Nutrition in public health: a handbook for developing programs and services
Gespeichert in:
1. Verfasser: | |
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Weitere Verfasser: | |
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Sudbury, Mass.
Jones and Bartlett
2006
|
Ausgabe: | 2. ed |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | XXII, 948 S. Ill., graph. Darst. |
ISBN: | 0763783587 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV026567306 | ||
003 | DE-604 | ||
005 | 20110228 | ||
007 | t | ||
008 | 110326s2006 ad|| |||| 00||| eng d | ||
010 | |a 2005008621 | ||
020 | |a 0763783587 |9 0-7637-8358-7 | ||
035 | |a (OCoLC)917991703 | ||
035 | |a (DE-599)BVBBV026567306 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
049 | |a DE-578 | ||
050 | 0 | |a RA601.N84 2006 | |
082 | 0 | |a 362.17/6 | |
084 | |a QU 145 |2 nlm | ||
245 | 1 | 0 | |a Nutrition in public health |b a handbook for developing programs and services |c ed. by Sari Edelstein |
250 | |a 2. ed | ||
264 | 1 | |a Sudbury, Mass. |b Jones and Bartlett |c 2006 | |
300 | |a XXII, 948 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
650 | 4 | |a Nutrition |z United States |v Handbooks, manuals, etc | |
650 | 4 | |a Public health |z United States |v Handbooks, manuals, etc | |
650 | 4 | |a Nutrition policy |z United States |v Handbooks, manuals, etc | |
650 | 4 | |a Nutrition |z United States | |
650 | 4 | |a Needs Assessment |z United States | |
650 | 4 | |a Nutrition Policy |z United States | |
650 | 4 | |a Public Health Practice |z United States | |
650 | 4 | |a Risk Factors |z United States | |
651 | 4 | |a USA | |
700 | 1 | |a Edelstein, Sari |4 edt | |
700 | 1 | 2 | |a Bruemmer, Barbara |4 aut |t Security of food supply and bioterrorism preparedness |
856 | 4 | |u http://www.loc.gov/catdir/toc/ecip0510/2005008621.html |3 Inhaltsverzeichnis | |
999 | |a oai:aleph.bib-bvb.de:BVB01-022128349 | ||
249 | |a Featuring Security of food supply and bioterrorism preparedness |v by Barbara Bruemmer |
Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Bruemmer, Barbara |
author2 | Edelstein, Sari |
author2_role | edt |
author2_variant | s e se |
author_facet | Bruemmer, Barbara Edelstein, Sari |
author_role | aut |
author_sort | Bruemmer, Barbara |
author_variant | b b bb |
building | Verbundindex |
bvnumber | BV026567306 |
callnumber-first | R - Medicine |
callnumber-label | RA601 |
callnumber-raw | RA601.N84 2006 |
callnumber-search | RA601.N84 2006 |
callnumber-sort | RA 3601 N84 42006 |
callnumber-subject | RA - Public Medicine |
ctrlnum | (OCoLC)917991703 (DE-599)BVBBV026567306 |
dewey-full | 362.17/6 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 362 - Social problems and services to groups |
dewey-raw | 362.17/6 |
dewey-search | 362.17/6 |
dewey-sort | 3362.17 16 |
dewey-tens | 360 - Social problems and services; associations |
discipline | Soziologie |
edition | 2. ed |
format | Book |
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geographic | USA |
geographic_facet | USA |
id | DE-604.BV026567306 |
illustrated | Illustrated |
indexdate | 2024-07-09T23:15:02Z |
institution | BVB |
isbn | 0763783587 |
language | English |
lccn | 2005008621 |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-022128349 |
oclc_num | 917991703 |
open_access_boolean | |
owner | DE-578 |
owner_facet | DE-578 |
physical | XXII, 948 S. Ill., graph. Darst. |
publishDate | 2006 |
publishDateSearch | 2006 |
publishDateSort | 2006 |
publisher | Jones and Bartlett |
record_format | marc |
spelling | Nutrition in public health a handbook for developing programs and services ed. by Sari Edelstein 2. ed Sudbury, Mass. Jones and Bartlett 2006 XXII, 948 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Nutrition United States Handbooks, manuals, etc Public health United States Handbooks, manuals, etc Nutrition policy United States Handbooks, manuals, etc Nutrition United States Needs Assessment United States Nutrition Policy United States Public Health Practice United States Risk Factors United States USA Edelstein, Sari edt Bruemmer, Barbara aut Security of food supply and bioterrorism preparedness http://www.loc.gov/catdir/toc/ecip0510/2005008621.html Inhaltsverzeichnis Featuring Security of food supply and bioterrorism preparedness by Barbara Bruemmer |
spellingShingle | Bruemmer, Barbara Nutrition in public health a handbook for developing programs and services Nutrition United States Handbooks, manuals, etc Public health United States Handbooks, manuals, etc Nutrition policy United States Handbooks, manuals, etc Nutrition United States Needs Assessment United States Nutrition Policy United States Public Health Practice United States Risk Factors United States |
title | Nutrition in public health a handbook for developing programs and services |
title_alt | Security of food supply and bioterrorism preparedness |
title_auth | Nutrition in public health a handbook for developing programs and services |
title_exact_search | Nutrition in public health a handbook for developing programs and services |
title_full | Nutrition in public health a handbook for developing programs and services ed. by Sari Edelstein |
title_fullStr | Nutrition in public health a handbook for developing programs and services ed. by Sari Edelstein |
title_full_unstemmed | Nutrition in public health a handbook for developing programs and services ed. by Sari Edelstein |
title_short | Nutrition in public health |
title_sort | nutrition in public health a handbook for developing programs and services |
title_sub | a handbook for developing programs and services |
topic | Nutrition United States Handbooks, manuals, etc Public health United States Handbooks, manuals, etc Nutrition policy United States Handbooks, manuals, etc Nutrition United States Needs Assessment United States Nutrition Policy United States Public Health Practice United States Risk Factors United States |
topic_facet | Nutrition United States Handbooks, manuals, etc Public health United States Handbooks, manuals, etc Nutrition policy United States Handbooks, manuals, etc Nutrition United States Needs Assessment United States Nutrition Policy United States Public Health Practice United States Risk Factors United States USA |
url | http://www.loc.gov/catdir/toc/ecip0510/2005008621.html |
work_keys_str_mv | AT edelsteinsari nutritioninpublichealthahandbookfordevelopingprogramsandservices AT bruemmerbarbara nutritioninpublichealthahandbookfordevelopingprogramsandservices |