Verfügbarkeit: Nutrition and aging

Nutrition and aging:

Humanity is aging. In the last century, life expectancy has increased by as much as 25 years, the greatest increase in 5’000 years of history. As a consequence the elderly constitute today the fastest growing segment of the world’s population. This new situation creates many social problems and chal...

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Weitere Verfasser:	Rosenberg, Irwin H. (HerausgeberIn), Sastre, Ana (HerausgeberIn)
Format:	Elektronisch E-Book
Sprache:	English
Veröffentlicht:	Basel Karger 2002
Schriftenreihe:	Nestlé nutrition workshop series Clinical & performance programme ; Vol. 6
Schlagworte:	Nutrition Gerontology / Geriatrics Clinical Nutrition Dietetics Genetics Hospital Care Metabolic Diseases Metabolism Nursing Preventive Medicine Public Health Social Medicine
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Zusammenfassung:	Humanity is aging. In the last century, life expectancy has increased by as much as 25 years, the greatest increase in 5’000 years of history. As a consequence the elderly constitute today the fastest growing segment of the world’s population. This new situation creates many social problems and challenges to health care which both the developed as well as the developing countries will have to cope with.The present publication shows that scientific progress has reached a level where nutritional interventions may play a decisive part in the prevention of degenerative conditions of age, improvement of quality of life and impact on health care burden and resources. Topics deal with such different aspects as the influence of prenatal and early infant nutrition on the future aged individual and effects of energetic restriction on longevity. Further contributions include studies on mitochondrial alterations, digestive problems, specific metabolic deviations mediated by insulin, bone degradation, structural changes, neuromuscular dysfunctions, mental state of the elderly as well as the response of the immune system to nutrient intake. Finally the book offers a review of requirements appropriate to meet the age-related public health challenges of the 21st century. Nutritionists, endocrinologists, nurses and general health professionals concerned with aging processes, geriatric patients and / or public health will find this book a useful source of essential knowledge
Beschreibung:	6th Nestlé Nutrition Workshop, Sevilla, June 2001
Beschreibung:	1 Online-Ressource (XVI, 258 Seiten) Illustrationen, Diagramme
ISBN:	9783318007855

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id	DE-604.BV036069285
illustrated	Not Illustrated
indexdate	2024-08-01T11:41:42Z
institution	BVB
isbn	9783318007855
language	English
oai_aleph_id	oai:aleph.bib-bvb.de:BVB01-018960590
oclc_num	728412407
open_access_boolean
owner	DE-384 DE-473 DE-BY-UBG DE-703 DE-29 DE-19 DE-BY-UBM DE-91 DE-BY-TUM DE-739 DE-355 DE-BY-UBR DE-20 DE-1102 DE-1028 DE-573 DE-859 DE-M347 DE-1049 DE-92 DE-898 DE-BY-UBR DE-863 DE-BY-FWS DE-862 DE-BY-FWS DE-128 DE-54 DE-22 DE-BY-UBG DE-150 DE-155 DE-BY-UBR DE-521 DE-522 DE-526 DE-12 DE-11 DE-83 DE-M382 DE-70 DE-578 DE-1046
owner_facet	DE-384 DE-473 DE-BY-UBG DE-703 DE-29 DE-19 DE-BY-UBM DE-91 DE-BY-TUM DE-739 DE-355 DE-BY-UBR DE-20 DE-1102 DE-1028 DE-573 DE-859 DE-M347 DE-1049 DE-92 DE-898 DE-BY-UBR DE-863 DE-BY-FWS DE-862 DE-BY-FWS DE-128 DE-54 DE-22 DE-BY-UBG DE-150 DE-155 DE-BY-UBR DE-521 DE-522 DE-526 DE-12 DE-11 DE-83 DE-M382 DE-70 DE-578 DE-1046
physical	1 Online-Ressource (XVI, 258 Seiten) Illustrationen, Diagramme
psigel	ZDB-1-KEB
publishDate	2002
publishDateSearch	2002
publishDateSort	2002
publisher	Karger
record_format	marc
series	Nestlé nutrition workshop series
series2	Nestlé nutrition workshop series : Clinical & performance programme
spellingShingle	Nutrition and aging Nestlé nutrition workshop series Nutrition Gerontology / Geriatrics Clinical Nutrition Dietetics Genetics Hospital Care Metabolic Diseases Metabolism Nursing Preventive Medicine Public Health Social Medicine
title	Nutrition and aging
title_auth	Nutrition and aging
title_exact_search	Nutrition and aging
title_full	Nutrition and aging Irwin H. Rosenberg, Ana Sastre [editors]
title_fullStr	Nutrition and aging Irwin H. Rosenberg, Ana Sastre [editors]
title_full_unstemmed	Nutrition and aging Irwin H. Rosenberg, Ana Sastre [editors]
title_short	Nutrition and aging
title_sort	nutrition and aging
topic	Nutrition Gerontology / Geriatrics Clinical Nutrition Dietetics Genetics Hospital Care Metabolic Diseases Metabolism Nursing Preventive Medicine Public Health Social Medicine
topic_facet	Nutrition Gerontology / Geriatrics Clinical Nutrition Dietetics Genetics Hospital Care Metabolic Diseases Metabolism Nursing Preventive Medicine Public Health Social Medicine
url	https://karger.com/books/book/2901
volume_link	(DE-604)BV039154950
work_keys_str_mv	AT rosenbergirwinh nutritionandaging AT sastreana nutritionandaging

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