Industrial hygiene in the cosmetics sector:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English German |
| Veröffentlicht: |
Augsburg
Verl. für Chemische Industrie
2010
|
| Schlagworte: | |
| Online-Zugang: | Inhaltstext Inhaltsverzeichnis |
| Beschreibung: | Literaturangaben |
| Beschreibung: | 212 S. Ill., graph. Darst. 21 cm, 398 gr. |
| ISBN: | 9783878462750 |
Internformat
MARC
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| 264 | 1 | |a Augsburg |b Verl. für Chemische Industrie |c 2010 | |
| 300 | |a 212 S. |b Ill., graph. Darst. |c 21 cm, 398 gr. | ||
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| 710 | 2 | |a Deutsche Gesellschaft für Wissenschaftliche und Angewandte Kosmetik |b Fachgruppe Mikrobiologie und Betriebshygiene |e Sonstige |0 (DE-588)10346030-5 |4 oth | |
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Datensatz im Suchindex
| _version_ | 1809403811161178112 |
|---|---|
| adam_text |
IMAGE 1
CONTENTS
PROFESSIONAL GROUP MEMBERS 2
FOREWORD 3
1 INDUSTRIAL HYGIENE - A KEY PART OF THE COSMETICS MANUFACTURING PROCESS
(U. EIGENER, E.-M. KOEHLER) 7
1.1 HYGIENE ~ PART OF THE QUALITY SYSTEM 8
1.2 IMPLEMENTING HYGIENE REQUIREMENTS 11
1.3 TRAINING AND CONTROL MEASURES 13
1.4 MONITORING HYGIENE IN RELATION TO EXTERNA! SERVICE PROVIDERS,
SUPPLIERS AND CONTRACTORS 16
1.5 LITERATURE 17
2 STRUCTURAL REQUIREMENTS (E.-M. KOEHLER, U. EIGENER) 19
2.1 GENERAL BUILDING REQUIREMENTS - ROOM SPECIFICATION SHEETS 19 2.2
SITE REQUIREMENTS 22
2.3 PLANNING PRINCIPLES 22
2.4 BUILDING AREAS 23
2.5 LITERATURE 28
3 SYSTEM DESIGN AND SYSTEM HYGIENE (W.J. BECKERMANN, C. KOCH) 33 3.1
SYSTEM DESIGN 33
3.2 SYSTEM HYGIENE 49
3.3 LITERATURE 57
4 SYSTEM DESIGN AND SYSTEM HYGIENE FOR WATER (W.J. BECKERMANN, U.
EIGENER, H. SIMON) 63
4.1 MICROBIOLOGKAI QUALITY OF THE PRODUCT WATER USED 63
4.2 BIOFILM 64
4.3 GENERAL DIAGRAMS FOR PROCESS WATER 65
4.4 BASIC PRETREATMENT OF INCOMING WATER 67
4.5 MICROBIOLOGKAI TREATMENT OF TOWN WATER 70
4.6 CHEMICAL/PHYSICAL TREATMENT OF INCOMING WATER 76
4.7 STORING TREATED PROCESS WATER AND CLOSED CIRCULAR PIPELINES 82 4.8
DESIGN FOR HOT PROCESS WATER 86
4.9 TAKING SAMPLES TO DETERMINE MICROBIAL BUERDEN 88
4.10 DISINFECTING THE SYSTEM 89
4.11 COMMON TECHNICAL AND HYGIENK ERRORS 93
4.12 LITERATURE 94
BIBLIOGRAFISCHE INFORMATIONEN HTTP://D-NB.INFO/100902194X
DIGITALISIERT DURCH
IMAGE 2
5 ROOM HYGIENE (S. DEYHLE, C. WUNDERLICH) 95
5.1 CLEANING AND DISINFECTION 95
5.2 HYGIENE SCHEDULE (FOR CLEANING AND DISINFECTING MOMS SUBJECT TO THE
GOOD MANUFACTURING PRACTKE REQUIREMENTS) 98
5.3 PERSONNEL MOVEMENTS AND MATERIAL FLOWS 102
5.4 VENTILATION 103
5.5 LITERATURE 103
5.6 SAMPLE DOCUMENTS 104
6 PERSONNEL HYGIENE (S. DEYHLE, R. MUELLER) 109
6.1 INTEGRATION INTO THE HYGIENE AREAS CONCEPT 110
6.2 EMPLOYEE CONDUCT 111
6.3 HAND HYGIENE 112
6.4 CLOTHING 115
6.5 HEALTH 116
6.6 VISITORS AND EXTERNAL PERSONNEL 117
6.7 EMPLOYEE TRAINING 117
6.8 CHECKS 118
6.9 DOCUMENTATION 119
6.70 MISCELLANEOUS 119
6.11 LITERATURE 119
7 MATERIAL TRANSPORTARON AND STORAGE (R. MUELLER, L. NEUMAYR) 121 7.1
GENERAL CONDITIONS 121
7.2 STOREROOMS 124
7.3 SYSTEMS AND CONTAINERS 125
7.4 CREATING BULKGOODS ("COMPOUNDING") 126
7.5 USING PACKAGING AND TISSUE MATERIALS 127
7.6 HANDLING SEMI-FINISHED (BULK) AND FINISHED GOODS 129
7.7 GUIDANCE VALUES AND CHECKS 130
7.8 LITERATURE 133
8 PEST CONTROL AND WASTE DISPOSAI (C. WUNDERLICH) 135
8.1 PEST CONTROL 135
8.2 WASTE DISPOSAI 139
8.3 LITERATURE 141
9 MICROBIOLOGICAL CHECKS (D. OCHS, J. KOLAR) 143
9.1 SAMPLING 143
9.2 PROCESS CHECKS (RAW MATERIALS - PACKAGING - PREPARATION VESSELS -
STORAGE - FHING - PACKING) 148
9.3 METHODS 152
9.4 ALTERNATIVE METHODS 162
IMAGE 3
9.5 ORGANISING AND EVALUATING MICROBIOLOGICAL CHECKS 166
9.6 LITERATURE 167
