Fleischhygiene Handbuch: Band 2 Geflügel, Wildbret, BSE/TSE
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Leipzig
Institut für Lebensmittelhygiene
2004
|
| Schlagworte: | |
| Beschreibung: | Erg.-Lfg. 1 (2004 ) |
| ISBN: | 3000125256 |
Internformat
MARC
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| 650 | 7 | |a poultry meat |2 cabt | |
| 650 | 7 | |a game meat |2 cabt | |
| 650 | 7 | |a bovine spongiform encephalopathy |2 cabt | |
| 650 | 7 | |a legislation |2 cabt | |
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Datensatz im Suchindex
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| author2 | Lücker, Ernst |
| author2_role | edt |
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| author_facet | Lücker, Ernst |
| building | Verbundindex |
| bvnumber | BV027061430 |
| ctrlnum | (OCoLC)917718631 (DE-599)BVBBV027061430 |
| format | Book |
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| id | DE-604.BV027061430 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:59:05Z |
| institution | BVB |
| isbn | 3000125256 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-021404964 |
| oclc_num | 917718631 |
| open_access_boolean | |
| owner | DE-188 |
| owner_facet | DE-188 |
| publishDate | 2004 |
| publishDateSearch | 2004 |
| publishDateSort | 2004 |
| publisher | Institut für Lebensmittelhygiene |
| record_format | marc |
| spelling | Fleischhygiene Handbuch Band 2 Geflügel, Wildbret, BSE/TSE hrsg. von E. Lücker Leipzig Institut für Lebensmittelhygiene 2004 txt rdacontent n rdamedia nc rdacarrier Erg.-Lfg. 1 (2004 ) meat hygiene cabt poultry meat cabt game meat cabt bovine spongiform encephalopathy cabt legislation cabt Lücker, Ernst edt (DE-604)BV026660649 2 |
| spellingShingle | Fleischhygiene Handbuch meat hygiene cabt poultry meat cabt game meat cabt bovine spongiform encephalopathy cabt legislation cabt |
| title | Fleischhygiene Handbuch |
| title_auth | Fleischhygiene Handbuch |
| title_exact_search | Fleischhygiene Handbuch |
| title_full | Fleischhygiene Handbuch Band 2 Geflügel, Wildbret, BSE/TSE hrsg. von E. Lücker |
| title_fullStr | Fleischhygiene Handbuch Band 2 Geflügel, Wildbret, BSE/TSE hrsg. von E. Lücker |
| title_full_unstemmed | Fleischhygiene Handbuch Band 2 Geflügel, Wildbret, BSE/TSE hrsg. von E. Lücker |
| title_short | Fleischhygiene Handbuch |
| title_sort | fleischhygiene handbuch geflugel wildbret bse tse |
| topic | meat hygiene cabt poultry meat cabt game meat cabt bovine spongiform encephalopathy cabt legislation cabt |
| topic_facet | meat hygiene poultry meat game meat bovine spongiform encephalopathy legislation |
| volume_link | (DE-604)BV026660649 |
| work_keys_str_mv | AT luckerernst fleischhygienehandbuchband2 |