Casati, D., Banterle, A., & Baldi, L. (1994). Technological change and concentration of firms: An empirical application of the food industry of Lombardy. AAIR.
Chicago-Zitierstil (17. Ausg.)Casati, Dario, Alessandro Banterle, und Lucia Baldi. Technological Change and Concentration of Firms: An Empirical Application of the Food Industry of Lombardy. Reading: AAIR, 1994.
MLA-Zitierstil (9. Ausg.)Casati, Dario, et al. Technological Change and Concentration of Firms: An Empirical Application of the Food Industry of Lombardy. AAIR, 1994.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.