Obesity and the economics of prevention: fit not fat
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Paris
OECD publ.
2010
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| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Franz. Ausg. u.d.T.: L'obésité et l'économie de la prévention |
| ISBN: | 9789264063679 |
Internformat
MARC
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Datensatz im Suchindex
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| adam_text | Titel: Obesity and the economics of prevention
Autor: Sassi, Franco
Jahr: 2010
Table of Contents
Abbreviations................................................... 13
Executive Summary.............................................. 15
Chapter 1. Introduction: Obesity and the Economics of Prevention..... 23
Obesity: The extent of the problem............................. 24
Obesity, health and longevity.................................. 26
The economic costs of obesity................................. 28
The implications for social welfare and the role of prevention..... 30
What economic analyses can contribute........................ 32
The book s main conclusions.................................. 38
Overview of the remaining chapters............................ 42
Key messages............................................... 44
Bibliography................................................ 44
Special Focus I. Promoting Health and Fighting Chronic Diseases:
What Impact on the Economy? (by Marc Suhrcke)....... 49
Chapter 2. Obesity: Past and Projected Future Trends................ 57
Obesity in the OECD and beyond............................... 58
Measuring obesity........................................... 59
Historical trends in height, weight and obesity................... 61
Cohort patterns in overweight and obesity...................... 65
Projections of obesity rates up to 2020.......................... 67
Key messages................................................... 74
Notes...................................................... 75
Bibliography................................................ 76
Chapter 3. The Social Dimensions of Obesity........................ 79
Obesity in different social groups.............................. 80
Obesity in men and women................................... 80
Obesity at different ages...................................... 81
Obesity and socio-economic condition.......................... 82
Obesity in different racial and ethnic groups..................... 95
Does obesity affect employment, wages and productivity?........ 97
Key messages............................................... 102
Bibliography................................................ 103
Special Focus II. The Size and Risks of the International Epidemic
of Child Obesity (by Tim Lobstein)................... 107
Chapter 4. How Does Obesity Spread?.............................. 115
The determinants of health and disease........................ 116
The main driving forces behind the epidemic.................... 121
Market failures in lifestyle choices............................. 122
The social multiplier effect: Clustering of obesity within
households, peer groups and social networks.................... 129
Key messages............................................... 134
Bibliography................................................ 135
Special Focus III. Are Health Behaviors Driven by Information?
(by Donald Kenkel)................................. 141
Chapter 5. Tackling Obesity: The Roles of Governments and Markets .. 147
What can governments do to improve the quality
of our choices?.............................................. 148
Government policies on diet and physical activity
in the OECD área............................................. 154
Prívate sector responses: Are markets adjusting
to the new challenges?....................................... 158
Key messages............................................... 161
Bibliography................................................ 162
Special Focus IV. Community Interventions for the Prevention
of Obesity (by Francesco Branca)..................... 165
Chapter 6. The Impact of Interventions............................. 175
What interventions really work?............................... 176
Cost-effectiveness analysis: A generalised approach.............. 186
Effects of the interventions on obesity, health
and life expectancy.......................................... 189
The costs and cost-effectiveness of interventions................ 194
Strategies involving múltiple interventions...................... 198
Distributional impacts of preventive interventions............... 201
From modelling to policy: Key drivers of success................. 203
Key messages............................................... 205
Notes...................................................... 206
Bibliography................................................ 207
Special Focus V. Regulation of Food Advertising to Children:
the UK Experience (by Jonathan Porter)............... 211
Special Focus VI. The Case for Self-Regulation in Food
Advertising (by Stephan Loerke)..................... 217
Chapter 7. Information, Incentives and Choice:
A Viable Approach to Preventing Obesity................. 221
Tackling the obesity problem.................................. 222
Populations or individuáis?................................... 223
Changing social norms....................................... 225
A multi-stakeholder approach................................. 228
How much individual choice?................................. 232
Key messages............................................... 234
Bibliography................................................ 235
Annex A. Supplementary Figures and Tables........................ 237
Annex B. Author s and Contributors Biographies.................... 263
Tables
SFII.l. Estimated prevalence of excess body weight in school-age
children in 2010.......................................... 110
A.l. Description of the national health survey data used
in the analyses reported in Chapters 2 and 3................. 238
A.2. Main input parameters used in CDP model-based analyses
and relevant sources...................................... 243
A.3. Costs and coverage of selected preventive interventions....... 249
A.4. Magnitude of health gains associated with preventive
interventions (population per DALY/LY gained)............... 250
Figures
2.1. Obesity and overweight in OECD and non-OECD countries...... 60
2.2. Age-standardised obesity rates, age 15-64,
selected OECD countries................................... 63
2.3. Age-standardised overweight rates, age 15-64,
selected OECD countries.................................. 64
