Verfügbarkeit: Wine in Chinese culture

Wine in Chinese culture: historical, literary, social and global perspectives

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Bibliographische Detailangaben
Format:	Buch
Sprache:	English Chinese
Veröffentlicht:	Berlin [u.a.] LIT 2010
Schriftenreihe:	Wissenschaftsforum Kulinaristik 2
Schlagworte:	Geschichte Weinkonsum Weinherstellung Kultur Weinbau China Konferenzschrift > 2007 > Mainz
Online-Zugang:	Inhaltstext Inhaltsverzeichnis
Beschreibung:	PST: Zhongguo-de-putaojiu-wenhua. - Text engl. und chines. - Teilw. in chines. Schr.
Beschreibung:	303 S. graph. Darst. 235 mm x 162 mm
ISBN:	9783643108548

Internformat

MARC


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Datensatz im Suchindex

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adam_text	IMAGE 1 TABLE OF CONTENTS - PREFACE BY THE EDITOR 1 "MAGNIFICENT WINE OF GRAPES": NEW PERSPECTIVES OF CHINA'S WINE CULTURE IN THE PAST AND THE PRESENT 3 PETER KUPFER I ASPECTS OF WINE ARCHAEOLOGY, ANCIENT VITICULTURE AND FERMENTATION UNCORKING THE CHINESE PAST - THE ARCHAEOLOGICAL AND CHEMICAL DISCOVERY OF THE WORLD'S OLDEST "WINE" 29 PATRICK E. MCGOVERN THE ORIGIN OF ALCOHOLIC FERMENTATIONS IN ANCIENT CHINA 41 HSING-TSUNG HUANG HTSSH IPIEL S7 ' HIHJ *J I THE INFLUENCE OF THE DEVELOPMENT OF VITICULTURE ON THE HISTORY AND CULTURE OF GRAPE WINE IN CHINA LUO GUOGUANG ^H^FI 69 RESEARCH ON THE FERMENTED BEVERAGE DISCOVERED IN JIAHU ZHANG JUZHONG -FCJS ^ I LAN WANLI JGTTFIL 79 JIUQU FERMENTATION TECHNIQUES AND ACHIEVEMENTS IN USING MICROORGANISMS IN CHINA CHENG GUANGSHENG MI BIBLIOGRAFISCHE INFORMATIONEN HTTP://D-NB.INFO/1007151978 DIGITALISIERT DURCH IMAGE 2 II TABLE OF CONTENTS II HISTORY OF WINE CULTURE IN CHINA AND CENTRAL ASIA ^FE 89 GRAPE CULTIVATION AND WINEMAKING IN THE WESTERN REGIONS OF CHINA IN THE PRE-TANG PERIOD WEI SI IE$R %B 105 WINE CULTURE, PRODUCTION AND TRADE IN MONGOL-YUAN CHINA LIU YINGSHENG MMEI 128 HISTORICAL RECORDS AND RESEARCH ON ANCIENT CHINESE WINE CULTURE BEFORE THE TWO SONG DYNASTIES 163 ON THE EXCHANGE OF ANCIENT CHINESE AND WESTERN GRAPE AND GRAPE WINE CULTURE SU ZHENXING FFM^ III WINE IN CHINESE LITERATURE 177 GRAPE WINE IN ANCIENT CHINESE LITERATURE WANG MEI THE MOTIF OF WINE-DRINKING IN THE POETRY OF TAO YUANMING (365-427) 195 MMW (365-427) MARIA ROHRER IV WINE IN CHINESE SOCIETY 213 CHINESE WOMEN AND JIU - A HISTORICAL PERSPECTIVE MA HUIQIN S , ^ FJ IMAGE 3 TABLE OF CONTENTS III MMFNNTFJ&KK 225 THE INFLUENCE OF DIETARY STRUCTURE AND CULTURAL HABITS ON GRAPE WINE CONSUMPTION IN CHINESE SOCIETY CHEN SHANGWU FAFAFA GRAPE WINE PRODUCTION IN URBAN NORTHEAST CHINA: BETWEEN DO-IT-YOURSELF AND EVERYDAY PARTICIPATION IN MODERNITY 240 MAREILE FLITSCH V CHINA'S WINE IN INTERNATIONAL CONTEXT CHINA ON ITS WAY INTO A GLOBAL WINE WORLD 255 DIETER HOFFMANN CURRICULA VITAE 269 INDEX 277
any_adam_object	1
building	Verbundindex
bvnumber	BV036851499
classification_rvk	LC 17440 LC 18440
ctrlnum	(OCoLC)685185433 (DE-599)DNB1007151978
dewey-full	663.200951 394.130951
