APA-Zitierstil (7. Ausg.)

Hassall, A. H. (1876). Food: Its adulterations, and the methods for their detecton. Longmans Green.

Chicago-Zitierstil (17. Ausg.)

Hassall, Arthur Hill. Food: Its Adulterations, and the Methods for Their Detecton. London: Longmans Green, 1876.

MLA-Zitierstil (9. Ausg.)

Hassall, Arthur Hill. Food: Its Adulterations, and the Methods for Their Detecton. Longmans Green, 1876.