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MARC
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001 | BV035430469 | ||
003 | DE-604 | ||
005 | 20190926 | ||
007 | t | ||
008 | 090409s2008 fr |||| 00||| fre d | ||
020 | |a 9782246665113 |c (pbk.) : 11,90 EUR |9 978-2-246-66511-3 | ||
035 | |a (OCoLC)271806581 | ||
035 | |a (DE-599)BVBBV035430469 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a fre | |
044 | |a fr |c FR | ||
049 | |a DE-12 | ||
050 | 0 | |a TX637 | |
082 | 1 | |a 641 |2 1 | |
100 | 1 | |a Simon, François |d 1953- |e Verfasser |0 (DE-588)1195726635 |4 aut | |
245 | 1 | 0 | |a Pique-assiette |b la fin d'une gastronomie française |c François Simon |
264 | 1 | |a Paris |b Grasset |c 2008 | |
300 | |a 140 S. |c 19 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Document | |
650 | 4 | |a Gastronomy |z France | |
650 | 0 | 7 | |a Kochen |0 (DE-588)4031445-5 |2 gnd |9 rswk-swf |
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689 | 0 | |5 DE-604 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-017350866 |
Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Simon, François 1953- |
author_GND | (DE-588)1195726635 |
author_facet | Simon, François 1953- |
author_role | aut |
author_sort | Simon, François 1953- |
author_variant | f s fs |
building | Verbundindex |
bvnumber | BV035430469 |
callnumber-first | T - Technology |
callnumber-label | TX637 |
callnumber-raw | TX637 |
callnumber-search | TX637 |
callnumber-sort | TX 3637 |
callnumber-subject | TX - Home Economics |
ctrlnum | (OCoLC)271806581 (DE-599)BVBBV035430469 |
dewey-full | 641 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641 |
dewey-search | 641 |
dewey-sort | 3641 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
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geographic | Frankreich Frankreich (DE-588)4018145-5 gnd |
geographic_facet | Frankreich |
id | DE-604.BV035430469 |
illustrated | Not Illustrated |
indexdate | 2024-07-09T21:35:05Z |
institution | BVB |
isbn | 9782246665113 |
language | French |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-017350866 |
oclc_num | 271806581 |
open_access_boolean | |
owner | DE-12 |
owner_facet | DE-12 |
physical | 140 S. 19 cm |
publishDate | 2008 |
publishDateSearch | 2008 |
publishDateSort | 2008 |
publisher | Grasset |
record_format | marc |
series2 | Document |
spelling | Simon, François 1953- Verfasser (DE-588)1195726635 aut Pique-assiette la fin d'une gastronomie française François Simon Paris Grasset 2008 140 S. 19 cm txt rdacontent n rdamedia nc rdacarrier Document Gastronomy France Kochen (DE-588)4031445-5 gnd rswk-swf Frankreich Frankreich (DE-588)4018145-5 gnd rswk-swf Frankreich (DE-588)4018145-5 g Kochen (DE-588)4031445-5 s DE-604 |
spellingShingle | Simon, François 1953- Pique-assiette la fin d'une gastronomie française Gastronomy France Kochen (DE-588)4031445-5 gnd |
subject_GND | (DE-588)4031445-5 (DE-588)4018145-5 |
title | Pique-assiette la fin d'une gastronomie française |
title_auth | Pique-assiette la fin d'une gastronomie française |
title_exact_search | Pique-assiette la fin d'une gastronomie française |
title_full | Pique-assiette la fin d'une gastronomie française François Simon |
title_fullStr | Pique-assiette la fin d'une gastronomie française François Simon |
title_full_unstemmed | Pique-assiette la fin d'une gastronomie française François Simon |
title_short | Pique-assiette |
title_sort | pique assiette la fin d une gastronomie francaise |
title_sub | la fin d'une gastronomie française |
topic | Gastronomy France Kochen (DE-588)4031445-5 gnd |
topic_facet | Gastronomy France Kochen Frankreich |
work_keys_str_mv | AT simonfrancois piqueassiettelafindunegastronomiefrancaise |