10 HYGIENE MONITORING (D. OCHS) 169
10.1 METHODS 171
10.2 ORGANISING AND IMPLEMENTING HYGIENE CHECKS 178
70.3 HYGIENE CHECK SCHEDULES 186
70.4 GUIDANCE VALUES 187
70.5 DOCUMENTATION 189
70.6 LITERATURE 190
11 REACTING TO POSITIVE MICROBIOLOGICAL FINDINGS (L. NEUMAYR, U.
EIGENER) 191
77.7 BASIC REQUIREMENTS, OFFICIAL MICROBIOLOGICAL LIMITS AND INTERNAI
COMPANY SPECIFICATIONS 191
77.2 MICROBIOLOGICAL ANALYSES AND RESULTANT DECISIONS 193
77.3 BASIC CONSIDERATIONS AND VALIDATION MEASURES 197
77.4 ROOT CAUSE ANALYSIS AND QUALITY ASSURANCE MEASURES 200 77.5
LITERATURE 202
INDEX 203 |
| any_adam_object | 1 |
| building | Verbundindex |
| bvnumber | BV039138041 |
| classification_tum | LEB 020f |
| ctrlnum | (OCoLC)1185047452 (DE-599)DNB100902194X |
| dewey-full | 668.550286 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 668 - Technology of other organic products |
| dewey-raw | 668.550286 |
| dewey-search | 668.550286 |
| dewey-sort | 3668.550286 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie |
| format | Book |
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| indexdate | 2024-09-06T00:19:02Z |
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| isbn | 9783878462750 |
| language | English German |
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| physical | 212 S. Ill., graph. Darst. 21 cm, 398 gr. |
| publishDate | 2010 |
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| publisher | Verl. für Chemische Industrie |
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| spelling | Industrial hygiene in the cosmetics sector Publ.: Deutsche Gesellschaft für Wissenschaftliche und Angewandte Kosmetik e.V., Professional Group for "Microbiology and Industrial Hygiene" Augsburg Verl. für Chemische Industrie 2010 212 S. Ill., graph. Darst. 21 cm, 398 gr. txt rdacontent n rdamedia nc rdacarrier Literaturangaben Kosmetikherstellung (DE-588)4601675-2 gnd rswk-swf Hygiene (DE-588)4026331-9 gnd rswk-swf Kosmetikherstellung (DE-588)4601675-2 s Hygiene (DE-588)4026331-9 s DE-604 Deutsche Gesellschaft für Wissenschaftliche und Angewandte Kosmetik Fachgruppe Mikrobiologie und Betriebshygiene Sonstige (DE-588)10346030-5 oth Parallele Sprachausgabe deutsch Betriebshygiene in der Kosmetik X:MVB text/html http://deposit.dnb.de/cgi-bin/dokserv?id=3634185&prov=M&dok_var=1&dok_ext=htm Inhaltstext DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=024156158&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Industrial hygiene in the cosmetics sector Kosmetikherstellung (DE-588)4601675-2 gnd Hygiene (DE-588)4026331-9 gnd |
| subject_GND | (DE-588)4601675-2 (DE-588)4026331-9 |
| title | Industrial hygiene in the cosmetics sector |
| title_auth | Industrial hygiene in the cosmetics sector |
| title_exact_search | Industrial hygiene in the cosmetics sector |
| title_full | Industrial hygiene in the cosmetics sector Publ.: Deutsche Gesellschaft für Wissenschaftliche und Angewandte Kosmetik e.V., Professional Group for "Microbiology and Industrial Hygiene" |
| title_fullStr | Industrial hygiene in the cosmetics sector Publ.: Deutsche Gesellschaft für Wissenschaftliche und Angewandte Kosmetik e.V., Professional Group for "Microbiology and Industrial Hygiene" |
| title_full_unstemmed | Industrial hygiene in the cosmetics sector Publ.: Deutsche Gesellschaft für Wissenschaftliche und Angewandte Kosmetik e.V., Professional Group for "Microbiology and Industrial Hygiene" |
| title_short | Industrial hygiene in the cosmetics sector |
| title_sort | industrial hygiene in the cosmetics sector |
| topic | Kosmetikherstellung (DE-588)4601675-2 gnd Hygiene (DE-588)4026331-9 gnd |
| topic_facet | Kosmetikherstellung Hygiene |
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