Handbook of nutraceuticals: 1 Ingredients, formulations, and applications
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Boca Raton, Fla. [u.a.]
CRC Press
2010
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Schriftenreihe: | Food science and technology
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Schlagworte: | |
Beschreibung: | XVIII, 382 S. |
ISBN: | 9781420082210 |
Internformat
MARC
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003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | t | ||
008 | 100208s2010 |||| 00||| eng d | ||
020 | |a 9781420082210 |9 978-1-4200-8221-0 | ||
035 | |a (OCoLC)434319241 | ||
035 | |a (DE-599)BVBBV036016462 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
049 | |a DE-M49 | ||
050 | 0 | |a QP144.F85 | |
082 | 0 | |a 615/.3 |2 22 | |
100 | 1 | |a Pathak, Yashwant |e Verfasser |4 aut | |
245 | 1 | 0 | |a Handbook of nutraceuticals |n 1 |p Ingredients, formulations, and applications |c Ed. by Yaschwant Pathak |
264 | 1 | |a Boca Raton, Fla. [u.a.] |b CRC Press |c 2010 | |
300 | |a XVIII, 382 S. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Food science and technology | |
650 | 4 | |a Dietary Supplements | |
650 | 4 | |a Dietary supplements |v Handbooks, manuals, etc | |
650 | 4 | |a Functional foods |v Handbooks, manuals, etc | |
773 | 0 | 8 | |w (DE-604)BV036016458 |g 1 |
999 | |a oai:aleph.bib-bvb.de:BVB01-018908666 |
Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Pathak, Yashwant |
author_facet | Pathak, Yashwant |
author_role | aut |
author_sort | Pathak, Yashwant |
author_variant | y p yp |
building | Verbundindex |
bvnumber | BV036016462 |
callnumber-first | Q - Science |
callnumber-label | QP144 |
callnumber-raw | QP144.F85 |
callnumber-search | QP144.F85 |
callnumber-sort | QP 3144 F85 |
callnumber-subject | QP - Physiology |
ctrlnum | (OCoLC)434319241 (DE-599)BVBBV036016462 |
dewey-full | 615/.3 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 615 - Pharmacology and therapeutics |
dewey-raw | 615/.3 |
dewey-search | 615/.3 |
dewey-sort | 3615 13 |
dewey-tens | 610 - Medicine and health |
discipline | Medizin |
format | Book |
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id | DE-604.BV036016462 |
illustrated | Not Illustrated |
indexdate | 2024-07-09T22:09:34Z |
institution | BVB |
isbn | 9781420082210 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-018908666 |
oclc_num | 434319241 |
open_access_boolean | |
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owner_facet | DE-M49 DE-BY-TUM |
physical | XVIII, 382 S. |
publishDate | 2010 |
publishDateSearch | 2010 |
publishDateSort | 2010 |
publisher | CRC Press |
record_format | marc |
series2 | Food science and technology |
spelling | Pathak, Yashwant Verfasser aut Handbook of nutraceuticals 1 Ingredients, formulations, and applications Ed. by Yaschwant Pathak Boca Raton, Fla. [u.a.] CRC Press 2010 XVIII, 382 S. txt rdacontent n rdamedia nc rdacarrier Food science and technology Dietary Supplements Dietary supplements Handbooks, manuals, etc Functional foods Handbooks, manuals, etc (DE-604)BV036016458 1 |
spellingShingle | Pathak, Yashwant Handbook of nutraceuticals Dietary Supplements Dietary supplements Handbooks, manuals, etc Functional foods Handbooks, manuals, etc |
title | Handbook of nutraceuticals |
title_auth | Handbook of nutraceuticals |
title_exact_search | Handbook of nutraceuticals |
title_full | Handbook of nutraceuticals 1 Ingredients, formulations, and applications Ed. by Yaschwant Pathak |
title_fullStr | Handbook of nutraceuticals 1 Ingredients, formulations, and applications Ed. by Yaschwant Pathak |
title_full_unstemmed | Handbook of nutraceuticals 1 Ingredients, formulations, and applications Ed. by Yaschwant Pathak |
title_short | Handbook of nutraceuticals |
title_sort | handbook of nutraceuticals ingredients formulations and applications |
topic | Dietary Supplements Dietary supplements Handbooks, manuals, etc Functional foods Handbooks, manuals, etc |
topic_facet | Dietary Supplements Dietary supplements Handbooks, manuals, etc Functional foods Handbooks, manuals, etc |
volume_link | (DE-604)BV036016458 |
work_keys_str_mv | AT pathakyashwant handbookofnutraceuticals1 |