Jamaican food: history, biology, culture
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Kingston, Jamaica
Univ. of the West Indies Press
2008
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Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | Includes bibliographical references (p. 511-547) and index Why do Jamaicans eat what they eat? -- Systems of supply -- Part 1: Plants. Roots -- Stems, leaves -- Fruits -- Seeds -- Part 2: Animals. Molluscs, crustaceans, insects, reptiles -- Fish -- Birds -- Mammals -- Part 3: Inorganic matter. Salt, earth, water -- Conclusion -- Appendices -- Notes |
Beschreibung: | XIX, 580 S. Ill., graph. Darst., Kt. 27 cm |
ISBN: | 9766402051 9789766402051 |
Internformat
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264 | 1 | |a Kingston, Jamaica |b Univ. of the West Indies Press |c 2008 | |
300 | |a XIX, 580 S. |b Ill., graph. Darst., Kt. |c 27 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
500 | |a Includes bibliographical references (p. 511-547) and index | ||
500 | |a Why do Jamaicans eat what they eat? -- Systems of supply -- Part 1: Plants. Roots -- Stems, leaves -- Fruits -- Seeds -- Part 2: Animals. Molluscs, crustaceans, insects, reptiles -- Fish -- Birds -- Mammals -- Part 3: Inorganic matter. Salt, earth, water -- Conclusion -- Appendices -- Notes | ||
650 | 0 | 7 | |a Geschichte |0 (DE-588)4020517-4 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
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Datensatz im Suchindex
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adam_text | IMAGE 1
LIST OF ILLUSTRATIONS
WHY DO JAMAICANS EAT WHAT THEY EAT? P. 1 SYSTEMS OF SUPPLY P. 29 PLANTS
ROOTS P. 55 STEMS, LEAVES P. 99 FRUITS P. 131 SEEDS P. 219 ANIMALS
MOLLUSCS, CRUSTACEANS, INSECTS, REPTILES P. 281 FISH P. 301 BIRDS P. 329
MAMMALS P. 351 INORGANIC MATTER SALT, EARTH, WATER P. 405 CONCLUSION P.
417 APPENDICES ESTIMATES OF PRODUCTION, IMPORT AND CONSUMPTION OF
SELECTED FOODS, 1822-2005 P. 431 ORIGINS AND DATES OF INTRODUCTION OF
SELECTED JAMAICAN FOOD PLANTS AND ANIMALS P. 433 NOTES P. 441
BIBLIOGRAPHY P. 511 INDEX P. 549 TABLE OF CONTENTS PROVIDED BY
BLACKWELL S BOOK SERVICES AND R.R. BOWKER. USED WITH PERMISSION.
|
any_adam_object | 1 |
author | Higman, B. W. 1943- |
author_GND | (DE-588)137302495 |
author_facet | Higman, B. W. 1943- |
author_role | aut |
author_sort | Higman, B. W. 1943- |
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building | Verbundindex |
bvnumber | BV036700117 |
classification_rvk | LC 17640 |
ctrlnum | (OCoLC)255028907 (DE-599)GBV568321642 |
dewey-full | 394.1 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 394 - General customs |
dewey-raw | 394.1 |
dewey-search | 394.1 |
dewey-sort | 3394.1 |
dewey-tens | 390 - Customs, etiquette, folklore |
discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
format | Book |
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geographic | Jamaika (DE-588)4028456-6 gnd |
geographic_facet | Jamaika |
id | DE-604.BV036700117 |
illustrated | Illustrated |
indexdate | 2024-07-09T22:46:05Z |
institution | BVB |
isbn | 9766402051 9789766402051 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-020618575 |
oclc_num | 255028907 |
open_access_boolean | |
owner | DE-11 |
owner_facet | DE-11 |
physical | XIX, 580 S. Ill., graph. Darst., Kt. 27 cm |
publishDate | 2008 |
publishDateSearch | 2008 |
publishDateSort | 2008 |
publisher | Univ. of the West Indies Press |
record_format | marc |
spelling | Higman, B. W. 1943- Verfasser (DE-588)137302495 aut Jamaican food history, biology, culture B. W. Higman Kingston, Jamaica Univ. of the West Indies Press 2008 XIX, 580 S. Ill., graph. Darst., Kt. 27 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references (p. 511-547) and index Why do Jamaicans eat what they eat? -- Systems of supply -- Part 1: Plants. Roots -- Stems, leaves -- Fruits -- Seeds -- Part 2: Animals. Molluscs, crustaceans, insects, reptiles -- Fish -- Birds -- Mammals -- Part 3: Inorganic matter. Salt, earth, water -- Conclusion -- Appendices -- Notes Geschichte (DE-588)4020517-4 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Jamaika (DE-588)4028456-6 gnd rswk-swf Jamaika (DE-588)4028456-6 g Lebensmittel (DE-588)4034870-2 s Geschichte (DE-588)4020517-4 s DE-604 GBV Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=020618575&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Higman, B. W. 1943- Jamaican food history, biology, culture Geschichte (DE-588)4020517-4 gnd Lebensmittel (DE-588)4034870-2 gnd |
subject_GND | (DE-588)4020517-4 (DE-588)4034870-2 (DE-588)4028456-6 |
title | Jamaican food history, biology, culture |
title_auth | Jamaican food history, biology, culture |
title_exact_search | Jamaican food history, biology, culture |
title_full | Jamaican food history, biology, culture B. W. Higman |
title_fullStr | Jamaican food history, biology, culture B. W. Higman |
title_full_unstemmed | Jamaican food history, biology, culture B. W. Higman |
title_short | Jamaican food |
title_sort | jamaican food history biology culture |
title_sub | history, biology, culture |
topic | Geschichte (DE-588)4020517-4 gnd Lebensmittel (DE-588)4034870-2 gnd |
topic_facet | Geschichte Lebensmittel Jamaika |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=020618575&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
work_keys_str_mv | AT higmanbw jamaicanfoodhistorybiologyculture |