Natural sources of flavourings: Report 2
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Strasbourg
Council of Europe Publ.
2007
|
| Beschreibung: | 189 S. |
| ISBN: | 9789287161567 |
Internformat
MARC
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Datensatz im Suchindex
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| isbn | 9789287161567 |
| language | English |
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| physical | 189 S. |
| publishDate | 2007 |
| publishDateSearch | 2007 |
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| publisher | Council of Europe Publ. |
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| spelling | Natural sources of flavourings Report 2 Council of Europe Strasbourg Council of Europe Publ. 2007 189 S. txt rdacontent n rdamedia nc rdacarrier Europarat Sonstige (DE-588)36821-0 oth (DE-604)BV026603041 2 |
| spellingShingle | Natural sources of flavourings Report |
| title | Natural sources of flavourings Report |
| title_auth | Natural sources of flavourings Report |
| title_exact_search | Natural sources of flavourings Report |
| title_full | Natural sources of flavourings Report 2 Council of Europe |
| title_fullStr | Natural sources of flavourings Report 2 Council of Europe |
| title_full_unstemmed | Natural sources of flavourings Report 2 Council of Europe |
| title_short | Natural sources of flavourings |
| title_sort | natural sources of flavourings report |
| title_sub | Report |
| volume_link | (DE-604)BV026603041 |
| work_keys_str_mv | AT europarat naturalsourcesofflavouringsreport2 |