Cuisine and symbolic capital: food in film and literature
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Newcastle upon Tyne
Cambridge Scholars Publ.
2010
|
| Ausgabe: | 1. publ. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | XIII, 224 S. Ill. |
| ISBN: | 9781443822190 1443822191 |
Internformat
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV037186045 | ||
| 003 | DE-604 | ||
| 005 | 20120130 | ||
| 007 | t | ||
| 008 | 110126s2010 a||| |||| 00||| eng d | ||
| 020 | |a 9781443822190 |9 978-1-4438-2219-0 | ||
| 020 | |a 1443822191 |9 1-4438-2219-1 | ||
| 035 | |a (OCoLC)706989471 | ||
| 035 | |a (DE-599)HEB226669661 | ||
| 040 | |a DE-604 |b ger | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-19 |a DE-12 |a DE-703 | ||
| 084 | |a EC 5410 |0 (DE-625)20606: |2 rvk | ||
| 245 | 1 | 0 | |a Cuisine and symbolic capital |b food in film and literature |c ed. by Cheleen Ann-Catherine Mahar |
| 250 | |a 1. publ. | ||
| 264 | 1 | |a Newcastle upon Tyne |b Cambridge Scholars Publ. |c 2010 | |
| 300 | |a XIII, 224 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 0 | 7 | |a Speise |g Motiv |0 (DE-588)4203589-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Literatur |0 (DE-588)4035964-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Film |0 (DE-588)4017102-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |g Motiv |0 (DE-588)4413218-9 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a Film |0 (DE-588)4017102-4 |D s |
| 689 | 0 | 1 | |a Literatur |0 (DE-588)4035964-5 |D s |
| 689 | 0 | 2 | |a Speise |g Motiv |0 (DE-588)4203589-2 |D s |
| 689 | 0 | 3 | |a Lebensmittel |g Motiv |0 (DE-588)4413218-9 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Mahar, Cheleen Ann-Catherine |e Sonstige |4 oth | |
| 856 | 4 | 2 | |m HEBIS Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=021100560&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-021100560 | ||
Datensatz im Suchindex
| _version_ | 1804143769894780928 |
|---|---|
| adam_text | IMAGE 1
CUISINE AND SYMBOLIC CAPITAL:
FOOD IN FILM AND LITERATURE
EDITED BY
CHELEEN ANN-CATHERINE MAHAR
CAMBRIDGE
SCHOLARS P U B L I S H I NG
IMAGE 2
TABLE OF CONTENTS
LIST OF IMAGES VII
PREFACE IX
CONTRIBUTORS XI
CULINARY TRANSLATIONS OF IDENTITY: FROM BRITAIN TO CHINA
CHAPTER ONE 2
TRANSLATING CREPES: POLITICS, ECONOMICS AND CULTURE IN PHILIPE
MASSONNET S LA CREPERIE DE PEKIN MICHELLE BLOOM
CHAPTER TWO 27
CULINARY JANE: AUSTEN S DOMESTIC DISCOURSE CHRISTOPHER WILKES
CHAPTER THREE 61
PAVLOVA PARADISE: ARCADIA IN NEW ZEALAND CHELEEN ANN-CATHERINE MAHAR
FOOD AS METAPHOR IN CONTEMPORARY GERMAN WRITING
CHAPTER FOUR 88
FROZEN FOODS AND FROZEN STATES OF BEING: THE GDR ON ICE IN ANNETT
GROSCHNER S NOVEL MOSKAUER EIS MARTINA CASPARI
CHAPTER FIVE 104
HOW TO COOK A HEDGEHOG: CEIJA STOJKA AND ROMANI CULTURAL IDENTITY
THROUGH THE CULINARY LITERARY ARTS LORELY FRENCH
IMAGE 3
VI TABLE OF CONTENTS
CHAPTER SIX 130
DO THEY FEED YOU PROPERLY UP HERE? TOWARDS A GASTROSOPHIC
INTERPRETATION OF THOMAS MANN S THE MAGIC MOUNTAIN SIMONA MOTI
LOVE, FEASTING AND THE SYMBOLIC POWER OF FOOD IN FRENCH WRITING
CHAPTER SEVEN 152
FOOD AS BATTLEGROUND IN MEDIEVAL FRENCH EPICS ANDREW COWELL
CHAPTER EIGHT 172
LE REPAS CONTROVE: THE THREE WITCHES MEAL IN AMADAS ET YDOINE DENYSE
DELCOURT
CHAPTER NINE 181
COOKING WITH JULIA (CHILD) IN 1950 FRANCE, OR AN AMERICAN IN PARIS: A
FILM-INFLECTED ESSAY SYVIE BLUM-REID
CHAPTER TEN 198
FOOD AND CHARACTER IN NEMROVKSY S SUITE FRANCAISE JANN PURDY
INDEX 214
|
| any_adam_object | 1 |
| building | Verbundindex |
| bvnumber | BV037186045 |
| classification_rvk | EC 5410 |
| ctrlnum | (OCoLC)706989471 (DE-599)HEB226669661 |
| discipline | Literaturwissenschaft |
| edition | 1. publ. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01682nam a2200421zc 4500</leader><controlfield tag="001">BV037186045</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20120130 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">110126s2010 a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781443822190</subfield><subfield code="9">978-1-4438-2219-0</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1443822191</subfield><subfield code="9">1-4438-2219-1</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)706989471</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)HEB226669661</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-19</subfield><subfield code="a">DE-12</subfield><subfield code="a">DE-703</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">EC 5410</subfield><subfield code="0">(DE-625)20606:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Cuisine and symbolic capital</subfield><subfield code="b">food in film and literature</subfield><subfield code="c">ed. by Cheleen Ann-Catherine Mahar</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1. publ.