APA-Zitierstil (7. Ausg.)

(2006). Physical Properties of Foods. Springer Science+Business Media, LLC. https://doi.org/10.1007/0-387-30808-3

Chicago-Zitierstil (17. Ausg.)

Physical Properties of Foods. New York: Springer Science+Business Media, LLC, 2006. https://doi.org/10.1007/0-387-30808-3.

MLA-Zitierstil (9. Ausg.)

Physical Properties of Foods. Springer Science+Business Media, LLC, 2006. https://doi.org/10.1007/0-387-30808-3.