Stirring the pot: a history of African cuisine
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London
Hurst
2010
|
Ausgabe: | 1. publ. |
Schlagworte: | |
Beschreibung: | XII, 215 S. Ill., Kt. |
ISBN: | 9781849040358 9781849040365 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV026890986 | ||
003 | DE-604 | ||
005 | 20111026 | ||
007 | t | ||
008 | 110326s2010 ab|| |||| 00||| eng d | ||
020 | |a 9781849040358 |9 978-1-8490-4035-8 | ||
020 | |a 9781849040365 |9 978-1-8490-4036-5 | ||
035 | |a (OCoLC)756234026 | ||
035 | |a (DE-599)GBV623090481 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
049 | |a DE-188 |a DE-11 |a DE-12 | ||
082 | 0 | |a 641.59609 | |
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245 | 1 | 0 | |a Stirring the pot |b a history of African cuisine |c James McCann |
250 | |a 1. publ. | ||
264 | 1 | |a London |b Hurst |c 2010 | |
300 | |a XII, 215 S. |b Ill., Kt. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
648 | 7 | |a Geschichte |2 gnd |9 rswk-swf | |
650 | 0 | 7 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Gastrosophie |0 (DE-588)4344017-4 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Kochen |0 (DE-588)4031445-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |2 gnd |9 rswk-swf |
651 | 7 | |a Afrika |0 (DE-588)4000695-5 |2 gnd |9 rswk-swf | |
689 | 0 | 0 | |a Afrika |0 (DE-588)4000695-5 |D g |
689 | 0 | 1 | |a Gastrosophie |0 (DE-588)4344017-4 |D s |
689 | 0 | 2 | |a Geschichte |A z |
689 | 0 | |5 DE-188 | |
689 | 1 | 0 | |a Afrika |0 (DE-588)4000695-5 |D g |
689 | 1 | 1 | |a Kochen |0 (DE-588)4031445-5 |D s |
689 | 1 | 2 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |D s |
689 | 1 | 3 | |a Geschichte |A z |
689 | 1 | |5 DE-188 | |
689 | 2 | 0 | |a Afrika |0 (DE-588)4000695-5 |D g |
689 | 2 | 1 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |D s |
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999 | |a oai:aleph.bib-bvb.de:BVB01-022416389 | ||
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Datensatz im Suchindex
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---|---|
any_adam_object | |
author | McCann, James 1950- |
author_GND | (DE-588)132928531 |
author_facet | McCann, James 1950- |
author_role | aut |
author_sort | McCann, James 1950- |
author_variant | j m jm |
building | Verbundindex |
bvnumber | BV026890986 |
ctrlnum | (OCoLC)756234026 (DE-599)GBV623090481 |
dewey-full | 641.59609 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.59609 |
dewey-search | 641.59609 |
dewey-sort | 3641.59609 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | 1. publ. |
era | Geschichte gnd |
era_facet | Geschichte |
format | Book |
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geographic | Afrika (DE-588)4000695-5 gnd |
geographic_facet | Afrika |
id | DE-604.BV026890986 |
illustrated | Illustrated |
indexdate | 2024-07-09T23:20:53Z |
institution | BVB |
isbn | 9781849040358 9781849040365 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-022416389 |
oclc_num | 756234026 |
open_access_boolean | |
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owner_facet | DE-188 DE-11 DE-12 |
physical | XII, 215 S. Ill., Kt. |
publishDate | 2010 |
publishDateSearch | 2010 |
publishDateSort | 2010 |
publisher | Hurst |
record_format | marc |
spelling | McCann, James 1950- Verfasser (DE-588)132928531 aut Stirring the pot a history of African cuisine James McCann 1. publ. London Hurst 2010 XII, 215 S. Ill., Kt. txt rdacontent n rdamedia nc rdacarrier Geschichte gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf Gastrosophie (DE-588)4344017-4 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Afrika (DE-588)4000695-5 gnd rswk-swf Afrika (DE-588)4000695-5 g Gastrosophie (DE-588)4344017-4 s Geschichte z DE-188 Kochen (DE-588)4031445-5 s Ess- und Trinksitte (DE-588)4015556-0 s Ernährungsgewohnheit (DE-588)4136846-0 s 1\p DE-604 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | McCann, James 1950- Stirring the pot a history of African cuisine Ernährungsgewohnheit (DE-588)4136846-0 gnd Gastrosophie (DE-588)4344017-4 gnd Kochen (DE-588)4031445-5 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd |
subject_GND | (DE-588)4136846-0 (DE-588)4344017-4 (DE-588)4031445-5 (DE-588)4015556-0 (DE-588)4000695-5 |
title | Stirring the pot a history of African cuisine |
title_auth | Stirring the pot a history of African cuisine |
title_exact_search | Stirring the pot a history of African cuisine |
title_full | Stirring the pot a history of African cuisine James McCann |
title_fullStr | Stirring the pot a history of African cuisine James McCann |
title_full_unstemmed | Stirring the pot a history of African cuisine James McCann |
title_short | Stirring the pot |
title_sort | stirring the pot a history of african cuisine |
title_sub | a history of African cuisine |
topic | Ernährungsgewohnheit (DE-588)4136846-0 gnd Gastrosophie (DE-588)4344017-4 gnd Kochen (DE-588)4031445-5 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd |
topic_facet | Ernährungsgewohnheit Gastrosophie Kochen Ess- und Trinksitte Afrika |
work_keys_str_mv | AT mccannjames stirringthepotahistoryofafricancuisine |