A manual for the primary animal health care worker: working guide, guidelines for training, guidelines for adaptation
Gespeichert in:
Format: | Buch |
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Sprache: | English |
Veröffentlicht: |
Rome
Food and Agriculture Organization of the United Nations
1994
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Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis Inhaltsverzeichnis |
Beschreibung: | XI, 317 S. Ill., graph. Darst. |
ISBN: | 9251032580 |
Internformat
MARC
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245 | 1 | 0 | |a A manual for the primary animal health care worker |b working guide, guidelines for training, guidelines for adaptation |c Food and Agriculture Organization of the United Nations |
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650 | 7 | |a education |2 cabt | |
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650 | 7 | |a health care workers |2 cabt | |
650 | 7 | |a pigs |2 cabt | |
650 | 7 | |a cattle |2 cabt | |
650 | 7 | |a livestock |2 cabt | |
650 | 7 | |a poultry |2 cabt | |
650 | 7 | |a sheep |2 cabt | |
650 | 7 | |a diagnostic techniques |2 cabt | |
650 | 7 | |a therapy |2 cabt | |
650 | 7 | |a animal housing |2 cabt | |
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Datensatz im Suchindex
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adam_text |
Titel: A manual for the primary animal health care worker
Autor:
Jahr: 1994
Contents
Preface.iii
Introduction. ix
Part 1 Working Guide 1
Chapter 1 Animals and the community
Unit 1 Why do we keep animals?.3
Unit 2 Animals and the environment.6
Chapter 2 The animal body
Unit 3 Organs and systems of the body.9
Unit 4 Body temperature.15
Unit 5 Appearance of the healthy animal.18
Unit 6 The spread of disease.22
Chapter 3 Cattle, sheep, goats and buffalo
Unit 7 Ruminants.25
Unit 8 Bloat (tympany).28
Unit 9 How to age sheep, goats, cattle and buffalo.31
Unit 10 Restraining cattle and buffalo.36
Unit 11 Foot (hoof) care.39
Unit 12 Shearing and dagging (crutching).42
Unit 13 Dehorning calves,lambs and kids.44
Unit 14 Castration of ruminants.46
Unit 15 Internal parasites of ruminants.49
Unit 16 External parasites of ruminants.52
Unit 17 Signs of heat (oestrus) in ruminants.55
Unit 18 Pregnancy in ruminants.58
Unit 19 Calving (parturition).60
Unit 20 Lambing and kidding (parturition).64
Unit 21 Care of the newborn.67
Unit 22 Milk production and the udder.70
Unit 23 Feed and water for ruminants.74
Unit 24 Grazing management.79
Unit 25 Cattle plague (rinderpest) and foot and mouth disease.82
Chapter 4 The pig
Unit 26 Handling and restraining pigs.85
Unit 27 Teeth clipping in young pigs.87
Unit 28 Internal parasites of pigs.89
Unit 29 Skin infections of pigs.91
Unit 30 Heat (oestrus) in the sow.93
Unit 31 Pregnancy and farrowing (giving birth).95
Unit 32 Care of the sow and piglet.97
Unit 33 Castrating piglets.99
Unit 34 Feeding pigs.102
Unit 35 Housing for pigs.104
Unit 36 Ear tagging or notching (identification).107
Chapter 5 Horses, donkeys and mules
Unit 37 How to restrain horses, donkeys and mules.109
Unit 38 How to age horses.112
Unit 39 Hoof (foot) care, shoeing and lameness.116
Unit 40 Colic.119
Unit 41 Internal parasites of equines.121
Unit 42 Skin and coat disorders of equines.124
Unit 43 Heat (oestrus), mating and pregnancy.127
Unit 44 Foaling and caring for the young.129
Unit 45 Stabling and grazing.132
Unit 46 Feed and water for equines.135
Unit 47 Grooming and tackle (tack).137
Unit 48 African horse sickness.140
Chapter 6 Chickens and ducks
Unit 49 Keeping chickens and ducks.143
Unit 50 Housing for chickens and ducks.146
Unit 51 Feeding chickens and ducks.149
Unit 52 Problems caused by poor feed (deficiencies).153
Unit 53 Incubators and brooders.155
Unit 54 Brooding.159
Unit 55 Internal parasites of chickens and ducks.161
Unit 56 External parasites of chickens and ducks.164
Chapter 7 Camels, llamas and alpacas
Unit 57 Camels, llamas and alpacas.169
Unit 58 Ageing camels by the teeth.171
Unit 59 Breeding camels.175
Unit 60 Milk and care of the young camel.179
Unit 61 Feeding and watering of camels.182
Unit 62 Surra of camels (trypanosomiasis).184
Unit 63 Internal parasites of camels.186
Unit 64 Skin diseases of camels.188
Unit 65 Foot problems in camels.191
Chapter 8 The Rabbit
Unit 66 Breeding and feeding rabbits.193
Unit 67 Health problems of rabbits.198
Chapter 9 Treating sick animals in general
Unit 68 Diarrhoea and constipation.201
Unit 69 Salivation and mouth problems.205
Unit 70 Fever.207
Unit 71 Coughing and breathing problems.209
Unit 72 Eye problems.211
Unit 73 Wounds and bleeding.215
Unit 74 Fractures (broken bones).219
Unit 75 Lumps under the skin.222
Unit 76 Poisoning.225