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Newcastle upon Tyne</subfield><subfield code="b">Cambridge Scholars Publ.</subfield><subfield code="c">2010</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIII, 224 S.</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Speise</subfield><subfield code="g">Motiv</subfield><subfield code="0">(DE-588)4203589-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Literatur</subfield><subfield code="0">(DE-588)4035964-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Film</subfield><subfield code="0">(DE-588)4017102-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="g">Motiv</subfield><subfield code="0">(DE-588)4413218-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Film</subfield><subfield code="0">(DE-588)4017102-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Literatur</subfield><subfield code="0">(DE-588)4035964-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Speise</subfield><subfield code="g">Motiv</subfield><subfield code="0">(DE-588)4203589-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="3"><subfield code="a">Lebensmittel</subfield><subfield code="g">Motiv</subfield><subfield code="0">(DE-588)4413218-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Mahar, Cheleen Ann-Catherine</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">HEBIS Datenaustausch</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=021100560&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-021100560</subfield></datafield></record></collection> |
| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| id | DE-604.BV037186045 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T22:52:56Z |
| institution | BVB |
| isbn | 9781443822190 1443822191 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-021100560 |
| oclc_num | 706989471 |
| open_access_boolean | |
| owner | DE-19 DE-BY-UBM DE-12 DE-703 |
| owner_facet | DE-19 DE-BY-UBM DE-12 DE-703 |
| physical | XIII, 224 S. Ill. |
| publishDate | 2010 |
| publishDateSearch | 2010 |
| publishDateSort | 2010 |
| publisher | Cambridge Scholars Publ. |
| record_format | marc |
| spelling | Cuisine and symbolic capital food in film and literature ed. by Cheleen Ann-Catherine Mahar 1. publ. Newcastle upon Tyne Cambridge Scholars Publ. 2010 XIII, 224 S. Ill. txt rdacontent n rdamedia nc rdacarrier Speise Motiv (DE-588)4203589-2 gnd rswk-swf Literatur (DE-588)4035964-5 gnd rswk-swf Film (DE-588)4017102-4 gnd rswk-swf Lebensmittel Motiv (DE-588)4413218-9 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Film (DE-588)4017102-4 s Literatur (DE-588)4035964-5 s Speise Motiv (DE-588)4203589-2 s Lebensmittel Motiv (DE-588)4413218-9 s DE-604 Mahar, Cheleen Ann-Catherine Sonstige oth HEBIS Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=021100560&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Cuisine and symbolic capital food in film and literature Speise Motiv (DE-588)4203589-2 gnd Literatur (DE-588)4035964-5 gnd Film (DE-588)4017102-4 gnd Lebensmittel Motiv (DE-588)4413218-9 gnd |
| subject_GND | (DE-588)4203589-2 (DE-588)4035964-5 (DE-588)4017102-4 (DE-588)4413218-9 (DE-588)4143413-4 |
| title | Cuisine and symbolic capital food in film and literature |
| title_auth | Cuisine and symbolic capital food in film and literature |
| title_exact_search | Cuisine and symbolic capital food in film and literature |
| title_full | Cuisine and symbolic capital food in film and literature ed. by Cheleen Ann-Catherine Mahar |
| title_fullStr | Cuisine and symbolic capital food in film and literature ed. by Cheleen Ann-Catherine Mahar |
| title_full_unstemmed | Cuisine and symbolic capital food in film and literature ed. by Cheleen Ann-Catherine Mahar |
| title_short | Cuisine and symbolic capital |
| title_sort | cuisine and symbolic capital food in film and literature |
| title_sub | food in film and literature |
| topic | Speise Motiv (DE-588)4203589-2 gnd Literatur (DE-588)4035964-5 gnd Film (DE-588)4017102-4 gnd Lebensmittel Motiv (DE-588)4413218-9 gnd |
| topic_facet | Speise Motiv Literatur Film Lebensmittel Motiv Aufsatzsammlung |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=021100560&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| work_keys_str_mv | AT maharcheleenanncatherine cuisineandsymboliccapitalfoodinfilmandliterature |