Food and culture in contemporary American fiction:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York, NY [u.a.]
Routledge
2011
|
| Ausgabe: | 1. publ. |
| Schriftenreihe: | Routledge studies in contemporary literature
5 |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 191 S. |
| ISBN: | 9780415884228 0415884225 |
Internformat
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Datensatz im Suchindex
| _version_ | 1804145706063101952 |
|---|---|
| adam_text | Acknowledgements
ix
Introduction
1
1
Home and Away
18
2
Regionality
53
3
Race and History
76
4
Immigrant Identities
105
Conclusion
149
Notes
157
Bibliography
177
Index
187
|
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| dewey-hundreds | 800 - Literature (Belles-lettres) and rhetoric |
| dewey-ones | 813 - American fiction in English |
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| discipline | Anglistik / Amerikanistik |
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| title | Food and culture in contemporary American fiction |
| title_auth | Food and culture in contemporary American fiction |
| title_exact_search | Food and culture in contemporary American fiction |
| title_full | Food and culture in contemporary American fiction Lorna Piatti-Farnell |
| title_fullStr | Food and culture in contemporary American fiction Lorna Piatti-Farnell |
| title_full_unstemmed | Food and culture in contemporary American fiction Lorna Piatti-Farnell |
| title_short | Food and culture in contemporary American fiction |
| title_sort | food and culture in contemporary american fiction |
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