dewey-hundreds	600 - Technology (Applied sciences) 300 - Social sciences
dewey-ones	663 - Beverage technology 394 - General customs
dewey-raw	663.200951 394.130951
dewey-search	663.200951 394.130951
dewey-sort	3663.200951
dewey-tens	660 - Chemical engineering 390 - Customs, etiquette, folklore
discipline	Chemie / Pharmazie Allgemeines Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft
era	Geschichte gnd
era_facet	Geschichte
format	Book
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spelling	Wine in Chinese culture historical, literary, social and global perspectives Peter Kupfer [Hrsg.] Zhongguo-de-putaojiu-wenhua Berlin [u.a.] LIT 2010 303 S. graph. Darst. 235 mm x 162 mm txt rdacontent n rdamedia nc rdacarrier Wissenschaftsforum Kulinaristik 2 PST: Zhongguo-de-putaojiu-wenhua. - Text engl. und chines. - Teilw. in chines. Schr. Geschichte gnd rswk-swf Weinkonsum (DE-588)4217882-4 gnd rswk-swf Weinherstellung (DE-588)4189467-4 gnd rswk-swf Kultur (DE-588)4125698-0 gnd rswk-swf Weinbau (DE-588)4065136-8 gnd rswk-swf China (DE-588)4009937-4 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 2007 Mainz gnd-content China (DE-588)4009937-4 g Weinbau (DE-588)4065136-8 s Weinherstellung (DE-588)4189467-4 s Weinkonsum (DE-588)4217882-4 s Kultur (DE-588)4125698-0 s Geschichte z DE-604 Kupfer, Peter Sonstige oth Wissenschaftsforum Kulinaristik 2 (DE-604)BV035166238 2 X:MVB text/html http://deposit.dnb.de/cgi-bin/dokserv?id=3540876&prov=M&dok_var=1&dok_ext=htm Inhaltstext DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=020767456&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis
spellingShingle	Wine in Chinese culture historical, literary, social and global perspectives Wissenschaftsforum Kulinaristik Weinkonsum (DE-588)4217882-4 gnd Weinherstellung (DE-588)4189467-4 gnd Kultur (DE-588)4125698-0 gnd Weinbau (DE-588)4065136-8 gnd
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title	Wine in Chinese culture historical, literary, social and global perspectives
title_alt	Zhongguo-de-putaojiu-wenhua
title_auth	Wine in Chinese culture historical, literary, social and global perspectives
title_exact_search	Wine in Chinese culture historical, literary, social and global perspectives
title_full	Wine in Chinese culture historical, literary, social and global perspectives Peter Kupfer [Hrsg.]
title_fullStr	Wine in Chinese culture historical, literary, social and global perspectives Peter Kupfer [Hrsg.]
title_full_unstemmed	Wine in Chinese culture historical, literary, social and global perspectives Peter Kupfer [Hrsg.]
title_short	Wine in Chinese culture
title_sort	wine in chinese culture historical literary social and global perspectives
title_sub	historical, literary, social and global perspectives
topic	Weinkonsum (DE-588)4217882-4 gnd Weinherstellung (DE-588)4189467-4 gnd Kultur (DE-588)4125698-0 gnd Weinbau (DE-588)4065136-8 gnd
topic_facet	Weinkonsum Weinherstellung Kultur Weinbau China Konferenzschrift 2007 Mainz
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