Comparative studies of beef-lecithin and egg-lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Bergen
Grieg
1953
|
| Schriftenreihe: | Årbok for Universitetet i Bergen : Medisinsk rekke
1952/53,2 |
| Beschreibung: | Bibliographie S. 17 |
| Beschreibung: | 21 S. |
Internformat
MARC
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| 100 | 1 | |a Vogelsang, Thomas Martin |d 1896-1977 |e Verfasser |0 (DE-588)122498384X |4 aut | |
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Datensatz im Suchindex
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| author | Vogelsang, Thomas Martin 1896-1977 |
| author_GND | (DE-588)122498384X |
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| author_sort | Vogelsang, Thomas Martin 1896-1977 |
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| building | Verbundindex |
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| id | DE-604.BV026729551 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T23:17:57Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-022269521 |
| oclc_num | 247640666 |
| open_access_boolean | |
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| physical | 21 S. |
| psigel | HUB-ZB011201204 |
| publishDate | 1953 |
| publishDateSearch | 1953 |
| publishDateSort | 1953 |
| publisher | Grieg |
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| series2 | Årbok for Universitetet i Bergen : Medisinsk rekke |
| spelling | Vogelsang, Thomas Martin 1896-1977 Verfasser (DE-588)122498384X aut Comparative studies of beef-lecithin and egg-lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis by T. M. Vogelsang Bergen Grieg 1953 21 S. txt rdacontent n rdamedia nc rdacarrier Årbok for Universitetet i Bergen : Medisinsk rekke 1952/53,2 Bibliographie S. 17 Universitetet <Bergen> Årbok for Universitetet i Bergen Medisinsk rekke 1952/53,2 (DE-604)BV036652829 1952/53,2 |
| spellingShingle | Vogelsang, Thomas Martin 1896-1977 Comparative studies of beef-lecithin and egg-lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis |
| title | Comparative studies of beef-lecithin and egg-lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis |
| title_auth | Comparative studies of beef-lecithin and egg-lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis |
| title_exact_search | Comparative studies of beef-lecithin and egg-lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis |
| title_full | Comparative studies of beef-lecithin and egg-lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis by T. M. Vogelsang |
| title_fullStr | Comparative studies of beef-lecithin and egg-lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis by T. M. Vogelsang |
| title_full_unstemmed | Comparative studies of beef-lecithin and egg-lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis by T. M. Vogelsang |
| title_short | Comparative studies of beef-lecithin and egg-lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis |
| title_sort | comparative studies of beef lecithin and egg lecithin as components of the cardiolipin antigens in the complement fixation test for syphilis |
| volume_link | (DE-604)BV036652829 |
| work_keys_str_mv | AT vogelsangthomasmartin comparativestudiesofbeeflecithinandegglecithinascomponentsofthecardiolipinantigensinthecomplementfixationtestforsyphilis |