The fungi:
Gespeichert in:
Hauptverfasser: | , , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Amsterdam [u.a.]
Elsevier, Academic Press
2007
|
Ausgabe: | 2. ed., reprinted |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis Inhaltsverzeichnis |
Beschreibung: | XIX, 588 S. Ill., graph. Darst. |
ISBN: | 0127384464 9780127384467 |
Internformat
MARC
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100 | 1 | |a Carlile, Michael J. |e Verfasser |4 aut | |
245 | 1 | 0 | |a The fungi |c Michael J. Carlile ; Sarah C. Watkinson ; Graham W. Gooday |
250 | |a 2. ed., reprinted | ||
264 | 1 | |a Amsterdam [u.a.] |b Elsevier, Academic Press |c 2007 | |
300 | |a XIX, 588 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
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Datensatz im Suchindex
_version_ | 1804140810600448000 |
---|---|
adam_text | IMAGE 1
FOREWORD
P. XI
PREFACE TO SECOND EDITION
P. XV
PREFACE TO FIRST EDITION
P. XVII
THE FUNGI AS A MAJOR GROUP OF ORGANISMS
P. 1
THE FUNGI
P. 1
THE CLASSIFICATION OF ORGANISMS INTO MAJOR GROUPS
P. 3
THE STUDY OF FUNGI
P. 5
FURTHER READING AND REFERENCE
P. 7
FUNGAL DIVERSITY
P. 11
THE CLASSIFICATION OF FUNGI AND SLIME MOULDS INTO MAJOR GROUPS P. 11
THE CELLULAR SLIME MOULDS
P. 15
THE PLASMODIAL SLIME MOULDS (MYXOMYCETES)
P. 20
THE OOMYCETES
P. 25
THE SAPROLEGNIALES (WATER MOULDS)
P. 26
THE PYTHIALES
P. 30
THE PERONOSPORALES
P. 32
THE CHYTRIDIOMYCETES
P. 32
THE BLASTOCLADIALES
P. 33
THE CHYTRIDIALES
P. 37
THE ANAEROBIC RUMEN FUNGI
P. 37
THE ZYGOMYCETES
P. 38
THE MUCORALES
P. 38
OTHER ZYGOMYCETE ORDERS
P. 43
THE ASCOMYCETES
P. 44
THE PEZIZALES: PYRONEMA, ASCOBOLUS, MORELS AND TRUFFLES
P. 46
THE SORDARIALES: NEUROSPORA, PODOSPORA, SORDARIA AND CHAETOMIUM P. 50
OPHIOSTOMA AND CLAVICEPS
P. 53
THE EUROTIALES: ASPERGILLUS, PENICILLIUM AND THEIR TELEOMORPHS P. 54
THE BASIDIOMYCETES
P. 57
THE BASIDIOMYCETE MACROFUNGI-THE CLASS BASIDIOMYCETES
P. 57
THE CLASS USTOMYCETES AND ORDER USTILAGINALES (SMUTS)
P. 65
THE CLASS TELIOMYCETES AND ORDER UREDINALES (RUSTS)
P. 67
THE MITOSPORIC FUNGI
P. 69
THE HYPHOMYCETES
P. 69
THE AGONOMYCETES
P. 69
THE COELOMYCETES
P. 70
THE YEASTS
P. 70
ASCOSPOROGENOUS OR ASCOMYCETE YEASTS
P. 71
BASIDIOSPOROGENOUS OR BASIDIOMYCETE YEASTS
P. 75
ASPOROGENOUS OR ANAMORPHIC YEASTS
P. 75
THE LICHENS
P. 76
IMAGE 2
FURTHER READING AND REFERENCE
P. 79
FUNGAL CELLS AND VEGETATIVE GROWTH
P. 85
THE STRUCTURE AND COMPOSITION OF FUNGAL CELLS
P. 85
FORM AND DIMENSIONS OF FUNGAL HYPHAE AND YEAST CELLS
P. 85
THE NUCLEUS
P. 87
MITOCHONDRIA AND MITOCHONDRIAL DNA
P. 88
HYDROGENOSOMES
P. 90
MICROBODIES
P. 91
PLASMIDS
P. 92
VIRUSES
P. 92
RESERVE MATERIALS
P. 94
VACUOLES
P. 97
THE CELL ENVELOPE
P. 99
THE GROWTH AND FORM OF FUNGAL CELLS
P. 106
THE YEAST CELL CYCLE
P. 106
THE CELL CYCLE OF SLIME MOULDS
