Fundamentals of Food Process Engineering:
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Boston, MA
Springer
2007
|
| Schriftenreihe: | FOOD SCIENCE TEXT SERIES
|
| Schlagworte: | |
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| Beschreibung: | 1 Online-Ressource v.: digital |
| ISBN: | 9780387290195 9780387292410 |
| DOI: | 10.1007/0-387-29241-1 |
Internformat
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| genre | 1\p (DE-588)4123623-3 Lehrbuch gnd-content |
| genre_facet | Lehrbuch |
| id | DE-604.BV036650342 |
| illustrated | Not Illustrated |
| indexdate | 2024-10-15T04:01:09Z |
| institution | BVB |
| isbn | 9780387290195 9780387292410 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-020569855 |
| oclc_num | 873697763 |
| open_access_boolean | |
| owner | DE-526 DE-522 DE-634 DE-2070s DE-210 DE-155 DE-BY-UBR DE-150 DE-70 DE-22 DE-BY-UBG DE-54 DE-128 DE-863 DE-BY-FWS DE-862 DE-BY-FWS DE-898 DE-BY-UBR DE-92 DE-M347 DE-859 DE-573 DE-1028 DE-1050 DE-858 DE-1102 DE-1046 DE-1047 DE-Aug4 DE-706 DE-20 DE-739 DE-355 DE-BY-UBR DE-91 DE-BY-TUM DE-19 DE-BY-UBM DE-29 DE-703 DE-473 DE-BY-UBG DE-384 DE-12 DE-860 DE-B768 DE-523 |
| owner_facet | DE-526 DE-522 DE-634 DE-2070s DE-210 DE-155 DE-BY-UBR DE-150 DE-70 DE-22 DE-BY-UBG DE-54 DE-128 DE-863 DE-BY-FWS DE-862 DE-BY-FWS DE-898 DE-BY-UBR DE-92 DE-M347 DE-859 DE-573 DE-1028 DE-1050 DE-858 DE-1102 DE-1046 DE-1047 DE-Aug4 DE-706 DE-20 DE-739 DE-355 DE-BY-UBR DE-91 DE-BY-TUM DE-19 DE-BY-UBM DE-29 DE-703 DE-473 DE-BY-UBG DE-384 DE-12 DE-860 DE-B768 DE-523 |
| physical | 1 Online-Ressource v.: digital |
| psigel | ZDB-1-SCM |
| publishDate | 2007 |
| publishDateSearch | 2007 |
| publishDateSort | 2007 |
| publisher | Springer |
| record_format | marc |
| series2 | FOOD SCIENCE TEXT SERIES |
| spellingShingle | Fundamentals of Food Process Engineering Food science Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd |
| subject_GND | (DE-588)4167046-2 (DE-588)4123623-3 |
| title | Fundamentals of Food Process Engineering |
| title_auth | Fundamentals of Food Process Engineering |
| title_exact_search | Fundamentals of Food Process Engineering |
| title_full | Fundamentals of Food Process Engineering by Romeo T. Toledo |
| title_fullStr | Fundamentals of Food Process Engineering by Romeo T. Toledo |
| title_full_unstemmed | Fundamentals of Food Process Engineering by Romeo T. Toledo |
| title_short | Fundamentals of Food Process Engineering |
| title_sort | fundamentals of food process engineering |
| topic | Food science Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd |
| topic_facet | Food science Lebensmittelverfahrenstechnik Lehrbuch |
| url | https://doi.org/10.1007/0-387-29241-1 |
| work_keys_str_mv | AT toledoromeot fundamentalsoffoodprocessengineering |