corporate_role | aut |
author_facet | International Brewers Symposium Corvallis, Or |
author_sort | International Brewers Symposium Corvallis, Or |
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bvnumber | BV039589723 |
callnumber-first | S - Agriculture |
callnumber-label | SB317 |
callnumber-raw | SB317.H64 |
callnumber-search | SB317.H64 |
callnumber-sort | SB 3317 H64 |
callnumber-subject | SB - Plant Culture |
classification_rvk | ZE 16000 |
classification_tum | BRA 230f CHE 870f CHE 513f |
ctrlnum | (OCoLC)756339233 (DE-599)BVBBV039589723 |
dewey-full | 633.8/2 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 633 - Field and plantation crops |
dewey-raw | 633.8/2 |
dewey-search | 633.8/2 |
dewey-sort | 3633.8 12 |
dewey-tens | 630 - Agriculture and related technologies |
discipline | Brauwesen Chemie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Conference Proceeding Book |
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spelling | International Brewers Symposium 1 2007 Corvallis, Or. Verfasser (DE-588)16328608-5 aut Hop flavor and aroma proceedings of the 1st International Brewers Symposium ed. by Thomas H. Shellhammer St. Paul, Minn. American Society of Brewing Chemists [u.a.] 2009 VIII, 200 S. Ill., graph. Darst. 23 cm txt rdacontent n rdamedia nc rdacarrier International Brewers Symposia series Papers from the conference held August 9-10, 2007 in Corvallis, Oregon. Includes bibliographical references and index Hops Congresses Hops industry Congresses Aroma (DE-588)4137070-3 gnd rswk-swf Hopfen Art (DE-588)4160640-1 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 2007 Corvallis, Or. gnd-content Hopfen Art (DE-588)4160640-1 s Aroma (DE-588)4137070-3 s b DE-604 Shellhammer, Thomas H. Sonstige oth American Society of Brewing Chemists Sonstige (DE-588)19289-2 oth LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=024440848&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Hop flavor and aroma proceedings of the 1st International Brewers Symposium Hops Congresses Hops industry Congresses Aroma (DE-588)4137070-3 gnd Hopfen Art (DE-588)4160640-1 gnd |
subject_GND | (DE-588)4137070-3 (DE-588)4160640-1 (DE-588)1071861417 |
title | Hop flavor and aroma proceedings of the 1st International Brewers Symposium |
title_auth | Hop flavor and aroma proceedings of the 1st International Brewers Symposium |
title_exact_search | Hop flavor and aroma proceedings of the 1st International Brewers Symposium |
title_full | Hop flavor and aroma proceedings of the 1st International Brewers Symposium ed. by Thomas H. Shellhammer |
title_fullStr | Hop flavor and aroma proceedings of the 1st International Brewers Symposium ed. by Thomas H. Shellhammer |
title_full_unstemmed | Hop flavor and aroma proceedings of the 1st International Brewers Symposium ed. by Thomas H. Shellhammer |
title_short | Hop flavor and aroma |
title_sort | hop flavor and aroma proceedings of the 1st international brewers symposium |
title_sub | proceedings of the 1st International Brewers Symposium |
topic | Hops Congresses Hops industry Congresses Aroma (DE-588)4137070-3 gnd Hopfen Art (DE-588)4160640-1 gnd |
topic_facet | Hops Congresses Hops industry Congresses Aroma Hopfen Art Konferenzschrift 2007 Corvallis, Or. |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=024440848&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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