P. 110
THE GROWTH OF HYPHAE
P. 110
THE GROWTH OF POPULATIONS AND COLONIES
P. 123
EXPONENTIAL GROWTH
P. 123
BATCH CULTURE AND GROWTH PHASES
P. 125
CONTINUOUS FLOW CULTURE
P. 130
GROWTH OF YEAST POPULATIONS AND COLONIES
P. 134
GROWTH OF FILAMENTOUS FUNGI IN LIQUID MEDIA
P. 135
GROWTH OF FILAMENTOUS FUNGI ON AGAR MEDIA
P. 137
SENESCENCE
P. 144
THE EFFECT OF THE ENVIRONMENT ON GROWTH
P. 145
THE AERATION COMPLEX
P. 145
CARBON SOURCES
P. 148
NITROGEN SOURCES
P. 151
OTHER MAJOR NUTRIENTS
P. 154
TRACE ELEMENTS
P. 155
GROWTH FACTORS AND VITAMINS
P. 157
WATER AVAILABILITY
P. 158
HYDROGEN ION CONCENTRATION
P. 163
TEMPERATURE
P. 164
LIGHT
P. 168
VEGETATIVE MULTIHYPHAL SYSTEMS
P. 169
MYCELIAL STRANDS
P. 169
RHIZOMORPHS
P. 171
SCLEROTIA
P. 171
THE PREVENTION OF FUNGAL GROWTH
P. 172
IMAGE 3
STERILIZATION
P. 174
PROVISION OF CONDITIONS UNFAVOURABLE FOR GROWTH
P. 174
ANTIFUNGAL AGENTS
P. 175
FURTHER READING AND REFERENCE
P. 180
SPORES, DORMANCY AND DISPERSAL
P. 185
THE ROLE OF SPORES IN MYCOLOGY AND IN THE LIFE OF THE ORGANISM P. 185
SPORULATION AND TAXONOMY
P. 185
SPORULATION AND DEVELOPMENTAL BIOLOGY
P. 186
SPORULATION AND REPRODUCTION
P. 186
DISPERSAL SPORES AND SURVIVAL SPORES
P. 187
INITIATION OF SPORULATION AND SPOROPHORE MATURATION
P. 190
CULTURE SYSTEMS AND SPORULATION
P. 191
THE EFFECT OF NUTRITION
P. 194
THE EFFECT OF LIGHT
P. 196
THE EFFECT OF OTHER ENVIRONMENTAL FACTORS
P. 203
SEXUAL INTERACTION IN SPORULATION
P. 204
SPORE LIBERATION
P. 212
PASSIVE LAUNCHING OF READILY WETTABLE SPORES
P. 213
PASSIVE LAUNCHING OF DRY SPORES
P. 215
ACTIVE LAUNCHING OF SPORES--FUNGUS GUNNERY
P. 216
ZOOSPORE RELEASE
P. 219
TIMING OF SPORE LIBERATION
P. 220
SPORE DISPERSAL
P. 221
DISPERSAL THROUGH THE AIR
P. 221
DISPERSAL OF SPORES BY FLOWING WATER
P. 225
ANIMAL DISPERSAL
P. 226
SEED-BORNE FUNGI
P. 227
SPORE DEPOSITION
P. 227
DEPOSITION FROM AIR
P. 227
DEPOSITION FROM WATER
P. 229
DORMANCY AND SURVIVAL
P. 231
DORMANCY PRIOR TO SPORE LIBERATION
P. 231
DORMANCY AND SURVIVAL FOLLOWING SPORE LIBERATION
P. 232
SPORE ACTIVATION: THE BREAKING OF DORMANCY
P. 234
SPORE GERMINATION
P. 237
MORPHOLOGICAL CHANGES DURING GERMINATION
P. 237
METABOLIC CHANGES DURING GERMINATION
P. 238
GROWTH AND ORIENTATION OF GERM-TUBES
P. 239
RESPONSES TO ADVERSE CONDITIONS
P. 240
FURTHER READING AND REFERENCE
P. 240
GENETIC VARIATION AND EVOLUTION
P. 245
IMAGE 4
FUNGAL GENETICS--SCOPE AND LIMITATIONS
P. 245
INDIVIDUALS, POPULATIONS AND SPECIES
P. 246
LIFE CYCLES, MATING SYSTEMS AND GENETIC EXCHANGE
P. 248
LIFE CYCLES AND THE SEXUAL PROCESS
P. 248
MATING SYSTEMS AND THE PROMOTION OF OUTCROSSING
P. 249
SYSTEMS RESTRICTING OUTCROSSING
P. 252
SEXUAL DIFFERENTIATION AND ITS RELATIONSHIP TO OUTCROSSING
P. 255
HETEROKARYOSIS, THE PARASEXUAL CYCLE AND VEGETATIVE INCOMPATIBILITY P.