Chapter 10 Animal health and the community
Unit 77 Rabies (mad dog disease).229
Unit 78 Tuberculosis.232
Unit 79 Hydatid disease.234
Unit 80 Screwworm.236
Unit 81 Ringworm.238
Unit 82 Disposal of dead animals.240
VI 1
Unit 83 Disposal of dung.244
Unit 84 Health of the community.246
Annexes.249
Annex 1 Medicines.251
Annex 2 Important veterinary tools (instruments).260
Annex 3 Important techniques.263
1 Sterilisation of instruments.263
2 Injections.263
3 Vaccinations.265
4 Drenching.266
5 Boluses.267
6 Stomach tubing.268
7 Cleaning the udder.269
8 Taking blood samples.270
9 Making a blood smear.270
10 Collecting samples for the laboratory.271
11 Collecting faecal samples.272
12 Spraying.272
13 Dipping.273
14 Knots and tethering.275
Annex 4 Selection of animals for breeding.278
Annex 5 Record keeping.281
Annex 6 Weights and measures.284
Annex 7 Explanation of terms and index.285
Part 2 Guidelines for Trainers 297
1 Creating conditions for learning.299
• What the trainer must do
• The conditions of learning
2 Evaluating the trainee's progress.301
• Simple and complex tasks
• Developing the trainee's learning ability
• Evaluating the performance of trainees
and the success of the training programme
3 The units and learning modules.303
4 Examples of training plans.305
Part 3 Guidelines for Adapting This Manual 311
1 Introduction.313
2 The need for primary animal health care.313
3 The PAHCW and the community.314
4 The role of women in PAHC.315
5 The working group.315
6 Adapting the manual.315
7 Adaptation process.315
8 Health of the community.317
9 Who uses this manual.317
10 Translation.317 |
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illustrated | Illustrated |
indexdate | 2024-08-16T00:53:06Z |
institution | BVB |
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isbn | 9251032580 |
language | English |
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physical | XI, 317 S. Ill., graph. Darst. |
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spelling | A manual for the primary animal health care worker working guide, guidelines for training, guidelines for adaptation Food and Agriculture Organization of the United Nations Rome Food and Agriculture Organization of the United Nations 1994 XI, 317 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier education cabt animals cabt health care cabt health care workers cabt pigs cabt cattle cabt livestock cabt poultry cabt sheep cabt diagnostic techniques cabt therapy cabt animal housing cabt FAO (DE-588)2010460-1 isb V:DE-605;X:Imageware application/pdf http://digitool.hbz-nrw.de:1801/webclient/DeliveryManager?pid=3065172 Inhaltsverzeichnis HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=022025364&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | A manual for the primary animal health care worker working guide, guidelines for training, guidelines for adaptation education cabt animals cabt health care cabt health care workers cabt pigs cabt cattle cabt livestock cabt poultry cabt sheep cabt diagnostic techniques cabt therapy cabt animal housing cabt |
title | A manual for the primary animal health care worker working guide, guidelines for training, guidelines for adaptation |
title_auth | A manual for the primary animal health care worker working guide, guidelines for training, guidelines for adaptation |
title_exact_search | A manual for the primary animal health care worker working guide, guidelines for training, guidelines for adaptation |
title_full | A manual for the primary animal health care worker working guide, guidelines for training, guidelines for adaptation Food and Agriculture Organization of the United Nations |
title_fullStr | A manual for the primary animal health care worker working guide, guidelines for training, guidelines for adaptation Food and Agriculture Organization of the United Nations |
title_full_unstemmed | A manual for the primary animal health care worker working guide, guidelines for training, guidelines for adaptation Food and Agriculture Organization of the United Nations |
title_short | A manual for the primary animal health care worker |
title_sort | a manual for the primary animal health care worker working guide guidelines for training guidelines for adaptation |
title_sub | working guide, guidelines for training, guidelines for adaptation |
topic | education cabt animals cabt health care cabt health care workers cabt pigs cabt cattle cabt livestock cabt poultry cabt sheep cabt diagnostic techniques cabt therapy cabt animal housing cabt |
topic_facet | education animals health care health care workers pigs cattle livestock poultry sheep diagnostic techniques therapy animal housing |
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