Internformat
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV025988296 | ||
| 003 | DE-604 | ||
| 005 | 20010918000000.0 | ||
| 007 | t | ||
| 008 | 990510s1996 |||| 00||| und d | ||
| 020 | |a 3884722506 |c 39.95 DM |9 3-88472-250-6 | ||
| 035 | |a (OCoLC)611239078 | ||
| 035 | |a (DE-599)BVBBV025988296 | ||
| 040 | |a DE-604 |b ger | ||
| 041 | |a und | ||
| 049 | |a DE-525 | ||
| 100 | 1 | |a Willan, Anne |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Die große Schule des Kochens |b Zutaten, Techniken, Rezepte |
| 264 | 1 | |a München |b Christian |c 1996 | |
| 300 | |a 527 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 0 | 7 | |a Kochbuch |0 (DE-588)4114240-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Kochen |0 (DE-588)4031445-5 |2 gnd |9 rswk-swf |
| 655 | 7 | |8 1\p |0 (DE-588)4048476-2 |a Ratgeber |2 gnd-content | |
| 689 | 0 | 0 | |a Kochbuch |0 (DE-588)4114240-8 |D s |
| 689 | 0 | 1 | |a Kochen |0 (DE-588)4031445-5 |D s |
| 689 | 0 | |8 2\p |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-020371588 | ||
| 883 | 1 | |8 1\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
| 883 | 1 | |8 2\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
Datensatz im Suchindex
| _version_ | 1804143005262675968 |
|---|---|
| any_adam_object | |
| author | Willan, Anne |
| author_facet | Willan, Anne |
| author_role | aut |
| author_sort | Willan, Anne |
| author_variant | a w aw |
| building | Verbundindex |
| bvnumber | BV025988296 |
| ctrlnum | (OCoLC)611239078 (DE-599)BVBBV025988296 |
| format | Book |
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| genre | 1\p (DE-588)4048476-2 Ratgeber gnd-content |
| genre_facet | Ratgeber |
| id | DE-604.BV025988296 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:40:47Z |
| institution | BVB |
| isbn | 3884722506 |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-020371588 |
| oclc_num | 611239078 |
| open_access_boolean | |
| owner | DE-525 |
| owner_facet | DE-525 |
| physical | 527 S. |
| publishDate | 1996 |
| publishDateSearch | 1996 |
| publishDateSort | 1996 |
| publisher | Christian |
| record_format | marc |
| spelling | Willan, Anne Verfasser aut Die große Schule des Kochens Zutaten, Techniken, Rezepte München Christian 1996 527 S. txt rdacontent n rdamedia nc rdacarrier Kochbuch (DE-588)4114240-8 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf 1\p (DE-588)4048476-2 Ratgeber gnd-content Kochbuch (DE-588)4114240-8 s Kochen (DE-588)4031445-5 s 2\p DE-604 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Willan, Anne Die große Schule des Kochens Zutaten, Techniken, Rezepte Kochbuch (DE-588)4114240-8 gnd Kochen (DE-588)4031445-5 gnd |
| subject_GND | (DE-588)4114240-8 (DE-588)4031445-5 (DE-588)4048476-2 |
| title | Die große Schule des Kochens Zutaten, Techniken, Rezepte |
| title_auth | Die große Schule des Kochens Zutaten, Techniken, Rezepte |
| title_exact_search | Die große Schule des Kochens Zutaten, Techniken, Rezepte |
| title_full | Die große Schule des Kochens Zutaten, Techniken, Rezepte |
| title_fullStr | Die große Schule des Kochens Zutaten, Techniken, Rezepte |
| title_full_unstemmed | Die große Schule des Kochens Zutaten, Techniken, Rezepte |
| title_short | Die große Schule des Kochens |
| title_sort | die große schule des kochens zutaten techniken rezepte |
| title_sub | Zutaten, Techniken, Rezepte |
| topic | Kochbuch (DE-588)4114240-8 gnd Kochen (DE-588)4031445-5 gnd |
| topic_facet | Kochbuch Kochen Ratgeber |
| work_keys_str_mv | AT willananne diegroßeschuledeskochenszutatentechnikenrezepte |