256
THE ROLE AND CONSEQUENCES OF VEGETATIVE INCOMPATIBILITY
P. 260
THE ROLE AND CONSEQUENCES OF SEX AND OUTCROSSING
P. 262
THE SURVIVAL OF ASEXUAL FUNGI
P. 263
VARIATION, MICROEVOLUTION AND SPECIATION
P. 263
VARIATION IN THE LABORATORY AND IN NATURE
P. 263
SOURCES OF VARIABILITY IN A POPULATION
P. 269
FACTORS BRINGING ABOUT MICROEVOLUTION IN A POPULATION
P. 271
SPECIATION
P. 278
CLASSIFICATION, IDENTIFICATION AND EVOLUTIONARY TRENDS
P. 280
TYPES OF CLASSIFICATION AND THEIR ROLE
P. 280
FEATURES USED IN FUNGAL CLASSIFICATION AND PHYLOGENY
P. 283
FUNGAL IDENTIFICATION
P. 286
THE COURSE OF FUNGAL EVOLUTION
P. 286
FURTHER READING AND REFERENCE
P. 291
SAPROTROPHS AND ECOSYSTEMS
P. 297
FEATURES OF FUNGI DETERMINING THEIR ROLES IN ECOSYSTEMS
P. 297
SUBSTRATE GROUPS AND NUTRITIONAL STRATEGIES
P. 305
ASSEMBLAGES OF FUNGI--COMMUNITIES AND SUCCESSIONS
P. 319
METHODS FOR THE STUDY OF FUNGAL COMMUNITIES
P. 320
SUBSTRATE SUCCESSIONS
P. 330
SOME IMPORTANT HABITATS AND THEIR FUNGAL COMMUNITIES
P. 336
FUNGI IN BIODETERIORATION
P. 351
ENVIRONMENTAL CHANGE AND FUNGAL CONSERVATION
P. 354
EVIDENCE FOR FUNGAL DECLINE
P. 354
POSSIBLE CAUSES OF FUNGAL DECLINE
P. 354
CONSERVATION MEASURES
P. 356
FURTHER READING AND REFERENCE
P. 356
PARASITES AND MUTUALISTIC SYMBIONTS
P. 363
PARASITISM, MUTUALISM AND SYMBIOSIS
P. 363
FUNGI AND PLANTS
P. 363
THE INFECTION PROCESS--HOW FUNGI PENETRATE PLANT TISSUE
P. 364
NECROTROPHIC ATTACK
P. 385
BIOTROPHIC ASSOCIATIONS
P. 391
IMAGE 5
THE HOST S DEFENCE AGAINST FUNGAL PARASITES
P. 408
PLANT PATHOLOGY
P. 419
FUNGI AND ANIMALS
P. 426
FUNGI THAT ATTACK ANIMALS
P. 426
MEDICAL MYCOLOGY
P. 432
VETERINARY MYCOLOGY
P. 443
FUNGI AND ANIMALS THAT LIVE AS MUTUALISTIC SYMBIONTS
P. 444
FUNGI AS FOOD FOR ANIMALS
P. 447
MYCOPARASITISM
P. 448
FUNGI AND OTHER MICROORGANISMS
P. 449
FUNGI AS PARASITES AND MUTUALISTIC SYMBIONTS OF OTHER MICROORGANISMS P.
449
ATTACK ON FUNGI BY OTHER MICROORGANISMS
P. 451
FURTHER READING AND REFERENCE
P. 452
FUNGI AND BIOTECHNOLOGY
P. 461
THE ECONOMIC SIGNIFICANCE OF FUNGI
P. 461
FERMENTATION TECHNOLOGY
P. 462
RESEARCH AND LABORATORY ACTIVITIES ASSOCIATED WITH FERMENTATION
PROCESSES P. 463
FEEDSTOCKS FOR FERMENTATION PROCESSES
P. 465
FERMENTER DESIGN AND OPERATION
P. 466
DOWNSTREAM PROCESSING
P. 470
SOLID SUBSTRATE FERMENTATIONS
P. 475
ENZYME TECHNOLOGY
P. 476
FUNGAL ENZYMES OF COMMERCIAL IMPORTANCE
P. 476
PRODUCTION OF FUNGAL ENZYMES
P. 478
IMMOBILIZED ENZYMES AND FREE AND IMMOBILIZED CELLS
P. 479
THE PRODUCTION OF ALCOHOLIC BEVERAGES
P. 481
BEVERAGES MADE FROM SUGAR-RICH PLANT JUICES
P. 483
BEVERAGES MADE FROM STARCHY MATERIALS
P. 486
BEVERAGES MADE UTILIZING DISTILLATION
P. 489
THE CULTIVATION OF FUNGI FOR FOOD
P. 492
MUSHROOMS AND OTHER MACROFUNGI
P. 492
EDIBLE BIOMASS FROM YEASTS AND MOULDS--SINGLE CELL PROTEIN
P. 496
FOOD PROCESSING BY FUNGI
P. 500
BREAD
P. 500
SOYA BEAN PRODUCTS
P. 502
CHEESE AND FERMENTED MILK
P. 504
OTHER FERMENTED FOODS
P. 506
THE PRODUCTION BY FUNGI OF PRIMARY METABOLITES OF ECONOMIC IMPORTANCE P.
