The global governance of food:

The production, commercialization and consumption of food provides a window on globalization. This book presents recent interdisciplinary scholarship about the variety of mechanisms governing global food systems and their impacts on human and environmental well-being.

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Bibliographische Detailangaben
Format: Buch
Sprache:English
Veröffentlicht: London [u.a.] Routledge 2009
Ausgabe:1. publ.
Schriftenreihe:Rethinking globalizations 18
Schlagworte:
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Zusammenfassung:The production, commercialization and consumption of food provides a window on globalization. This book presents recent interdisciplinary scholarship about the variety of mechanisms governing global food systems and their impacts on human and environmental well-being.
Beschreibung:Originally published as a special issue of Globalizations
Includes bibliographical references and index
Beschreibung:XII, 225 S. Ill. 26 cm
ISBN:9780415451628

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