2.4. Cohort patterns in obesity and overweight
in selected OECD countries................................ 67
2.5. Changes over time in the BMI distribution in Australia
and England............................................. 69
2.6. Past and projected future rates of obesity and overweight,
age 15-74, selected OECD countries......................... 70
2.7. Past and projected future rates of child obesity and
overweight, age 3-17, in four OECD countries................. 73
3.1. Obesity and overweight by age in six OECD countries......... 82
3.2. Obesity by education level in four OECD countries............ 85
3.3. Years spent in full-time education according to obesity
status at age 20, France, population aged 25-65............... 87
3.4. Disparities in obesity and overweight by education level,
selected OECD countries.................................. 93
3.5. Disparities in obesity and overweight by household income
or occupation-based social class, selected OECD countries..... 94
3.6. Obesity and overweight by ethnic group in England (adults).... 95
3.7. Obesity and overweight by ethnic group in the United States
(adults)................................................. 96
3.8. Obesity and overweight by ethnic group in England
(children 3-17)........................................... 97
3.9. Obesity and overweight by ethnic group in the United States
(children 3-17)........................................... 97
SFII.l. Estimated prevalence of child overweight in OECD member
states and associated countries............................ 108
SFII.2. Trends in prevalence of overweight among children in England,
France and United States (obese only)...................... 110
4.1. Child obesity and overweight by parents obesity status....... 132
4.2. BMI correlation between spouses and between mothers
and children............................................. 133
4.3. BMI Correlation in couples of different ages.................. 133
5.1. Interventions in OECD and other EU countries by type......... 156
5.2. Interventions in OECD and other EU countries by sector....... 157
6.1. Health outcomes at the population level
(average effects per year).................................. 191
6.2. Cumulative DALYs saved over time......................... 192
6.3. Effects of selected interventions in different age groups....... 193
6.4. Cumulative impact on health expenditure over time.......... 194
6.5. Economic impact at the population level
(average effects per year).................................. 195
6.6. Cost-effectiveness of interventions over time................ 197
6.7. Estimated impacts of a multiple-intervention strategy
(average effects per year).................................. 200
SFVI.l. A blueprint for marketing policies on food advertising......... 218
A.l. Obesity by household income or occupation-based social class,
selected OECD countries.................................. 239
A.2. Overweight by household income or occupation-based social
class, selected OECD countries............................. 240
A.3. Obesity by education level, selected OECD countries.......... 241
A.4. Overweight by education level, selected OECD countries....... 242
A.5. Cumulative DALYs saved over time (per million population).... 251
A.6. Cumulative impact on health expenditure over time.......... 253
A.7. Cumulative DALYs saved with a multiple-intervention
strategy over time........................................ 255
A.8. Cumulative impact on health expenditure
of a multiple-intervention strategy over time................. 255
A.9. Cost-effectiveness of a multiple-intervention strategy over time . 256
A.10. Canadá: Probabilistic sensitivity analysis of the cost-effectiveness
of interventions at 30 years................................ 257
A.ll. England: Probabilistic sensitivity analysis of the cost-effectiveness
of interventions at 30 years................................ 257
A.12. Italy: Probabilistic sensitivity analysis of the cost-effectiveness
of interventions at 30 years................................ 258
A.13. Japan: Probabilistic sensitivity analysis of the cost-effectiveness
of interventions at 30 years................................ 258
A.14. México: Probabilistic sensitivity analysis of the cost-effectiveness
of interventions at 30 years................................ 259
A.15. Canadá: Probabilistic sensitivity analysis of the cost-effectiveness
of interventions at 100 years............................... 259
A.16. England: Probabilistic sensitivity analysis of the cost-effectiveness
of interventions at 100 years............................... 260
A.17. Italy: Probabilistic sensitivity analysis of the cost-effectiveness
of interventions at 100 years............................... 260
A.18. Japan: Probabilistic sensitivity analysis of the cost-effectiveness
of interventions at 100 years............................... 261
A.19. México: Probabilistic sensitivity analysis of the cost-effectiveness
of interventions at 100 years............................... 261
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| spelling | Sassi, Franco Verfasser aut Obesity and the economics of prevention fit not fat Franco Sassi Paris OECD publ. 2010 txt rdacontent n rdamedia nc rdacarrier Franz. Ausg. u.d.T.: L'obésité et l'économie de la prévention Gesundheitsökonomie (DE-588)4130935-2 gnd rswk-swf Prävention (DE-588)4076308-0 gnd rswk-swf Fettsucht (DE-588)4016953-4 gnd rswk-swf Fettsucht (DE-588)4016953-4 s Prävention (DE-588)4076308-0 s Gesundheitsökonomie (DE-588)4130935-2 s b DE-604 HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=020668788&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Sassi, Franco Obesity and the economics of prevention fit not fat Gesundheitsökonomie (DE-588)4130935-2 gnd Prävention (DE-588)4076308-0 gnd Fettsucht (DE-588)4016953-4 gnd |
| subject_GND | (DE-588)4130935-2 (DE-588)4076308-0 (DE-588)4016953-4 |
| title | Obesity and the economics of prevention fit not fat |
| title_auth | Obesity and the economics of prevention fit not fat |
| title_exact_search | Obesity and the economics of prevention fit not fat |
| title_full | Obesity and the economics of prevention fit not fat Franco Sassi |
| title_fullStr | Obesity and the economics of prevention fit not fat Franco Sassi |
| title_full_unstemmed | Obesity and the economics of prevention fit not fat Franco Sassi |
| title_short | Obesity and the economics of prevention |
| title_sort | obesity and the economics of prevention fit not fat |
| title_sub | fit not fat |
| topic | Gesundheitsökonomie (DE-588)4130935-2 gnd Prävention (DE-588)4076308-0 gnd Fettsucht (DE-588)4016953-4 gnd |
| topic_facet | Gesundheitsökonomie Prävention Fettsucht |
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