Report of the Joint FAO WHO Expert Committee on Food Additives:
Gespeichert in:
Körperschaft: | |
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Format: | Zeitschrift |
Sprache: | English |
Veröffentlicht: |
Geneva
1957-
Rome [u.a.] anfangs |
Schlagworte: | |
Veröffentlicht: | 1.1956(1957) - |
ISSN: | 0512-3054 0075-3963 0373-3998 |
Internformat
MARC
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Datensatz im Suchindex
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any_adam_object | |
author_corporate | Joint Expert Committee on Food Additives |
author_corporate_role | aut |
author_facet | Joint Expert Committee on Food Additives |
author_sort | Joint Expert Committee on Food Additives |
building | Verbundindex |
bvnumber | BV035915129 |
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dateSpan | 1.1956(1957) - |
format | Journal |
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genre_facet | Zeitschrift Konferenzschrift |
id | DE-604.BV035915129 |
illustrated | Illustrated |
indexdate | 2024-07-09T22:07:21Z |
institution | BVB |
institution_GND | (DE-588)2029182-6 (DE-588)1007857-5 |
issn | 0512-3054 0075-3963 0373-3998 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-018772355 |
oclc_num | 1367313015 |
open_access_boolean | |
owner | DE-11 DE-29 |
owner_facet | DE-11 DE-29 |
publishDate | 1957 |
publishDateSearch | 1957 1958 1959 1960 1961 1962 1963 1964 1965 1966 1967 1968 1969 1970 1971 1972 1973 1974 1975 1976 1977 1978 1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 8888 |
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spelling | Joint Expert Committee on Food Additives Verfasser (DE-588)2029182-6 aut Report of the Joint FAO WHO Expert Committee on Food Additives Food and Agriculture Organization, United Nations. World Health Organization Technical report series / Report - Joint FAO WHO Expert Committee on Food Additives Geneva 1957- Rome [u.a.] anfangs txt rdacontent n rdamedia nc rdacarrier 1.1956(1957) - 1 1956 Zusatzstoff (DE-588)4117735-6 gnd rswk-swf Zeitschrift (DE-588)4067488-5 gnd rswk-swf Gesundheitsförderung (DE-588)4294611-6 gnd rswk-swf Arbeitsmedizin (DE-588)4002741-7 gnd rswk-swf (DE-588)4067488-5 Zeitschrift gnd-content (DE-588)1071861417 Konferenzschrift gnd-content Zusatzstoff (DE-588)4117735-6 s Zeitschrift (DE-588)4067488-5 s DE-604 Gesundheitsförderung (DE-588)4294611-6 s Arbeitsmedizin (DE-588)4002741-7 s ZDB Weltgesundheitsorganisation (DE-588)1007857-5 isb Franz. Ausg. Joint Expert Committee on Food Additives Rapport du Comité Mixte FAO OMS d'Experts des Additifs Alimentaires Genève : OMS, 1957- 0373-3998 (DE-600)706118-3 1=129; 2=144; 5=220; 6=228; 7=281; 8=309; 9=339; 10=373; 11=383; 12=430; 13=445; 14=462; 15=488; 16=505; 17=539; 18=557; 19=576; 30=599; 21=617; 22=631; 23=648; 24=553; 25=699; 26=683; 27=696; 28=710; 29=733; 30=751; 31=759; 32=763; 33=776; 34=788; 35=789; 36=799 von Weltgesundheitsorganisation Technical report series / World Health Organization Geneva, 1950-1990 0512-3054 (DE-604)BV002555442 1=14; 2=17; 5=29; 6=31; 7=35; 8=38; 9=40; 10=43; 11=44; 12=45; 13=46; 14=48; 15=50; 16=51; 17=53; 18=54; 19=55 von FAO FAO nutrition meetings report series / Food and Agriculture Organization of the United Nations ; World Health Organization Geneva : World Health Organization, 1950-1977 0071-707X (DE-600)840284-X Ab 20.1976 zugl. einzelne Bd. von FAO FAO food and nutrition series Rome : FAO, 1976-1997 1014-3181 (DE-604)BV035920658 37=806; 38=815; 39=828; 40=832; 41=837; 42=851; 44=859; 45=864; 46=868; 47=876; 48=879; 49=884; 50=888; 51=891; 52=893; 53=896; 54=900; 55=901; 57=909; 58=911; 59=913; 60=918; 61=922; 62=925; 63=928; 64=930; 65=934 von Weltgesundheitsorganisation WHO technical report series Geneva : WHO, 1991- 0512-3054 (DE-600)30965-5 |
spellingShingle | Report of the Joint FAO WHO Expert Committee on Food Additives Zusatzstoff (DE-588)4117735-6 gnd Zeitschrift (DE-588)4067488-5 gnd Gesundheitsförderung (DE-588)4294611-6 gnd Arbeitsmedizin (DE-588)4002741-7 gnd |
subject_GND | (DE-588)4117735-6 (DE-588)4067488-5 (DE-588)4294611-6 (DE-588)4002741-7 (DE-588)1071861417 |
title | Report of the Joint FAO WHO Expert Committee on Food Additives |
title_alt | Technical report series / Report - Joint FAO WHO Expert Committee on Food Additives |
title_auth | Report of the Joint FAO WHO Expert Committee on Food Additives |
title_exact_search | Report of the Joint FAO WHO Expert Committee on Food Additives |
title_full | Report of the Joint FAO WHO Expert Committee on Food Additives Food and Agriculture Organization, United Nations. World Health Organization |
title_fullStr | Report of the Joint FAO WHO Expert Committee on Food Additives Food and Agriculture Organization, United Nations. World Health Organization |
title_full_unstemmed | Report of the Joint FAO WHO Expert Committee on Food Additives Food and Agriculture Organization, United Nations. World Health Organization |
title_short | Report of the Joint FAO WHO Expert Committee on Food Additives |
title_sort | report of the joint fao who expert committee on food additives |
topic | Zusatzstoff (DE-588)4117735-6 gnd Zeitschrift (DE-588)4067488-5 gnd Gesundheitsförderung (DE-588)4294611-6 gnd Arbeitsmedizin (DE-588)4002741-7 gnd |
topic_facet | Zusatzstoff Zeitschrift Gesundheitsförderung Arbeitsmedizin Konferenzschrift |
work_keys_str_mv | AT jointexpertcommitteeonfoodadditives reportofthejointfaowhoexpertcommitteeonfoodadditives AT weltgesundheitsorganisation reportofthejointfaowhoexpertcommitteeonfoodadditives AT jointexpertcommitteeonfoodadditives technicalreportseriesreportjointfaowhoexpertcommitteeonfoodadditives AT weltgesundheitsorganisation technicalreportseriesreportjointfaowhoexpertcommitteeonfoodadditives |
zdb_num | 966251-0 (DE-599)ZDB966251-0 |