African american food culture:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Westport, Conn. [u.a.]
Greenwood Press
2009
|
| Ausgabe: | 1. publ. |
| Schriftenreihe: | Food cultures in america
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | XXVI, 118 S. Ill. |
| ISBN: | 9780313346200 |
Internformat
MARC
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| 020 | |a 9780313346200 |c alk. paper |9 978-0-313-34620-0 | ||
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| 245 | 1 | 0 | |a African american food culture |c William Frank Mitchell |
| 250 | |a 1. publ. | ||
| 264 | 1 | |a Westport, Conn. [u.a.] |b Greenwood Press |c 2009 | |
| 300 | |a XXVI, 118 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Food cultures in america | |
| 650 | 4 | |a Schwarze. USA | |
| 650 | 4 | |a Food habits |z United States | |
| 650 | 4 | |a Food preferences |z United States | |
| 650 | 4 | |a African Americans |x Food | |
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| 689 | 0 | |5 DE-604 | |
| 856 | 4 | 2 | |m Digitalisierung UB Bayreuth |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=017368992&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
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Datensatz im Suchindex
| _version_ | 1804138898815713280 |
|---|---|
| adam_text | Contents
Series
Foreword by
Ken Albcda vu
Acknowledgments lx
Introduction xl
Chronology xvu
1.
Historical Overview
2.
Major Foods and Ingredients
*■->
3.
Cooking
4.
Typical Meals
5.
Eating Out 69
O1
6.
Special Occasions
7.
Diet and Health 95
Resource Guide 107
Selected Bibliography
Index 115
|
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| callnumber-sort | GT 42853 U5 |
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| dewey-full | 394.1/20973 |
| dewey-hundreds | 300 - Social sciences |
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| dewey-search | 394.1/20973 |
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| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| edition | 1. publ. |
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| indexdate | 2024-07-09T21:35:30Z |
| institution | BVB |
| isbn | 9780313346200 |
| language | English |
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| series2 | Food cultures in america |
| spelling | Mitchell, William Frank Verfasser aut African american food culture William Frank Mitchell 1. publ. Westport, Conn. [u.a.] Greenwood Press 2009 XXVI, 118 S. Ill. txt rdacontent n rdamedia nc rdacarrier Food cultures in america Schwarze. USA Food habits United States Food preferences United States African Americans Food Schwarze (DE-588)4116433-7 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf USA USA (DE-588)4078704-7 gnd rswk-swf USA (DE-588)4078704-7 g Ernährungsgewohnheit (DE-588)4136846-0 s Schwarze (DE-588)4116433-7 s DE-604 Digitalisierung UB Bayreuth application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=017368992&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Mitchell, William Frank African american food culture Schwarze. USA Food habits United States Food preferences United States African Americans Food Schwarze (DE-588)4116433-7 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
| subject_GND | (DE-588)4116433-7 (DE-588)4136846-0 (DE-588)4078704-7 |
| title | African american food culture |
| title_auth | African american food culture |
| title_exact_search | African american food culture |
| title_full | African american food culture William Frank Mitchell |
| title_fullStr | African american food culture William Frank Mitchell |
| title_full_unstemmed | African american food culture William Frank Mitchell |
| title_short | African american food culture |
| title_sort | african american food culture |
| topic | Schwarze. USA Food habits United States Food preferences United States African Americans Food Schwarze (DE-588)4116433-7 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
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