Kitchens: the culture of restaurant work
'Kitchens' takes the reader into the robust, overheated, backstage world of the contemporary restaurant. In this portrait of the real lives of kitchen workers, the author brings their experiences, challenges, and satisfactions to life
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Berkeley, Calif.
University of California Press
2009
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Ausgabe: | Updated ed. |
Schlagworte: | |
Zusammenfassung: | 'Kitchens' takes the reader into the robust, overheated, backstage world of the contemporary restaurant. In this portrait of the real lives of kitchen workers, the author brings their experiences, challenges, and satisfactions to life |
Beschreibung: | Previous ed.: 1996 |
Beschreibung: | xxiii, 303 p. 23 cm |
Internformat
MARC
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500 | |a Previous ed.: 1996 | ||
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Datensatz im Suchindex
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any_adam_object | |
author | Fine, Gary Alan 1950- |
author_GND | (DE-588)130296384 |
author_facet | Fine, Gary Alan 1950- |
author_role | aut |
author_sort | Fine, Gary Alan 1950- |
author_variant | g a f ga gaf |
building | Verbundindex |
bvnumber | BV036651651 |
classification_rvk | MS 5300 |
ctrlnum | (OCoLC)705781565 (DE-599)BVBBV036651651 |
discipline | Soziologie |
edition | Updated ed. |
format | Book |
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geographic | USA |
geographic_facet | USA |
id | DE-604.BV036651651 |
illustrated | Not Illustrated |
indexdate | 2024-07-09T22:44:57Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-020571152 |
oclc_num | 705781565 |
open_access_boolean | |
owner | DE-19 DE-BY-UBM |
owner_facet | DE-19 DE-BY-UBM |
physical | xxiii, 303 p. 23 cm |
publishDate | 2009 |
publishDateSearch | 2009 |
publishDateSort | 2009 |
publisher | University of California Press |
record_format | marc |
spelling | Fine, Gary Alan 1950- Verfasser (DE-588)130296384 aut Kitchens the culture of restaurant work Gary Alan Fine Updated ed. Berkeley, Calif. University of California Press 2009 xxiii, 303 p. 23 cm txt rdacontent n rdamedia nc rdacarrier Previous ed.: 1996 'Kitchens' takes the reader into the robust, overheated, backstage world of the contemporary restaurant. In this portrait of the real lives of kitchen workers, the author brings their experiences, challenges, and satisfactions to life Kitchens / Social aspects / United States Cooks / United States / Social conditions Gesellschaft Soziologie (DE-588)4077624-4 gnd rswk-swf Koch (DE-588)4031437-6 gnd rswk-swf Küche (DE-588)4129463-4 gnd rswk-swf USA Küche (DE-588)4129463-4 s Soziologie (DE-588)4077624-4 s DE-604 Koch (DE-588)4031437-6 s |
spellingShingle | Fine, Gary Alan 1950- Kitchens the culture of restaurant work Kitchens / Social aspects / United States Cooks / United States / Social conditions Gesellschaft Soziologie (DE-588)4077624-4 gnd Koch (DE-588)4031437-6 gnd Küche (DE-588)4129463-4 gnd |
subject_GND | (DE-588)4077624-4 (DE-588)4031437-6 (DE-588)4129463-4 |
title | Kitchens the culture of restaurant work |
title_auth | Kitchens the culture of restaurant work |
title_exact_search | Kitchens the culture of restaurant work |
title_full | Kitchens the culture of restaurant work Gary Alan Fine |
title_fullStr | Kitchens the culture of restaurant work Gary Alan Fine |
title_full_unstemmed | Kitchens the culture of restaurant work Gary Alan Fine |
title_short | Kitchens |
title_sort | kitchens the culture of restaurant work |
title_sub | the culture of restaurant work |
topic | Kitchens / Social aspects / United States Cooks / United States / Social conditions Gesellschaft Soziologie (DE-588)4077624-4 gnd Koch (DE-588)4031437-6 gnd Küche (DE-588)4129463-4 gnd |
topic_facet | Kitchens / Social aspects / United States Cooks / United States / Social conditions Gesellschaft Soziologie Koch Küche USA |
work_keys_str_mv | AT finegaryalan kitchensthecultureofrestaurantwork |