507
INDUSTRIAL ALCOHOL
P. 508
CITRIC ACID
P. 509
OTHER PRIMARY METABOLITES
P. 510
IMAGE 6
THE PRODUCTION BY FUNGI OF SECONDARY METABOLITES OF ECONOMIC IMPORTANCE
P. 513
SECONDARY METABOLITES IN MEDICINE
P. 515
SECONDARY METABOLITES IN AGRICULTURE
P. 524
THE SELECTION AND GENETIC IMPROVEMENT OF FUNGAL STRAINS
P. 525
SOURCES OF FUNGAL STRAINS
P. 525
MUTATION AND STRAIN SELECTION
P. 528
GENETIC RECOMBINATION
P. 529
GENE CLONING
P. 530
GENE CLONING AND THE FUTURE OF FUNGAL BIOTECHNOLOGY
P. 531
THE PRODUCTION OF MAMMALIAN PROTEINS BY FUNGI
P. 531
OTHER APPLICATIONS OF GENE CLONING IN FUNGI
P. 538
FURTHER READING AND REFERENCE
P. 538
GLOSSARY OF COMMON MYCOLOGICAL TERMS
P. 543
CLASSIFICATION OF FUNGI
P. 551
ANSWERS TO QUESTIONS
P. 561
INDEX
P. 565
TABLE OF CONTENTS PROVIDED BY BLACKWELL S BOOK SERVICES AND R.R. BOWKER.
USED WITH PERMISSION.
|
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author | Carlile, Michael J. Watkinson, Sarah C. Gooday, Graham W. |
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id | DE-604.BV035842120 |
illustrated | Illustrated |
indexdate | 2024-07-09T22:05:54Z |
institution | BVB |
isbn | 0127384464 9780127384467 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-018700404 |
oclc_num | 254236227 |
open_access_boolean | |
owner | DE-91S DE-BY-TUM |
owner_facet | DE-91S DE-BY-TUM |
physical | XIX, 588 S. Ill., graph. Darst. |
publishDate | 2007 |
publishDateSearch | 2007 |
publishDateSort | 2007 |
publisher | Elsevier, Academic Press |
record_format | marc |
spelling | Carlile, Michael J. Verfasser aut The fungi Michael J. Carlile ; Sarah C. Watkinson ; Graham W. Gooday 2. ed., reprinted Amsterdam [u.a.] Elsevier, Academic Press 2007 XIX, 588 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Mykologie (DE-588)4139655-8 gnd rswk-swf Pilze (DE-588)4046076-9 gnd rswk-swf Pilze (DE-588)4046076-9 s 1\p DE-604 Mykologie (DE-588)4139655-8 s 2\p DE-604 Watkinson, Sarah C. Verfasser (DE-588)1080968172 aut Gooday, Graham W. Verfasser aut DE-601 pdf/application http://www.gbv.de/dms/bowker/toc/9780127384467.pdf Inhaltsverzeichnis GBV Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=018700404&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Carlile, Michael J. Watkinson, Sarah C. Gooday, Graham W. The fungi Mykologie (DE-588)4139655-8 gnd Pilze (DE-588)4046076-9 gnd |
subject_GND | (DE-588)4139655-8 (DE-588)4046076-9 |
title | The fungi |
title_auth | The fungi |
title_exact_search | The fungi |
title_full | The fungi Michael J. Carlile ; Sarah C. Watkinson ; Graham W. Gooday |
title_fullStr | The fungi Michael J. Carlile ; Sarah C. Watkinson ; Graham W. Gooday |
title_full_unstemmed | The fungi Michael J. Carlile ; Sarah C. Watkinson ; Graham W. Gooday |
title_short | The fungi |
title_sort | the fungi |
topic | Mykologie (DE-588)4139655-8 gnd Pilze (DE-588)4046076-9 gnd |
topic_facet | Mykologie Pilze |
url | http://www.gbv.de/dms/bowker/toc/9780127384467.pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=018700404&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
work_keys_str_mv | AT carlilemichaelj thefungi AT watkinsonsarahc thefungi AT goodaygrahamw thefungi |
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